New York Chef James Kent Brings Top-Flight Food to Santa Monica Pier | Eater LA
"As part of a new Snackville concession at Pacific Park, Smashie’s Burgers will open on June 8 under James Kent’s Saga Hospitality Group." - Matthew Kang
I absolutely loved the atmosphere when walking in. It's a pretty cool vibe. The burgers were delicious, the fries were amazing and not over greasy. Staff were polite and helpful 🙂 We will definitely come here again!
Drowningsilence
Google
These are the best burgers I think I’ve had. The workers are great helpful and polite. I seen on TikTok and had to try and I’m so happy I did. U have to try yourself and you’ll wanna put a good review too.
Mallory
Google
Woah!! Definitely as good as everyone says! Juicy and flavorful. Reminds me of in n out. So so so good! Customer service was horrible all the employees seemed miserable to be there... other than that it was fast and delicious! They also have a drive thru
Destiny Velasco
Google
Wonderful service and hands down the best burgers in town. The workers were super nice and customer friendly. The food was served nicely and at perfect temperature. 100% recommend and definitely coming back! Fire food and the milkshakes were GAS💯💯
Kaitlyn Hayes
Google
Best burger I’ve had in town. Clean restaurant, friendly service. And local. Can’t get much better than that. 🫶🏻 🍔 I ate way too much of my burger before snapping a picture, but it was a beautiful sight before I munched down on it 😂
Brianna Cabrera
Google
Smash burgers and smash fries are bomb. Very clean inside. Great place to stop by for lunch. A little bit pricy but it’s very filling.
Karina Vizcarra
Google
We saw this place on TikTok and let me tell you, it did not disappoint! 10/10. The fries, the burger, everything was absolutely delicious! This has officially become our new favorite spot. We drove 40 minutes to get here, and it was so worth it!
Casey Boyd
Google
I tried this place for the first time and I have to compliment them greatly for providing fresh, high quality ingredients as well as a crafty technique for the cooking process itself. A pleasant char on the outside while being juicy and flavorful on the inside. I even had to give it a resting period before I could continue eating as it was practically served right off the grill. The service was very professional and the atmosphere was warm and inviting. I highly recommend this place to everyone as I will most definitely be coming back!