Chezz C.
Yelp
Portland Sandwich Week, my first time at Snappy's. So I haven't had any of their regular sandwiches, just the special and a soup, to go.
Gotta say, Sandwich Week made me aware this place exists. I ride by it all the time, and I knew about restaurants on each side of it in the same building, but had no clue about Snappy's.
It's retro, many reviewers note. But retro to what? Someone said '90s but I think maybe '70s is more like it? It feels like a chain, although it's not. The menu, graphics, even the name, all seem like something that could be duplicated and reproduced.
But it has much better beverage and ice cream selection than any other sandwich shop! Hard to take your eyes off the coolers while waiting for your order. There are tables outside, a seating complex they share with the other two restaurants. I don't think there is any inside seating.
The service was friendly and attentive.
Their Sandwich Week special, Pastor Sandwich, was interesting but didn't quite work. It involved chunks of grilled, marinated pork on a soft roll, topped with chipotle mayo, a runny green salsa, and pieces of chicharron (pork rind) on a soft butter roll. The flavors went well together but there was one big flaw: the chicharron becomes soggy from all the sauce. I presume it was crispy when assembled, and the idea was you'd get the crunch. Now, I did take it to go. But I took it for only a 10-min bike ride, then maybe 5 minutes later I was tearing into it. And it's such a saucy sandwich, I think that chicharron would have lost its crunch within a minute or two after serving.
The soup, pozole, needed salt and hot sauce. It tasted fine after I doctored it up.
I would try this place again, even though I wasn't dazzled by the food on this visit.