Leila G.
Google
Although the restaurant has a nice atmosphere and the staff does make an effort, it is still not what you would expect from a raffiné restaurant. There are 2 choices of menu with 2 plates each, so you would expect it to be awesome, and it was tasteless and cold. The steak was half nerves. The lamb was half fat. Also, we asked for ice and salt, it took forever to come. When it came,
The food was cold and the ice tasted moldy, which was weird.