Sollun

One of the better, if not the best, restaurant in Nerja! Go for the set menu rather than a la carte! Wine pairing is recommended!

We had the most amazing meal last night. The flavors were absolutely divine, and the presentation was impeccable. Each dish was crafted with such care and attention to detail, it was truly a culinary experience. The staff was incredibly welcoming and made our evening even more special. We will definitely be returning to this restaurant for many more memorable meals.

What an absolutely amazing restaurant, an absolutely must visit for all foodies whilst in Nerja. The atmosphere is great, very friendly staff and a beautiful venue. The food... WOW! Every course was a masterpiece, and to see the chef and his pure love for food made it a fantastic experience. Gracias desde el fondo de mi corazón.

We had a really nice Christmas dinner at Sollun. We picked the 5 course set menu "sol" with wine pairing. Nice atmosphere, good service. Food was very good, but not mind-blowing. Good price/quality though! Favorite course was the deer, paired with a cab sav from the North of Spain.

Overall, food was excellent but the service let it down. I read a previous review straight after dining and it was if the reviewer had dined with us - it described our experience exactly. Food wise, the Iberian pork was exquisite. Wine pairings explained and complemented food perfectly. Issue was service, although I suspect it was due to getting all the tables that arrived at different times on to the same service cycles. Unfortunately this meant we had to wait 1 hour before we were served the first course (after bread) and first wine pairing. It's a shame - should be an overall 5 star experience!

This is hands down the best restaurant we visited during all our trips to Spain.

Very average experience. Perhaps the bar had been set too high following an exceptional meal the previous night at Restaurant Oliva but it got off to a disappointing start. As another reviewer below also experienced, the female waitress has absolutely no people skills and gives off the vibe that she doesn’t want to be there. The sommelier on the other hand has so much passion and knowledge and selects very interesting wines. We sat for a good 5 minutes without a menu, it’s basic service that a menu is the first thing you give someone as soon as they sit down, even though we knew we wanted the tasting menu. It all felt too slow to begin with that left a bitter taste in my mouth for the rest of the night. It took 30 minutes before we seen the ‘snack’, thankfully food came a little quicker after that! The pork cheek was fantastic, and we really enjoyed the dessert, starters were also good but the fish course was very bland. Overall the food was good not great and certainly not a patch on our previous nights experience. Lastly I felt the restaurant lacked a bit of atmosphere, I can’t put my finger on exactly what it was. Maybe I would return in the future to give it a second chance but I won’t be rushing back sadly.

Incredible experience at Sollun. We took the full tasting menu and wine pairing and it was so worth it. Such a delicious mix of flavors throughout all of the courses and the wines paired perfectly with them! The staff were so knowledgeable and talked through each course and explained the origin and flavor profile of each wine to the food. We told them in advance that I was a Coeliac and they were more than accommodating. We will for sure be back ☺️