Söma
Restaurant · 5th Arr. ·

Söma

Restaurant · 5th Arr. ·

Fresh, generous, contemporary cuisine with Algerian-inspired twists

open kitchen
algerian roots
tapioca starter
friendly service
modern bistro
gluten free options
wine
excellent service
Söma by null
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by michelin.com
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null
Söma by null

Information

9 Pl. Saint-Paul, 69005 Lyon, France Get directions

€30–40

See Menu
Restroom
Accepts reservations
Popular for lunch
Popular for dinner
Dinner reservations recommended

Information

Static Map

9 Pl. Saint-Paul, 69005 Lyon, France Get directions

+33 6 85 59 30 49
bistrotsoma.com
@soma.lyon

€30–40 · Menu

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Dinner reservations recommended
•Cozy
•Trendy
•Good for solo dining

Last updated

Jan 29, 2026

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@michelinguide
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"Not far from the train station, Gare Saint-Paul, this little bistro is buzzing. This is not a place for white tablecloths or pompous service; rather a lively atmosphere, simple, trendy decor, a stylish waitress juggling tables in time to the beat of a well-chosen playlist, and a tiny open kitchen. At the helm is Sarah Hamza, chef and owner. Her cooking is fresh, generous and contemporary, with that unique quality that comes from her Algerian roots. This heritage also inspires her clever twists to dishes such as trout with smoked butter lentil stew, blood orange and harissa-glazed carrots. The menu is short, the dishes on the blackboard change often, and the ingredients speak for themselves." - Michelin Inspector

https://guide.michelin.com/en/auvergne-rhone-alpes/lyon/restaurant/soma-1218154
michelin.com
Söma

Bryan L.

Google
Fantastic food and service. It’s a small restaurant but flavours are huge - do get a reservation so you aren’t disappointed. Starters, mains and dessert were all hits!

Karen H.

Google
Excellent service but Soma’s food is not its equal. Limited choices. The tapioca starter stole the show. But it was downhill after that. The beef was poor quality and unattractively plated. The wine list poor. And the chocolate mousse was garnished with green peas. Yes. Peas. Needs to pick up its game. Very surprised at the high ratings in a culinary-savvy town.

Ivy H.

Google
We had an absolutely delicious meal at Soma! As soon as we walked in we felt like we were welcomed into a warm and friendly home. The food was exceptional and The waitress was so lovely. This restaurant was very accomodating for gluten free options on the rotating menu for my coeliac disease.

Cilpa

Google
Such lovely food served with kindness and care. Lovely evening. So grateful to have had the opportunity to eat here.

Raúl

Google
Söma is a small, modern bistro in Lyon that stands out with its cool interior and the unique experience of watching the main chef, Sarah, cook right in front of you. The open kitchen adds a dynamic and engaging element to the dining experience. Given its popularity, making a reservation ahead of time is essential. The menu at Söma is intriguing, featuring a variety of ingredients from around the world, creating interesting and innovative combinations. I appreciated the creativity and global influences. However, while the food was good, it didn’t quite reach the level of being extraordinary or unforgettable. It was enjoyable, but not the kind of meal that leaves you in awe. Another aspect to note is the portion size. The portions are quite small for the high price, which is something diners should be aware of. This isn’t necessarily a negative, as the quality of ingredients and the dining experience are clear priorities here, but it's important to know that you might need to order multiple dishes to feel satisfied. Overall, Söma is a solid choice for those looking for a modern bistro experience with a unique twist. I would rate it 4 out of 5. It's definitely a place I would consider returning to, with the hope that next time, the food might just elevate the experience to a perfect 5 out of 5.

Carl B.

Google
We visited Soma on our first evening of our weekend in Lyon. A lovely cosy little restaurant tucked away in st.paul. the atmo was very pleasant, and it was very cool to be able to see Into the kitchen at the chefs working their culinary wizardry. The food was outstanding, I had the tapioca and cheese starter, followed by the the beef pastry main and the chocolate mousse for dessert. All the food was exceptional, and the hostess was extremely helpful. I would highly recommend booking a table to go here when you're in Lyon.

Phil G.

Google
Enjoyed a lovely meal and service on the Deck. Tasty and inventive dishes, delicious wine, and solid service made for a fun evening. Definitely would return!

F C

Google
We ate the whole menu and drunk a very nice wine. Delicious! The experience is fantastic! The chef and her team are amazing! Thank you!