Sons Of Liberty Alehouse

Really enjoyed my lunch here. I got the Fried Chicken Sandwich and a Garlic Fry upgrade. They were both quite good. The Garlic Fries were done right, plenty of garlic flavor, nice and crispy. The Chicken Sandwich was good, well fried. The beer menu was good and I got a tasty Hazy from Original Pattern. The service was friendly, fast and attentive. Shout out to the hostess Brianna for being friendly and chatting with us a little while we were seated. Shout out to Natasha for menu recommendations, and friendly prompt service. I'd definitely go back.

I'm trying to eat at all the restaurants in downtown Livermore and this spot is deff my top right now. I want to say I think her name is Jasive dropped some awesome recommendations and amazing service. The artichoke dip was amazing and the Mac and cheese soooo rich! But that fried chicken sandwich was and is probably my favorite around! Was so surprised on how good it was! I will deff come back cuz I want to try other items but I think I might just keep getting this sandwich Everytime haha

Found this place while we were returning from our Almond Blossom viewing tour. The food was excellent and the service was great as well. Highly recommend this place if you are looking for delicious food 😋

We visited on Sunday and didn't realize lunch was not served on Sundays, I was a bit disappointed as I didn't see that information on the site. We were hungry, so we settled for the brunch menu, I ordered some sides that came together great with their guava margaritas. Service is great as we were seated immediately and served some water before we decided on our food. I will have a repeat visit so I can try out their delicious lunch menu as suggested by another diner during our visit.

We recently dined at Sons of Liberty and had an overall delightful experience, although we encountered a recurring theme with spiciness that diners should be aware of. We began with the Deviled Eggs featuring a miso filling, chili crunch, lightly pickled cucumber, and scallion. Unfortunately, the chili crunch was too spicy for my wife, who isn't a fan of heat. This became a recurring theme during our meal, so be sure to ask about spiciness when ordering. For her main course, my wife had the Spinach and Berry Salad, which included organic spinach, pickled blueberries, strawberries, Laura Chenel goat cheese, toasted almonds, and lemon poppy seed dressing. She added shrimp, which turned out to be spicy as well. However, our server promptly replaced them with a non-spicy alternative, showing great attentiveness. I opted for the Crispy Baby Back Ribs, which were glazed with orange and soy sauce, topped with scallions and sesame seeds. They had a slight kick but were delicious. The highlight of our meal was the Mac n' Cheese, loaded with sharp cheddar, gouda, gruyere, and garlic herbed breadcrumbs. It was the best Mac n' Cheese we have ever had. We also enjoyed a bottle of wine from our new favorite winery, 3 Steves, which complemented our meal perfectly. Impressed by our dinner, we returned for brunch a few days later. I had the Smoked Brisket Hash with fried marble potatoes, caramelized onions, roasted red, yellow, and poblano peppers, pico de gallo, avocado, house crema, poached eggs, and cilantro. It was flavorful and satisfying. My wife had the Baked Hashbrown Gratin, consisting of cheesy hashbrowns with a cornflake crumb and chives. Unfortunately, the cornflake crumb had an unexpected kick, again posing an issue for her. It was also very runny, not what you would think of a hash brown gratin. Despite the spiciness challenges, the quality of the food at Sons of Liberty was outstanding. We thoroughly enjoyed our meals and the attentive service. Just be mindful of the spice levels when ordering if you're sensitive to heat.

Delicious. Was there today for my BD. Had the fried chicken sandwich and garlic parm fries. A bit much to much garlic, husband had the brisket tacos. Friendly staff reasonably priced. Will go back.

When we were seated, about three employees sat behind us. The manager came over and reprimanded the workers about spreading gossip about an underage employee. It was awkward.

Our server was great. We went on Tues Sept 26 at about 2:30pm. The SOLA Piña Colada is bomb. Would go back just for that. The presentation on plates was nice. I ordered the Chicken Sandwich and it was really good with the creamy sauce, slaw and fresh Jalapeños paired with the garlic fries. My hubby got the Fish and Chips which tasted fresh and was moist on the inside. The batter was nice and crispy. We will be returning. Great job! 👏

Amazing service! Thank you Emily! and thanks for checking on us and friendly conversation Denise!

I have to admit, the name made me do a double take. But the service, food, and vibes were wonderful. I had the deviled eggs (YUM), grilled cheese and tomato bisque (DOUBLE YUM) with a few friends for one of their birthdays. It was a lovely time, and they had no issue with us lingering to enjoy each other's company for quite awhile. One minor drawback that I won't hold against them is parking. It's rough on a Saturday and if you're sensitive to heat or have mobility issues, it can be a bit of a challenge finding a spot nearby.

I enjoy coming to Sons of Liberty. If you're going on an expected busy evening like Friday or Saturday, it's best to get a reservation. The food is good, but selection is very limited. It would be nice to see at least one more beef and chicken option on the menu.

Awesome place! I recommend asking Caden to be your server! He takes really good care of you!

We came here for brunch and I highly recommend it! When our friends suggested it, I didn't know how I felt about brunch at an ale house but it was great food!! The service was friendly. I was really impressed by the brunch menu. We ordered the avo toast, millionaires bacon, chicken and waffles. Everything was great. There was a mix up with the chicken and waffles so we actually didn't get to try it. But what we did try I highly recommend. If you're a brunch person definitely give this a try!!

The Livermore food scene is not one I am familiar with so when I was tasked with finding a restaurant for lunch with a few former colleagues, I went to the place I always rely on, Yelp. I found Sons of Liberty and saw the many positive reviews. Since our first visit, we've been back a couple of other times. Sons of Liberty has a solid list of drink options and a good variety of food dishes to select from. Service is always friendly and even though lunch gets quite busy, we are never rushed to pay and leave. As a matter of fact, we've sat and chatted for up to three hours without any issue. The restaurant is spacious with a full bar, outdoor and indoor seating options. Parking is pretty easy with a garage close by and street parking accessibility as well. I've tried several dishes here before and my favorites are the poutine and creamy bleu cheese wedge salad.

Ive been able to visit this location a few times now and the service is exceptional and food is excellent. The place is beautiful with both indoor and outdoor dining. I recommend the ribs, deviled eggs, chop salad and shrimp.

Finally getting around to this review. Always have had great service here and super friendly environment. Let's get to the food! - must get every time: jalapeño artichoke dip, it's so creamy and flavorful, honestly if this were good for my skin I might slather it on my face. Lol - beet salad: balanced, bright flavors - chicken pot pie: this was just ok for me, depth of flavor wasn't there - drinks: apple cider Moscow mule I was pleasantly surprised by this! Not too sweet All in all a solid choice, I recommend all day long!!

Sons of Liberty Alehouse - Perfect for a Night Out Delicious food, top-notch service, and a warm, intimate vibe that's perfect for date night. There's no internet service, but honestly, that's a blessing -- it lets you fully unplug and be present. A great spot to connect over great food and drinks!

Had a great meal today at Sons of Liberty Alehouse in downtown Livermore with my bestie. Service was solid--even though it was busy, our server Trevor did a great job checking in and keeping things moving. I had the chilaquiles, and they were so good--perfect level of spice, plenty of sauce, and fresh ingredients. The beans were a nice touch too. My bestie ordered the loco moco, which I know was good because I shamelessly ate her leftovers. (Yes, I finished my own plate and then hers. No regrets. Okay, maybe a little.) Portions were generous, food came out hot, and everything tasted fresh. The mimosa wasn't mind-blowing but it did the trick. And if you go, do yourself a favor and try the millionaire bacon. Just trust me. Will definitely be back--ideally with more self-control.

Okay sooo I wanted to love this place!! The experience started great when I called in for our party of 7, and they saved a table for us to be seated right away. We came around 5:50pm and had a reservation for a paint & sip experience close by at 7pm so we thought 1hr would be enough for a quick drink and meal. Unfortunately we were wrong :( The drinkies were actually soo yummy. The apple cider mule looked like it was the drink of the day and half of our party even ordered it. Definitely worth the hype. We also got the artichoke jalapeno dip for the table and we DEVOURED it. So yummy and got us excited for our meals. But.... 20mins, 30min, 45min, and hr went by and still no food :( even a neighboring table left early bc they were taking a bit long. I do understand they were busy this day but I think this shouldnt be something they havent experienced before. Waiting 1hr for ur food is also too long in my opinion. We tried to give it a chance. Around 6:40 we asked for our food he said it was getting plated. We then said "great, can we also have the check please so we can pay and eat quickly so we can leave right away?" He says sure! and brings the check at 6:52 with no food :'( Unfortunately we had to leave and cancel the rest of the meal but judging by the apps and drinkies we knew the entrees wouldve been good. Maybe i'll come here on a slow day next time and try again.

I'm really sad to be writing this review, but on Saturday I swung by Sons for lunch. For our appetizer, we got the Brentwood sweet corn. I ordered the Italian chopped salad as my entree. The sweet corn wasn't something we would order again. It was hard to eat off of the cob and were hoping it would already be cut and ready to eat. The flavoring was on the ends which was pointless. I was very disappointed by the salad. It was lacking flavor. It was as if the lettuce was wet and there was little to no sauce. The toppings included in the salad sounded really good, but there definitely was not enough. This salad was 80% lettuce... The only saving grace of this meal was the bread that came with the salad. It was nicely toasted and seasoned perfectly. We usually love coming to Sons but this experience definitely put a damper on this place for us.

We wanted to try this place out based on recommendations from friends. We were lucky to get seated right away as a walk ins for a party of 4 as this place is usually very busy. The restaurant was clean, with a friendly, casual atmosphere. The bar was well stocked and the decor was classic with tufted leather seating along the wall and mirrors with the drinks and their ingredients beautifully scrawled on them. The server who took care of us was amazing! Being our first time, she gave us great recommendations which did not disappoint. Please pictures below. The drinks and apps were on point. We had generous portion of brisket - I appreciated the sauce not overpowering the meat (I tend to ask for sauce on the side so I can taste the meat by itself but forgot this time). The mash was tasty - not spicy, and the cornbread was perfect!! Not too sweet, but moist and delicious! The duck and battered fish tacos were a hit - again generous portions. We were also greeted by the manager who was welcoming and clearly took pride in ensuring both the food/drink and atmosphere was a wonderful experience for all. We were happy and stuffed by the end of our meal and we look forward to returning for their brunch next time!

Such a cute spot with a great atmosphere! I had the fish and chips and they were honestly some of the best I've ever had crispy, flavorful, and perfectly cooked. My husband ordered the brisket and couldn't stop raving about it. Everything was fresh, well-seasoned, and served with a smile. We'll definitely be coming back!

Beautifully decorated bar with great food options. I got the fish tacos and they were huge! Fish was fried to perfection and topped with pico, pineapples, avocado and a chipotle aioli. The garlic fries were OK, nothing special. The smoked brisket plate was super tender and for $35 you get a pretty large portion. Servers were attentive however they took our food away after we asked for to go box. It felt like they were in a rush to clear us out.

Cool vibe. Great menu. Decent prices. Check this place out for a nice casual dining experience.

Sons of Liberty is a fun alehouse. Everything we had was excellent and nicely priced. The bar area will handle a good sized party with three televisions perched above a wall of bottles. The artichoke and jalapeño dip was a great starter. Next time we will see if they have veggies they can substitute for the nice bread. The server assured us the Jalapeño was mild and was there for flavor. He was right The chicken pot pie was prepared excellently. The dish was hot and it appears it was finished to order. The dish contained plenty of chicken. We got the beet salad with dressing on the side so we could lightly mix a small amount since we prefer salads lightly coated not swimming in oil and other herbs. There is plenty of outside tables on the side and front. Overall a pleasant experience. We will be back.

Do you like comfort food? Sons of Liberty will satisfy your craving! Party of 8, we all enjoyed our selection from juicy hamburgers, Fried chicken sandwiches to tasty brisket. Service was great as well as the atmosphere. Highly recommend if you're in the mood for great tasting comfort food!

We came here for early dinner around 5, right before the dinner rush. Great service and great atmosphere; the Livermore Sons of Liberty has a classier touch than the Alehouse in San Leandro. We ordered signature dishes su ch as the brisket barbecue platter which is only sold at that location - it came with two large slabs of brisket, surprisingly tasty and unusual jalapeño mashed potatoes (surprisingly not spicy), a corn bread, and baked beans with pork. We also ordered the mac and cheese appetizer to share - a perfect savory treat to split three ways. The wedge salad with grilled shrimp was well-portioned and came with bits of bacon and blue cheese dressing. We got a round of drinks as well - I ordered a guava margarita which I enjoyed. My friend ordered a lavender gin drink which was overly floral. Overall, I would recommend coming again and making a dinner reservation if you are coming after 6.

Good service Ample food Highlights - rib appetizer Main course - fish and chips, Caesar salad, brisket Clean Can get crowded quickly with limited seating. Make reservations, especially with larger groups. Large whiskey selections if you're into that. Can get real pricey quickly.

Sons of Liberty Alehouse is a hidden gem in downtown Livermore! As a fish n' chips fanatic, I've been searching for a place whenever I'm in the Tri-Valley area. I finally found it, here! I made reservations through Yelp when I met with a client up in Livermore. We started out with a blackberry mojito, the artichoke and jalapeño dip with baguette slices. It's served on a hot cast iron mini skillet with an artichoke heart on top. The dip was rich, creamy, and temperature hot. I should have asked for more bread or tortilla chips to finish the dip. We both ordered the fish n chips which was amazing and well worth the $23. You get two big pieces of flaky wild Alaskan cod fried in an IPA beer batter. The crust was light and crisp. The lemon caper homemade tartar sauce was perfect with the fish, I had to ask for extra. I upgraded to their garlic fries which came with a generous amount of garlic. I also ordered a guava mojito which was just as refreshing as the blackberry one I had before dinner. The restaurant had a great vibe to it with their wood plank walls. The bar was well-stocked with an extensive whiskey, bourbon, tequila, gin, Mezcal list. If you can't find street parking, I recommend the free parking garage on Railroad Ave between First Street and Livermore Avenue. It's only a 2 block walk through the Bankhead Plaza.

Bit of a long wait for the server to take our order and awhile for it to come out (probably like 30 min) and it wasn't that packed. But the food was really good including the dip. Pretty pricey though. Solid overall though

Cheer yee, cheer yee! My Dad, pup, and I had a splendid time at the Sons of Liberty! After a busy and quite hot workday, we were looking for a dog-friendly place to dine for dinner. My Dad had wanted to eat here, so it all worked out. Reservations are available through Yelp, but we chose to walk in. Since we came with my puppy, we sat at their small but cute outdoor patio. There are several tables outdoors, making eating in a casual and relaxed atmosphere. The dining area inside is also excellent; it looks very comfortable and low-key. All of the interactions with staff were friendly and helpful. Our food came out efficiently, and we were checked on throughout the night. With the number of alehouses in Livermore, the American fare can get tiring, but not here! Aside from having traditional American food like burgers and sandwiches, they also serve various innovative dishes. I got the Duck Carnitas Tacos (no cheese), which were phenomenal. I didn't know what to expect, but everything was superb--the portion was massive with a lot of meat, the duck was well flavored and creamy from that tasty sauce, plus it had an excellent quick with the jalapeño! I could eat these endlessly. My Dad had their Maui Wowie IPA Beer Battered Fish and Chips. I had a bite, which was so lightly battered that it was airy. The fish was mild and tender, and the upgraded garlic fries were a chef's kiss. There are plenty of noteworthy places to dine at on First Street, and Sons of Liberty Alehouse is one of them! I'd come back again in a heartbeat with my Dad and pup anytime. Given their location off First Street, we chose to park in the nearby free parking garage.

I was really excited to try this place. We got seated outside at 6pm on a Saturday, but the service was extremely slow. It took around 35 mins for us to get our appetizer...and much longer for the entrees. As few others have noted, maybe they were short staffed but I would rather you put us on a waitlist than seat us waiting around for food. The food was okay. The artichoke and jalepeno dip was really good, so was the shrimp piccata. We also tried the fish and chips and chicken sandwich. The fries were great but the fish and chicken seasoning could be better. Overall good place if you want to grab some drinks and don't mind the wait.

Came by for lunch on a Sunday after wine tasting and, even though we stuck to small dishes, the experience was perfect. Our party of 6 came with no reservations and were sat rather quickly. The staff was welcoming and knew the menu really well. We ordered the Brussels sprouts, poutine w/ duck, Mac and cheese, and artichoke and jalapeño dip. It was the perfect post-wine tasting meal. Exactly what we needed. I can't wait to come back for a full meal and experience all that Sons of Liberty Alehouse has to offer.

My recent visit to Sons of Liberty for a birthday party was an absolute delight, and I can't recommend it enough! From the moment we walked in, the atmosphere was vibrant and welcoming, perfect for a special occasion.service was awesome. The cocktails were truly awesome - expertly crafted, creative, and absolutely delicious. Each drink felt like a work of art, and they certainly set a festive tone for the celebration. We also thoroughly enjoyed the appetizers, which were incredibly tasty and a great start to our meal. Sons of Liberty provided the perfect backdrop for a memorable birthday gathering. If you're looking for a place with fantastic drinks, great food, and a wonderful ambiance for any occasion, especially a celebration, look no further!

We got to this SOLA branch right at opening time but still could not get a good seating inside , so we chose the the side patio, which was quiet and away from the main dining area and bar. But it did not matter. Service by Bee and other wait staff was prompt and courteous which made the experience all the more wonderful. This is what we ordered : 1. A glass of Orange and Peach Bellini each - both stiff and yet so delicious. 2. Poutine - we shared it between us both and ate to our hearts content and yet had a huge amount that we took away to have the next day. Super Crispy hand cut Fries, extra creamy Sonoma cheese curd and that "to die for" House Beef Gravy made the first experience of ours of this Canadian dish a most memorable one! We will come back just for this! 3. Chorizo and Yukon Potato Hash- Hobb's Chorizo, Sweet Yellow Corn, Caramelized Onion & Peppers, Pickled Fresno Chiles, Avocado Lime Crema, Green Onion, Cilantro with 2 perfectly Poached Eggs (gf). Wife loved it! Again portion was huge and some of it was taken home for a mini meal later in the day! 4. Eggs Benedict- Wingen Bakery Sourdough English Muffin, Hobb's Canadian Bacon(removed), 2 perfectly Poached Eggs, Hollandaise, Chives, Brunch Potatoes. I enjoyed every bit of this! Next time will have it with the bacon ! 5 . We also ordered a side of Housemade Breakfast Pork Sausage Patties. This was a find! So flavorful so tasty, it was gone in a jiffy! Overall we found this place a very good value for money. We will be back sooner than you think!

One of the best places to eat in Livermore and San Leandro. Food always tastes the same which is a big plus!!

Wish I had pictures to share but we were starving! This place is a hidden gem. First time trying this place. We didn't have a reservation but we did get seated at a large communal table, which had a couple on the other side but did not feel like we were sitting together. The inside decor is so cute and charming. In the summer they have outdoor seating. I look forward to coming back for that! We all ordered the blood orange margarita and it was made fresh to order, you could taste it. There was no sugary syrup taste that so many places have. Probably the best margarita I've had in a long time! We ordered everything as sharable: - artichoke dip with jalapeños and sliced baguette - Brussels sprouts - Mac n cheese with roasted jalapeños (definitely do that if you like spicy flavor) - chicken pot pie - grilled cheese sandwich with tomato soup Everything was absolutely delicious! There was not a dish we didn't all enjoy. I don't think you can go wrong with this place! It's great for a girls night, date, and family friendly. Vibes were fun, friendly waitstaff, great food and drinks!

I visited this place during the weekend and found the service severely lacking. When we arrived we were told to sit in an area that didn't have any other people in it, when there were at least 3 other tables in the main area. The host that seated was not welcoming. She gave us brunch menus and i asked her for the lunch menu. She told me they don't serve lunch until 2. The dismissive attitude is what I found very disrespectful. The whole time we were there we were only checked on 2 times. In addition, the manager passed my family 3 times to attend to the same table, although he clearly saw we needed some assistance. It is unfortunate that a first time visit was less than stellar. I hope others have a better experience. My hard earned money will not be making return trip to this place.

Definitely coming back! The food was delicious, the ambience is cool and the service was excellent. We ordered: - Crispy ribs: must try! Sweet, crispy and tender - Artichoke dip: nice kick from the jalapeños but not too spicy. The fried artichoke on top was a nice touch - Fried chicken sandwich: the bread was soooo good. A really good sandwich. -Fish Tacos: so much flavor! And sauce, a bit messy but so worth it. Loved the pickled onions. Would definitely come back and I definitely recommend this place.

We came here on a Friday night and it was busy, it was early too 6:30pm. We asked to be seated outside and they gave us a heating lamp. Service was slow maybe because they were short staff but we understood. I ordered the Blitzen an IPA and it was crisp and refreshing. Then we ordered the cheeseburger and fries. The we're tasty and the burger was juicy, a safe and must order if you're not sure what to eat. I would love to come back and sit inside to appreciate the ambiance.

Mafaldine pasta was incredible. It had pesto with lemon cream sauce peas roasted artichoke hearts. Absolutely incredible plate.

Have been here many times. The ambiance is modern and lively. Service in general is good. The last two times we ate here were disappointing. I told the host that it was cold inside. Nothing. Told the waiter and he checked. Said the AC was not on and he asked if we wanted to move. No. In a few minutes you could tell they turned off the AC. Flowers in vases on the wall were dead. Details. Please invest in salt and pepper skaters that actually work. The singular hole does not dispense anything. Garlic Parmesan fries were all of the tiny bits and pieces and WAY too much garlic and no noticeable Parmesan. Would be nice to have wet wipes after eating sticky ribs. Pasta was so greasy. Took a long time to get refills and food came out all at once so not super hot. Not worth the cost. Won't be coming back.

I got sick after eating their food I ate some artichokes and jalapeño dip very good, but I got sick to my stomach

Had a fish and chips. Fries crispy but not too hard, and have great flavor. Fish is also pretty. Top 5 fish and chips I've ever had.

This is a hidden gem downtown Livermore. Ambiance is lively with a great 80's playlist! It has a clean, neat vibe. The service was impeccable. Our server offered suggestions and was very attentive. The menu is upscale bar food aka great selection of starters, salads, and sandwiches, and the drink selection is massive with tons of top shelf liquor choices and crafted cocktails. I might add that ingredients are locally sourced. Our party of 4 ordered blood orange margaritas and apple cider Moscow mules. Both were perfectly mixed and perfectly refreshing. (We'd love to have the recipe for the mules!) Our entree choices included fish and chips, prime rib sandwich with Parmesan garlic fries and grilled cheese with tomato basil soup. Each of us remarked that our selection was the best and all agreed that this one of the tastiest meals ever. Thank you SOLA! We cannot wait to return.

The short ribs... muah! The Bloody Mary? Get outta town. Such a cool spot with great food and service. Would recommend to anyone visiting Livermore.

Oh my goodness, 10 stars!! The food was incredible, especially the deviled eggs ! The staff was very quick and very helpful! Took a bit to get food , but worth the wait! The decorations and wall colors were welcoming a warm , you want to he here! We will definitely be back! Especially for ribs!

where do I start so we had a confirmed reservation at 6:30 I got a call an hour before my reservation if we can come in at six, whoever I spoke to I told them we can try, but there's no guarantee. They told me they booked another reservation at 8 o'clock, which was clearly not my problem or fault. so half the party showed up 6:30 the other half showed up at 6:44. 8 o'clock comes around and they told us we had to leave because the 8 o'clock reservation had arrived. Our bill was literally 500 bucks you would think the least they can do is not rush us. sounds like they definitely overbooked. not to mention the waitress was taking drink orders at 7:50 most of us had to down our drinks and some of us just left it there. We Will Not Be Back !!!!!!! I've never been to a restaurant where they literally rushed us out

This is our favorite restaurant in Livermore. The food is outstanding, service is great, cocktails are delicious, and the ambiance is nice. They're really good about accommodating food allergies too if that is a concern.

Pasta dish was good the shrimp added was fire hot ridiculous did not go with pasta was this intentional due to they forgot to add it. Service slow.....

Sons of Liberty is SO good! My mom loves this place and insisted we do brunch here, and now every time I visit, we go here lol. They have amazing food, and a very diverse menu. There is something here for everyone! I've tried the Wedge Salad, which was pretty good. I think I would ask for the dressing on the side in the future because it was swimming in bleu cheese! Some may like that, but I like to add it myself lol. It was still tasty! If you go for brunch, the Chicken and Waffles does NOT disappoint. Not as healthy as the salad of course, but delicious! It comes with a delicious, creamy syrup-like sauce that is wonderful and has a rich texture. The waffle is also amazing, not too sweet and compliments the chicken really well. My mom loves the burger and so does my husband - it's HUGE! And you get so many fries with it. Definitely worth coming here!

Let me start by saying that I didn't get any good pics BECAUSE I went with my family who was visiting from the UK who can't understand why anyone would take pics of their food. With that being said I probably wouldn't have been able to take pictures of theirs because they scarfed it down! My niece ordered the mushroom pasta, I had the beet salad and we also had a burger and grilled cheese on the table. The portion size is great and you may have some left overs for a yummy snack at home. Now for the atmosphere. I did go on a Thursday and the crowd was older but still it was packed. I was drawn because it I kept hearing about this hot new spot! The service was on par and the cocktails(blood orange margarita and the espresso martini) pretty good. I want to come back on the weekend. I'm really big on athletics but that's just me. Even more than aesthetics however is good food and drinks and they didn't miss the mark! I encourage you to always check out your local eateries for some hidden gems. If you're in Livermore add Sons of Liberty to your list!

Overall, everything was good and perfect portions. The deviled eggs have a spice kick to it, which is definitely recommended! I opted for the fish tacos and it was perfect portion. The fish was perfectly breaded. I wasn't too wow'd with the dish, but still overall good. My friend ordered the fish and chips and it was a big portion! The drinks are also pretty refreshing. The ambience inside is very chill and also has patio seating. Staff is attentive and there's lots of street parking all around.

Food was good, but the service was incredibly slow. We sat at a high traffic area, yet it was impossible to get anyone's attention. Waited a while before someone came to take our order. Our food took a long time. We watched as another big group that ordered their food after us get their food first. Foodwise, the portions were larger than expected. We shared the burrata salad and brussel sprouts. Both were good. The fried chicken sandwich with honey was a good choice.

Great food, service, and ambience. Great place to hangout and have a light dinner and drinks with some friends. Can be a bit loud for some but too bad. Cool spot if you're downtown.

Above average bar food/fusion food. Good for families and happy hour. Service is very good and the decor was comfortable and warm. Worth the visit.

American food. Mostly deep fried everything or cheese, or soup and extra oil! The theme is heavily oil food on all dishes. You cannot escaped through cholesterol and underwhelming creativity and zero details in freshness. If you deep fried, anything tasted good. We walk in on a sunday at 7:30pm and they told us last call at 8pm. I don't even have time to pray before I eat. But it was raining so we don't want to walk to another restaurant. Amen!