Soul Food House

A true taste of home in Tokyo☺️ Soul Food House was such a beautiful experience from start to finish. The food was delicious, comforting, and full of flavor…exactly what you’d hope for when craving real soul food while traveling. What truly made this place special, though, were the owners. They were full of life, absolute sweethearts, and made us feel so welcomed the moment we walked in. They asked what brought us to Japan, shared recommendations, cracked jokes, and genuinely took the time to connect with us. You could feel the love and pride behind this family owned business. It honestly felt like being welcomed into someone’s home rather than just dining at a restaurant. If you’re in Tokyo and want amazing food paired with genuine hospitality, Soul Food House is a must-visit. Be sure to book a reservation in advance!!

The food at Soul Food House is on point. It’s delicious. And it’s something that I can’t make at home. I mean - the double battered country fried chicken with flavorful southern gravy???? You’re not going to find that in my kitchen nor in other places in Japan. Every food item was scrumptious… cheesy grits, Mac n cheese, sweet corn bread…. YES! Only reason for my 4-star overall review would be the timing of the food. We had a reservation at 12:30. We ordered at 12:40, maybe. We ordered a ton of food (appetizers included) and didn’t receive a single dish until an hour+ later. We were really hungry… it would have been nice to get at least one of our appetizers as we waited for those perfect Southern meals. Because the food is cooked to order and the place is busy, perhaps a table charge of boiled peanuts while guests are waiting? Or something… Overall - food is spectacular - and that is the draw… but something to help guests from getting hangry would be cool while we wait. 💕

My first time trying American soul food so I didn’t know what to expect but I was pleasantly greeted by the staff and (I think) the owner as we were sat down. Food was excellent and definitely made me want to have more American soul food, although maybe for me I felt like the prices were maybe slightly higher than what you would pay for other food in Japan. Nonetheless it’s a cool little restaurant in Tokyo with good music playing in the back and friendly service.

I've eaten here three times, and each visit has been a delightful experience that transports me to the heart of the American South—authentic Southern Soul food right in Tokyo, Japan. The hot chicken was perfectly tender, juicy, and packed with a spicy flavor that lingered beautifully on the palate. The baked macaroni and cheese was irresistibly cheesy, with a creamy, velvety texture, and seasoned which elevated its taste. I couldn't help but finish every last bite of my plate each time, eagerly anticipating my next visit.

Had a very poor experience here tonight. There was an event going on upstairs. Maybe that contributed towards the poor food. The staff were nice but the food is where things went downhill. I ordered the pork ribs, mac and cheese, cornbread, greens, garlic green beans and garlic mash. The mac and cheese was over seasoned with black pepper. It was ok. I can make a better mac at home. There was also plastic wrap stuck on the outside of the dish so they must be microwaving it. The greens and green beans were bland and watery. Not the greens I'm used to having. Very disappointing. The cornbread was a dry sweet sponge cake. Needed water to get that down. The garlic mash didn't really have a garlic flavour either. The biggest disappointment was the pork ribs. I was expecting hot, tender fall off the bone ribs. In a nice, smokey, sweet and spicy bbq sauce. Instead the ribs were tough and chewy and not hot all the way through. One of my ribs was ok and somewhat tender. I ate them with my hands as you do and still had a difficult time getting the meat off. I think they were reheated in the microwave. You could tell the ribs had not been trimmed correctly during preparation. There was a lot of fat on them and the silver skin was still there. The bbq sauce was also watery and unpleasant. Had an apple pie moonshine cocktail. It wasn't too bad but didn't get much of an apple pie flavour from it. Had the food been better we would've tried more drinks. This place is one of the rare bad food experiences I've had in Japan. It's a shame because I had high expectations and wanted to support it. The food was just average in the end and over priced for what it was. Absolutely will not return. If you still come here DO NOT order the ribs or any of the sides I got. It's clear that they don't care about the food.

Whew.. I wanted to love this place. I was looking forward to coming here for a long time. I read the amazing reviews and decided celebrate my anniversary with my husband by having lunch here. It was an absolutely disappointing experience. The staff are kind and friendly but the food was not good at all. The best dish was a biscuit with honey we ordered on the side. It was 10/10 delicious. Everything else was shockingly poor. The mac and cheese was the biggest let down. I gave it a 1/10. It had no flavour whatsoever and just tasted like boiled macaroni with some black pepper. I couldn't even finish it and that was the side I was looking forward to the most. The chicken breast was soft and juicy but lacked flavour 6/10. The grits had no flavour 2/10. The mashed potatoes barely had flavor 4/10. The cornbread was dry and dense 2/10. The Thai chili fries were good but nothing special 6.5/10. The corn was plain.. I know it's just corn but geez just brush some butter on it or something at least. It was so bland 4/10. The food also took a while to get to us and most of the items were lukewarm and didn't seem hot and fresh. We also got the main dishes before the starter which kind of defeats the purpose of ordering an appetizer. That's why I could only give 3 stars for the service even though the staff seemed kind. I very rarely leave such bad reviews but wow I was really taken aback and shocked. Especially because at a cost of upwards of ¥3000 each for the main items and ~ 1000 for sides, I was expecting to be blown away. It's absolutely overpriced and underwhelming. It almost felt like robbery. I can't recommend anything besides the biscuit. I left feeling like I need to celebrate my anniversary one more time somewhere else because this was not it. I'm so disappointed.

We made a reservation and we were seated fairly quickly. The service was not great and it took them awhile to take our orders and even longer just to get some water. The atmosphere was okay. The seats were in pretty bad condition and the decor was extremely dated. The food was really good for the most part. They were out of some items we initially ordered. The fried catfish, okra, Arnold Palmer was amazing. The cornbread was pretty dry though. The music was pretty good.

This gem 💎 has been on the radar of me and the Mrs. For a minute. The food is good and the peach cobbler moonshine sweet tea is really great. 😊

-RESERVATIONS ONLY- Soul Food House brings a slice of Southern comfort to Tokyo, and I recently had the pleasure of trying some of their standout dishes. The BBQ Pulled Chicken Quesadilla was a definite highlight - tender, smoky, and slathered in a tangy BBQ sauce that had just the right amount of sweetness. Next up was the Blackened Catfish with Grits. The catfish was perfectly seasoned with a spicy blackened crust, and the flaky, moist fish paired beautifully with the creamy garlic cheesy grits. This dish was a true testament to Southern cooking, offering a comforting and hearty experience. Finally, I couldn't resist trying the Shrimp Tacos. These were a delightful surprise - the shrimp were grilled to perfection and served in warm tortillas with a vibrant slaw and a zesty sauce. They were a lighter option compared to the other dishes but still packed with flavor. Beyond the fantastic food, the service at Soul Food House was warm and welcoming. The staff were attentive and friendly, making us feel right at home. The ambiance is cozy and inviting, with a relaxed atmosphere that's perfect for a casual meal with friends or family.

Soul Food House is one of those rare and special gems here in Tokyo where you can find legit Southern food. Although my usuals are country fried steak or chicken and waffles, there's so much on their menu, it's always a challenge to settle on one. The owners and staff all speak English so it's always a welcoming vibe. It's a bit on the pricier side but you really can't expect to get this quality for anything less. Definitely one of the best places to get a taste of home.

Soul Food House in Tokyo is one of those places that sounds amazing on paper -- American soul food in the heart of Japan -- and it's definitely a fun novelty. The service was excellent, and the manager I met (her name started with a "T") was especially welcoming and informative. You can tell the staff really cares about creating a warm, familiar experience for guests. The food itself, though, was just okay. Not bad by any means, but definitely not great either. It's the kind of meal that feels more about the idea of home-style comfort food than the actual execution. Americans tend to flock here, and I get why -- it's rare to find an American soul food restaurant in Tokyo. But the hype doesn't quite live up to the expectations. Prices are also noticeably higher than most spots in the neighborhood, which feels more like a product of the restaurant's popularity than the actual quality of the food. Overall, it's a cool experience and worth checking out for the novelty if you're craving a taste of home while abroad. But honestly, you're not missing much -- just wait until you're back in the States for the real deal.

Whenever the husband has a hankering for chicken and waffles (which is once in a blue moon), we end up at Soul Food House. I almost always end up getting the hot (spicy) chicken and waffles because it's that good; even better than the one I had at Roscoe's in LA! On our last visit, we brought some friends who had never been to SFH and were blown away; one had the biscuits and gravy while the other had the chicken-fried steak and they loved it! We also got the side of mac n cheese and it's always a favorite! No complaints on service and they came by often enough to refill our water glasses. If you decide to visit on a weekend, be sure to get a reservation because the place gets BUSY!

I really wanted to love Soul Food House after hearing so many rave reviews about the food, service, and atmosphere. Unfortunately, my experience was extremely disappointing from start to finish -- especially because it was my daughter's birthday, and I had hoped for a special evening for her. We made a confirmed reservation for seven people at 8:30 p.m. and arrived early at 8:27. Despite that, we were told we'd need to wait because they still had to "set up" for our group. For a confirmed large-party reservation, I would have expected the table to be ready. We weren't seated until about 8:45 p.m.--around the time the kitchen was closing. Because of that delay, we couldn't even add a simple Caesar salad minutes after ordering, as the kitchen had stopped taking orders. Our table of seven was initially given only one menu. After repeatedly asking, we received a second menu, and after even more requests, finally a third. During that time, the staff continued to ask if we were ready to order, even though several people hadn't yet seen the menu. We were also told that we needed to order everything at once -- appetizers, entrées, and sides -- but were reassured that the appetizers would still come out first. That didn't happen. Instead, dishes arrived completely out of order: some sides and entrées appeared before appetizers, while other items trickled out later. When we asked about it, we were told that the kitchen serves "whatever is ready first." It was chaotic -- I finished most of my sides before my main dish even came out. When my wine arrived, it was a very small pour served in a champagne flute instead of a wine glass. When I requested a proper wine glass, they brought one--empty--and seemed unsure what to do next. The Chardonnay I ordered was also charged at double the listed price, which was corrected only after I pointed it out. We also ordered the gumbo, but it never arrived. When we asked about it, the server admitted the kitchen had forgotten the order and said it couldn't be made because the kitchen was already closed. To make things worse, we had let the staff know at the beginning that it was my daughter's birthday. They said they would sing or do something special, but that never happened either. Eventually, we just sang to her ourselves. It felt like yet another thing they forgot. The food overall was mediocre. The mac and cheese and hot chicken sandwiches were decent, but the greens lacked flavor and several items weren't hot when served. Considering the high prices, the quality and service were far below expectations. The manager mentioned being new and still trying to get things organized after COVID, but it's now 2025 -- that excuse only goes so far. For a restaurant that's been open for years and has so many glowing reviews, the lack of organization, communication, and service was shocking. This was one of the most disappointing dining experiences I've had, and sadly, it ruined what was supposed to be a fun birthday dinner for my daughter. I truly hope they improve, but based on this visit, I wouldn't return or recommend it.

A must go! If you are ever in the area and you want great tasting American soul food you have to dine here. Make reservations first! Seat is limited and it is always busy. The ambiance is casual and can be intimate just because of the small setting. However there is a lounge upstairs if you want to just grab a good drink. The soul food house also have theme nights (comedy, music, and more)

After a week in Japan, we were excited to visit Soul Food House to get a quick taste of home and meet some other black expats as tourists curious about life abroad. First off, make sure that you have a reservation because it was packed even on a random Thursday. The food was very good. We had the country fried chicken and waffles, hot chicken wrap and fries, and the gumbo. Everything was seasoned well. The staff was really nice too and you can tell that the owners want to make the space a home for black expats (although it was a beautifully diverse crowd). I was surprised to learn that they also own a sister space upstairs in the same building where they host other events: comedy shows, fish fry's, expat meetups, whatever people want. I'd definitely come back on my next (and hopefully longer) stay in Japan.

The place is small and the service was good. The food was honestly not the best. Nothing was horrible but it just didn't have enough flavor for me to be soul food. The corn bread was burnt and going out of my way to go here felt like a waste. I say try it for yourself but the food is mid. The nachos were the best thing that we ate there. It's like a Nashville hot chicken and was really good. My bill was about $80 for two people.

Very good food, extremely helpful and personable wait staff. Students in the area come to work for the establishment which I think is a plus. home like and cozy and I struggled to stay awake after eating lol

Honestly I'm still thinking about this place. This was my favorite meal in Japan. I felt at home at The Soul Food House. It's cozy in there and it's got a great view of the neighborhood near the window seats. They had neo soul playing and some good old school tunes that made me feel like I was at granny's house for Sunday dinner. I'm a true southern girl, and when I say this was a good ole southern meal, I mean it. The catfish was fresh and crispy and well flavored. No hot sauce or ketchup needed. The waffle was a good thickness and had just the right amount of sweetness. The tenders were so flavorful and authentic. The okra batter stuck to the okra perfectly. The batter on everything was just right. Not too heavy at all. That mac and cheese had a great cheese pull. It was a true southern, buttery, baked mac and cheese. The cookout drink was so good! It was cherry koolaid with Hennessy. I actually don't drink anymore, so I swapped the Hennessy for soju and it changed my life! Lol. But to give my props to the bartender, he actually sent me a cookout drink with henny initially and it was mixed so well, I couldn't really even tell until the end of my meal. But they were kind enough to make the correct drink free of charge. Speaking of, the service was impeccable! Jedidiah was incredible. So kind and welcoming. We had a great conversation and he even invited my fiance and I back to the restaurant later that night for a comedy show, which we went to and enjoyed! Also, we got to meet and thank TT, one of the owners, who had been in the kitchen as a one man band, cooking everything by herself. And she killed it! Not only was the service great but the food was super inexpensive. I've been telling all my friends to visit this place when they come to Japan. I hope they take my advice and thank me later!

Friendly staff . Awesome to see people of color! A reservation is absolutely needed or you may not sit . Drinks are a little weak . Absolutely still cool just I'm from Los Angeles so I'm used to heavy hands . Mac and cheese was ok . Kinda taste boxed with seasoning ! Cat fish was cool : enjoyed the fries ordered them extra crispy .. they are skinny fries so my kid ate them like chips she loved them. She enjoyed her cherry coke . They use LeBron Hennessy ! We ordered additional catfish. The greens are vegetarian they were ok ! Mind you I ate everything I would def eat here again but I cook so I'm hella picky and it's Japanese seasoning so I can taste the difference . I did want to try the black eyed peas but I got full so next time ! I also am interested in the grits so next time overall I give it a six out of ten and I would def recommend ! I wish the bigger noodles were used for the Mac and cheese !

Felt like I was at my auntie's house. The atmosphere was so warm and welcoming. Good music at a reasonable volume. The owners were there and super personable. We had reservations for Sunday brunch and were seated promptly. Highly suggest making reservations as the restaurant is small. They have an extensive food and drink (alcoholic and nonalcoholic) menu and the portions are generous. We ordered the fried catfish and grits, mac and cheese, side of greens, biscuit, and gumbo. Everything was fresh and delicious. It's obvious that the food is made with love. I highly recommend visiting Soul Food House when in Tokyo.

My wife took me here for my birthday. She reserved the table which was probably a good idea because it got busy really quickly. The restaurant is on the 6th floor and they also have a bar on the 9th floor. The food was pretty good. We had fried pickles, ribs with the mac and cheese, chicken and waffles, carrots, fries. I wish the waffle was a little bit more crispy. The mac and cheese was life! The service was great and very friendly! Plus they brought out a dessert waffle for my birthday and sang which was nice.

Soul food in Tokyo- yes!! Customer service was great! Black owned - husband & wife owners! Food was hot and delicious.

So happy to find this place, it's like having a little piece of home in Tokyo. The food was nothing short of AMAZING! Mama can cook! The service was great, very kind and I even got a chance to speak with the owner. The ambiance was so nice. I came on a Sunday so they had gospel music playing. The space was small but I'm started to get use to the quaint restaurants. Definitely 10 of 10, would recommend!

If you are looking for good old-fashioned soul food... Soul Food House is the place to eat in Tokyo, Japan. The restaurant is quaint and casual. The music is great while you enjoy the food. I went for brunch it was cool vibes. The waitress Stacey is professional and friendly. The owners are very catering and friendly to their customers. I ordered the chicken and waffle, shrimp in sauce, and Caesar salad. My friend ordered the catfish with grits. We ordered delicious non-alcoholic drinks. The place is a must-visit. Check it out if you are in Tokyo.

When i saw that there was a soul food restaurant in Tokyo, I thought I have to give it a try. I mean why not. This gem of a restaurant is so easy to get to and is a few minute walk from the metro station. Cane here with a party of 8 and we had a great time. We met the owners who were lovely and amazing. Our servers were attentive. Food was good and the drinks were amazing.

I was excited to try this place given all the rave reviews but unfortunately I left feeling not too welcomed and unsatisfied with the food. I got the ribs and mac and cheese and the flavor was unfortunately not to my liking. Maybe the other items on the menu are better! My seat they assigned to me was also dirty and some snark comments were made that made me feel like I was bothering the main staff guy who checked me in - all other staff seemed to be okay. Majorly disappointed and would just caution your expectations if you decide to go.

The food was outstanding. It tastes like soul food from the south. Mrs Whitaker cooks it and she really has the gift for making the food irresistible. The art and furnishings contribute to a cozy feel. I felt like I was dinning at someone's home. (John Coltrane was playing in the background)I ordered the fried chicken with mashed potatoes, glazed carrots, and a garlic green beans with cornbread. The carrots were the best I ever tasted. Everyone in our party of 8 who had leftovers took it with them. Ask the owners about the back story of how they moved from Mississippi to Tokyo. I love this place and this will be on my recommendation list for everyone I encounter who is traveling to Japan. If you're lucky, there is an "open mic" session upstairs. The musical artist played piano and sang. The comedian was funny. It was an unforgettable experience.

My partner and I went to this place with high hopes, but left rather disappointed. We had an 8:00pm reservation, and got there a little early and the restaurant was slammed so we were invited by the staff to go upstairs to the lounge owned by the same people on the 9th floor. We had a drink and went back down to the restaurant when we noticed "Cash or CashApp only," which I thought was strange since CashApp isn't used in Japan. Also, the sign on the restaurant says they take credit cards and they definitely had credit card machines (I later overheard a staff member explaining to another customer that they have had issues with credit card processing but that it 'should be fixed soon'). We ordered and then we waited, and waited, and waited. It took an hour and twenty minutes to get our food. We ordered the cat fish appetizer, I ordered the Nashville hot chicken, and my partner had the country fried chicken. Both the mains come with mashed potatoes and an additional side. The Catfish appetizer was freshly fried and nice and crispy but honestly didn't taste that different than fish and chips and I felt that the batter lacked flavor (some spice would have been great). The mashed potatoes were definitely not the best I had, and overall both my partner and I felt that the chicken we had in our main dishes was good, but nothing to write home about. It also took three tries to get a refill on beer. While the staff were nice, they were overwhelmed and not super attentive. The restaurant suffers from a lack of organization and management. I would probably go back, but I would have to really be craving some fried chicken before I would bother with the stress of trying to eat here again. I will also add that we made our reservation online a week in advance online and it didn't get confirmed until two days before... I noticed the restaurant having to turn people away because they thought they had made a reservation, but it was never confirmed which the customers didn't understand and then subsequently had be turned away. If you are really craving Soul Food then give this place a try if you have a lot of patience, but if you're someone who has limited patience for disfunction then perhaps save your craving for the next time you're in the U.S.

So good! Ribs were perfect! Finger lickin good! They even made my Arnold Palmer fresh! My southern heart is more than content!

Food is not good or authentic and r the place is run down, toilet is filthy. Was decent a few years ago. Seems to have gone downhill. No value for money. Maybe we were unlucky.

Food was decent. I gave 3 stars because I waited 40 mins for my food and was half way through my plate before my drink came out.

Well what can I say? I ordered the garlic shrimp for starters but they were out. Disappointed but not really. Switch to Buffalo bites. They were good. Ordered the Long Island iced tea. Pretty good. My main meal was the fried catfish w/ cornbread salad and Mac and cheese. The dish was just like back home in (USA) for the most part. Oh the Mac and cheese was cheesy cheesy. To go I ordered the garlic green beans another slice of cornbread. I'm here for lunch and I know later on around 9p I will be hungry again. All in all a pretty good experience especially to find a black owned business all the way and Japan. I had to support. The service was prompt and it is a quaint spot. Need more tables/room but I understand. They are definitely making it do what it do.

The food was ok. My son ordered Mac and cheese with the spicy chicken nachos. I ordered the catfish with sweet carrots. I was disappointed with the cornbread. The service was impeccable. I loved how the owner conversed with everyone in the venue. The waiter was polite and efficient. The food came out in a timely manner. Although, we were a large group. The space and wait staff were accommodating. The ambiance was ok. I liked that there was a rooftop for mingling and cocktails.

Was so excited to try this restaurant and it did not disappoint. Praying for continued success. I had the man n cheese with chicken and waffles. Yum!

Food was great. The cornbread is actually to die for! Would fully recommend this place.

This restaurant doesn't disappoint!! I had the country fried chicken and gravy. The gravy was everything. My husband makes the best mac n cheese in the world so I can't give them this title but theirs was top tier!

I was not expecting a Soul Food restaurant in Tokyo but hey there it was, and the food was good. I ordered the country fried chicken platter with greens and I enjoyed it. The only downside was my cornbread was cold and that was disappointing because I love me some cornbread. The staff were and attentive as we were a large group who were in town for the Tokyo Marathon!

The food was authentic south US SoulFood. My family had no complaints only praises. Every dish was delicious. We enjoyed it very much. Will be back again when we return to Tokyo.

I love love everything about this restaurant, this is my 2nd home. From amazing staff to fabulous drinks and food, the portions are massive yet can't seem to stop eating till my plate is cleaned out Highly recommend anyone in Tokyo to visit but please please make reservations it's quite popular.

The Hot Chicken is not a game! That will have you sweating beads of joy. I am in love. By far some of the best dining out experience ive experienced. Soul Food is a hidden gem that was recommended to us by a friend in the states, and we were not disappointed. I ordered the Hot Chicken & Waffles. The heat swirling around with the sweetness bnb is one ill never forget to say the least. My family laughed at me the makority of the meal, because it was spicy enough to make me cry...ill probably still shed a few tears once we leave lol. The environment is warm & relaxed as the soft soulful music plays in the background. HIGHLY RECOMMEND & a must go

Love this place!! The food is amazing!! Get here if you can!! The cornbread, Mac and cheese, and fried okra are life!!! :-)

Need a reservation to dine in although "walk ins are welcome" No take out available Didn't even attempt to accommodate but did offer an apology.

A go to place if you're craving or simply just a lover of a decent waffle and chicken in a truly western vibe. Literally,I feel lucky for being just few steps away from this place. The thought of the crispy, fluffy waffle with chicken tenders and maple syrup (which I find not too sweet for my liking) makes me drool every time. I know it might be just your typical (or for some average) American comfort food but for me, that's what makes it perfect. The gumbo is such a delish, when you're used of big servings, this might look as a small plate but I tell you, the serving is just enough for you to be filled. The bread pudding is a sweet surprise, first bite and it brings childhood memories plus suddenly I was reminded on how much I truly missed eating a decent pudding. Btw, expect that serving of your food takes time plus expect that the place can really be fully packed, so I suggest you so reservation if you can.

[As of January 27] When you hear the words "soul food," all you can think of is down-South, good eats. My wonderful wife suggested this restaurant to feed our southern cravings. Stepping out of the elevator into customers told me that this was the place you needed to be. Unfortunately, it is a bit cramped due to the small entry leading into the restaurant's dining area. It can get a bit suffocating when many people are waiting to be served. Good thing we made a reservation in advance! Once we were seated, we took a look at the drinks, appetizers, and meals that had to offer. The wife ordered the Mint Julep b/c she loves her some Golden Girls. To fill her belly, she asked for the Pork Sliders . For me, I ordered the Country Fried Chicken and just had some water to wash it down. The chicken had a nice balance of crispy and juicy. The mash potatoes were on point. The black-eyed peas were a bit watery for my taste. The last piece on the plate was the well done cornbread. Now that I think about, I should have asked for honey to top it off. Smh A cool thing we found out, that they have a small secret menu! It includes my favorite food of all time: hushpuppies! But you gotta dine here to find out to eat these secret items! fin.

A bit hard to find since it's located on the sixth floor of a building, so keep your eyes peeled for a sign. Came as soon as it opened so luckily we were able to grab a seat and get our food served quickly. I ordered the chicken and waffles. I was expecting more of a crunchy waffle, but instead was met with a more soft texture. Nevertheless, the waffle paired nicely with the juicy chicken and maple syrup. It will definitely fill you up! I had a bite of my boyfriend's hot chicken slider and man, my tongue was lit on fire! Nevertheless, if you can handle the heat, I recommend ordering the hot chicken! Their mac and cheese is a small proportion, but definitely worth it. It oozes with cheese and gives you the taste of home. The waiter and owner were very courteous and made the visit enjoyable. Another plus about this place is the gorgeous view of the Tokyo skyline from its many windows. A must stop in Tokyo especially if you are craving real soul food! A bit on the pricy side, but worth it. You can pay with cash and card and you can also make reservations on their website.

Came here after watching Ugly Delicious and was not disappointed. The owners are as warm and welcoming as they are on the show. They're friendly and helpful and make the restaurant feel like home. Southern hospitality at its finest! I have a high spice tolerance and the Hot Chicken was very manageable for me, especially since I ordered sweet tea (which I'd recommend if you don't mind that it's expensive). It's definitely spicy and not for everyone, but if you do want a bit of kick there's a buffalo chicken option. The chicken tenders were so flavorful and juicy and the waffle was nice and crispy on the outside with a fluffy interior. Also, do not sleep on that side veggie soup - it is really good. I think next time I could go without the mac n' cheese because it ended up being too heavy for me, but it's nice to share with a group. Such a great dining experience all around; can't wait to come back and try something new!

Good honest food from a genuine American from the south that lives in Japan. The fried chicken (many types) is Hand made American style using flour which is nice to have instead of only Japanese karaage style. I've been here three times now and each time is a good experience. There are guitars and a digital piano in the dining area and they let people play in addition to having staff (or the owners wife) play. Owner makes a large list of cocktails and many are unique to the owner, even have Koop Aid (mix with vodka or Shochu) which is one of a kind. Highly recommend.

Never would I have thought that I would find SOUL FOOD in Japan! And not just any soul food - real, good, homestyle soul food. I was staying with some American friends in Tokyo, and they told me that we HAD to go to Soul Food House for dinner one night, and I'm so happy that we did. If you're from out of town like me, the place might be kind of hard to find, but Google Maps works wonders. Soul Food House is located near the Azabujuban station in Minato city in Tokyo. The decor is trendy, and the service is on point. The wife is the head chef, and she cooks up some delicious food. The husband does the entertainment (sometimes live music). We had dinner at Soul Food House on a Tuesday evening, so it was just us and a couple. No live music, but they were playing 90s R&B and motown, which speak to my soul. Now for the food - AMAZING! My buddy is from New Orleans, so he told me I had to try the seafood gumbo, and it was SO GOOD! The soup was deep and savory, and there were big chunks of sausage and even crab legs in the gumbo. I also had a cheese steak sandwich, which had hearty pieces of steak covered in cheese and grilled onions and bell peppers. It came with tomato slices and lettuce, which I don't think are typical for a cheese steak sandwich, but they added a great fresh element to the dish. I wish I could go back to Soul Food House this week for more of their great food, but sadly I'm thousands of miles away. I'll have to wait til my next trip to Tokyo.

Great atmosphere and great service. I had buffalo waffle and chicken and my friend had the normal waffle and chicken. We also had sliders and garlic shrimp that came with garlic toast. The waffles and chicken were so good and we enjoyed it a lot. The garlic shrimp was fine but to our tastebuds, had a little bit more alcohol taste than we liked.. but that's probably just because we don't drink wine. It's a bit pricey but I don't know where else you could get authentic waffles and chicken from in Tokyo.

I've eaten here many times. Soul Food House offers a glimpse into southern hospitality in japan. The food is delicious. The I ordered cat fish, shrimp and grits. The grits are very tasty.

I arrived to Haneda last night, and my first stop is Soul Food House @148! I literally came straight from the hotel to this place, I've done no sight seeing. I'm ready to eat! For those not from Tokyo, take the Oedo line to Azabujuban station and then take exit 7. From exit 7, you will walk straight across the street for about a quarter of a mile. You will turn right when you see the Peacock Store [it's red and vibrant, you can't miss it]. The Soul FoodHouse is right across the street in the plaza building on the 6th floor. I knew I had come to the right place, I could smell the southern comfort food from outside [yummmm] I had a reservation for 2pm, but they seated me anyway after coming a couple of hours early [hunger]. There were a few large parties there, so I do recommend making the reservation. You can reserve through their site or through Yelp. The place is small and intimate. You could come here for date night, birthday parties or after church. In fact, gospel music was playing as I dined for Sunday brunch; I felt like I was back home in my beloved Atlanta! The place was lively and vibrant during Sunday brunch, so the music was definitely an undertone to the natural atmosphere. I loved it. You have a wide variety of drink choices ranging from water to soft drinks to an array of cocktails. I had a Mint Juliep, and it was pretty good. I had a couple of them while I waited for my meal. As bad as I wanted to have one of their waffle brunch offerings, I chose the southern catfish instead. Hey, I hadn't had soul food in a long while, let alone in Tokyo! I had Mac n cheese and grits for my sides and the dish was simply divine!! They REALLY know what they're doing in here! I took a plate of buffalo wings to go; I absolutely couldn't resist, plus it was raining so I knew I wouldn't be going back out later. Whew chile! They tasted just fine warmed up. The only negative was that they're closed on Mondays and Tuesdays. WOMP! I leave late Wednesday and I will for sure be back for more before heading home. This is a husband and wife establishment, and I am reallllly rooting for them to have ALL the success! Do yourself a favor and stop by the Soul Food House @148 should you find yourself in Tokyo.

A couple of years ago my family had a great dining experience. My sister in law wanted some soul food and was directed to this establishment. I loved EVERYTHING. Service 5 out of 5 Food 5 out of 5 Location 5 out of 5 Friendliness 5 out of 5 Live Music Spoken Word Or just a quiet brunch.

Great atmosphere and tasty Southern foods!! I ordered Country fried chicken and gravy and small portion Mac and cheese were so good. I will be back soon definitely!!

I used to live in Charleston, SC now live in Alabama and this was some of the best food I've had!! This is a REAL soul food restaurant! And that dessert waffle was AMAZING! David and Latonya thank you again for the experience and hospitality.

This place should be given Michelin Stars. Like NOW!!! When heard about a soul food restaurant opening in Tokyo, I got super excited! After living and leaving Texas 5+ years ago, I couldn't remember the last time I had Southern food. Got me super excited! My wish of having some deliciousness happened last weekend and Oh Boy!, it filled all inches of happiness in my soul! Super amazing! I went with 3 friends that have never had Southern food! And they too were super delighted from the food and drinks they had. I'm the type who seldom look at the menu (though, I had my mind on the ribs already! ). I asked for recommendation from our super nice server Marc and he recommended Boudin Balls. It was a special for that day. Just the smell of it got me so hypnotized! We had BBQ Pulled Pork Quesadilla and Garlic Shrimp after. Amazing! Then the RIBS were served! And I just died! It was super delicious! The cornbread was just a sprinkle of extra joy! I was quiet and just enjoying the heaven I was in! Got too happy with the food that I ordered more for everyone. We got Spicy Chicken and Waffle and I died again! My friends can't understand why there's chicken on a waffle, but all their doubts disappeared as soon as they had a bite of it. They all went to chicken and waffle heaven too! My Brit friend and I who are very guilty of gluttony, ordered MORE!! Creole Jambalaya, hand-rolled Snags, and two desserts (because civilized people would always have desserts ). We had Apple Pie and Ice Cream and one with blueberries that I don't know what's called. Fantastic food! And not to mention the restaurant itself! The place was just chill and homey. Located in Azabu Juban. Just a mix of all greatness! Told my friends about this and already planning several visits in the coming days.

Soul Food hosted a Thanksgiving dinner for our group ....spot on! Great food, super friendly service.

Awesome family business ... service and food were outstanding. My husband and I shared chicken and waffles, glazed ribs, bacon egg biscuit and grits! I wish this place was in Houston! Loved every bite! Highly recommend!!!