SOURCE at Gilpin Hotel

Unique, creative menu with options for set course or à la carte. They offered substitutions for vegans/vegetarians and pregnancy! Service pace was a bit slow with about 15-20 minutes in-between courses , which knocked off a star. We did the set menu, omitting the wine paring and it took nearly 3hrs to complete our meal. Served about 7 courses with 2 stand-outs we really enjoyed. My fiancée loved the bread, while I favored my tomato dish! I would make my way back to see how they rotate their menu.

From beginning to end, everything we tasted was absolutely delicious. The highlight for us was the trout dish, which made me realise I actually could enjoy fish very much. The only downside was that it sometimes took a long time for us to be served our dishes, when comparing with other tasting menus we’ve experienced.

The recently updated decor, and relatively intimate setting creates a great atmosphere. The staff were very friendly, knowledgable and attentive throughout our experience. We chose the larger of the two menus and it was absolutely brilliant, definitely one of the best meals we’ve ever had. Beautifully presented, delicious food, excellent cocktails and great wine. Overall a memorable and special experience. We’ll definitely be back. One warning… the bread is dangerously addictive!

Genuinely one of the best tasting menus we've had, even at higher Michelin stars. Cannot recommend this place enough. We had the longer Source menu. Rather than being fixed, you get to select one or two of the dishes are key moments. As a vegetarian the main dish had only one option. Whilst I prefer to have a fixed set of dishes, forcing me to eat foods I may not naturally choose, I did appreciate the flexibility. The balance of flavours, across the dishes and within each, was excellent. There were some where I anticipated a fairly uniform experience but was very pleasantly surprised at the range and depth. A broad bean hummus, that could have been dry and flat, was a stand out surprise. Closely followed by the broccoli with a surprising range of flavours. I feel like I need to repeat this: both the vegetarian and pescatarian menus were almost flawless. I was genuinely surprised that there wasn't a dish I could complain about! Normally I expect one of the savory courses to be off, or a dessert to be out of place. But not here. The staff were excellent. As my wife is deaf we had asked for them to face her when explaining the dishes. It's not an easy thing to maintain eye contact with someone for extended periods of time but they did it from start to finish. Nowhere else has done that for her. They also provided a detailed print out of all courses. I don't know if SOURCE will get a second star. But it definitely deserves high praise.

Really great meal. I love the combination of tasting menu and A la carte. Our waitress was brilliant. One recommendation would be more soft furnishing as the room is echoey.

Obsessed! The meal was faultless start to finish. Service was charming and professional, food was unbelievably tasty and detailed, wine list was super interesting and varied. Even if you lived next door, I would recommend staying. The attention to detail in the room was phenomenal, we were treated like family and our dogs were welcomed so sweetly by the team, even the alpacas. Would go back tomorrow if i could!

Food here was amazing. The flavours were punchy but balanced and keeps you wanting more. Staff super friendly and tentative. Highly recommended.

Every mouthful was sheer heaven. I am not a big fan of fish and I was offered alternatives, but decided to go with the 10 course menu as it was. I am so pleased I did. There were a few fish dishes as well as meat but each course was Divine. The flavours and textures were exquisite. Each course beautifully presented to us by knowledgeable staff who clearly love what they do. We opted for the wine pairings which were fully explained to us, adding to the wonderful experience. I can’t wait to go back.