Cheryl T.
Yelp
Southern Kitchen
Tacoma, Washington
Saw this in a Triple D's ( Diners, Dive, & Drive-In by Guy Fieri) episode.
We were in Tacoma & decided to check it out. We were not disappointed. Friendly staff & a limited menu however what they have, they did it right!
We had the 6th Ave platter that consisted of corn bread, one hush puppy, catfish (regular or Cajun), Southern fried chicken & 2 sides.
For the 2 sides, we had collard greens, rice & beans.
Even though we came at 2pm for a meal, it was still busy! The customers are regularly streaming in & the restaurant does a lot of takeout orders. Be prepared to wait, the wait is worth as the meal comes out piping hot! You know they are freshly cooked.
We had the regular catfish that came with a side of tartare sauce, the catfish has the cornmeal coating, it was lightly battered & moist on the inside. The Southern fried chicken was crispy on the outside & so juicy on the inside, I loved the coating, it was light & very nicely seasoned. The chicken comes with a side of honey mustard dip. The hush puppy was ok. The cornbread was like a pancake served with butter. The collard greens was yummylicious, salty & has pieces of diced ham. The rice & beans were good, cooked with green peppers & onions.
We shared the platter as there was a lot of food! We thoroughly enjoyed the meal. If you are ever in Tacoma, Washington, check them out.
Decor was bright, place was clean & music was awesome!
Parking is limited, we came off peak & parking was not a problem.