Spice Symphony Times Square

Visited Spice Symphony in Times Square and had a really good experience. The ambience is nice and relaxed, and we did not have to wait long to be seated, which is a big plus in this area. The food was genuinely good. We ordered the triple Schezwan rice and paneer chilli, both of which were very well made and full of flavour. The naans were soft and fresh. The biggest surprise was the dal. It tasted exactly like proper homemade dal, simple and comforting, and easily one of the best dishes we had. One honest mention, I would not recommend the paneer tikka masala unless you like tangy gravies. It was slightly on the sour side for my taste, though someone who enjoys tangy flavours might like it. What really stood out was the hospitality. The manager, Rakesh Arban, was extremely warm and made sure we were comfortable throughout the meal. His way of handling guests really adds to the overall experience. Overall, good food, good ambience, and excellent service. Definitely a place worth trying if you are around Times Square.

This is a great Indian restaurant with the best tasting Indo Chinese food. The soups, appetizers and noodles were all delicious and authentic. North Indian food was above average in taste but was prepared fresh and served hot so was worth it. They had great selection of scotch and red wines. You can never go wrong with stags leap and was served perfectly by server.

I had such a great experience here—the food was flavorful, comforting, and really hit the spot. The tandoori chicken was perfectly cooked, with that nice smoky char on the outside and tender meat inside, made even better with the fresh green chutney on top. The biryani was another highlight: aromatic, well-spiced, and packed with flavor, especially when paired with the cooling raita. I also tried the Triple Schezwan noodles, which had a nice kick and a good mix of veggies—different from the biryani but equally satisfying. To finish things off, the rasmalai for dessert was creamy, rich, and topped with crunchy nuts, making for a perfect sweet ending to the meal. Portions were generous, the presentation was inviting, and every dish had its own unique flavor profile that worked together beautifully. Overall, it felt like a really well-rounded dining experience that I’d happily go back for.

A nice and convenient location walking from the Times Square. The food was delicious and very close to authentic Indian flavors. We tried the Indian Chinese on the menu - Manchow Soup, Chilli Chicken, Vegetarian Manchurian, Hakka Noodles, and Fried Rice. We also tried one of the Shrimp Appetizers and it was great. I definitely recommend the Manchow soup and the chilli chicken.

I had an amazing experience at spice Symphony. Mr. Rakesh who is the restaurant manager served me. He was amazing!!! He offered me a customized drink based on my preferences. I would definitely come here again, and I recommend everyone to try their indo Chinese food, it is so authentic!

Such a great experience here. Rakesh was a phenomenal manager, making sure we were happy with our orders. The food was flavorful, fresh, and clearly made with care. The mushroom, paneer, bombay style bhelpuri was a standout all perfectly balanced, crispy, and packed with bold flavors without being overwhelming. The Schezwan noodles were equally impressive: well-cooked, spicy in the right way, and super satisfying. Everything tasted authentic and thoughtfully prepared. Definitely a spot I’ll be coming back to and recommending to others.

This restaurant is well decorated and maintained. The staff is really nice and the food is amazing. It’s always a good idea to book a table. We ordered Dal makhani and panner starters and everything was really good. The daal makhani could be a bit spicy rather than sweet tomato taste. Then, also I will recommend it.

⭐️⭐️⭐️⭐️⭐️ Absolutely exceptional experience at Spice Symphony Times Square! From the very moment we arrived, we were taken care of by the wonderful manager Rakesh Arban, and I honestly can’t praise him enough. I’m going to go as far as saying he spoilt us. His attentiveness, warmth and professionalism made this one of the best restaurant experiences we’ve ever had and all with zero pressure, which is so rare. The atmosphere was mysterious, cool and incredibly welcoming, with the perfect lighting for a date night. We were seated by the window, watching the snow fall outside in beautiful NYC, which made the evening feel truly special. The food was outstanding — full of flavour, beautifully presented, and with very generous portions. We even got to take away what we couldn’t finish (always a win!). Every detail felt thoughtful, relaxed and genuinely caring. If you’re in Times Square and want incredible food paired with world-class service, Spice Symphony — and especially Rakesh — is an absolute must. We will remember this evening for a long time. Thank you so much!!!! 🤍

Our go to Indo Chinese spot! This time around though, we tried their Punjabi cuisine. Ordered Prawn Koliwada, Chicken Malwani Curry, and some Rotis. Good food overall. Excellent service by Fedora and Rakesh helped us get a table on a rather busy Saturday evening even without reservations - thank you!

Classic Indian place with a large variety. Very yummy. Wait staff was super chill and let us yap long after we were done eating.

In a city full of Chinese restaurants and Indian restaurants, it's fun to find a rare place that does both. Love the take on Chinese food for Indian sensibilities. Anything paneer will win me over! Chinese Bhel: A unique take on those crispy Indian snacks, this time with Chinese noodles. The texture was a bit too shattering for my tastes, but I appreciated the uniqueness. Gobi Manchurian Dry: A big hit with the table. Kinda amazing that the lowly cauliflower could taste so good. Even better than chicken at some lesser Chinese joints. Paneer Schezwan: So I love Indo-Chinese paneer dishes and the taste here was really good. However, I probably should have gotten the dry version since it felt too soupy for my liking. Hakka Noodles w/ Chicken: Lots of noodles and chicken with some light Indian/Chinese fusion flavors. Solid, but kinda wish it had more spices in the mix.

Wounded Warriors NOT Welcome ! Had reservations but couldn't get in. Not handicapped accessible. Shameful

TL:DR- Great casual spot to catch up with friends or casual date spot with good food. Food: 4.5/5 - All of the food we got was solid and flavorful. Service: 5/5 - Nice and attentive Atmosphere: 4/5 - Super chill spot, nothing too fancy just a nice spot to hangout or have a casual date

We did not have a reservation for 3, entered 4:15 pm. Wanted a quick meal before a show. And golly we picked the best spot. We were seated immediately. The place quickly filled in after we were seated. A quiet little restaurant. Not a ton of seating. Families were in there with young children but it was not loud at all. The staff was VERY attentive, our waters were never empty. Multiple people came to check on us. The food was fantastic and came out very quickly. The drink options were very different from any we've ever had but were delicious! I would come here before every show from now on.

This place is wonderful! The staff were all friendly, and service was quick. We ordered samosas for an appetizer which were cooked to perfection. The sauces that come with them were so fresh! We ordered some mixed drinks and they were not light on the alcohol! I ordered shrimp moilee which is a coconut based curry with shrimp. I had never had it before, but it sounded really good. It had a light spiciness to it but blew my expectations out of the water! I highly recommend if you want great Indian cuisine near Times Square/Broadway. The only downside was the bathroom was not the cleanest... but it is NYC and it's possible management was unaware of whomever used the bathroom before I did. All in all, 5 stars and I highly recommend!

Really interesting menu with lots of options. Good flavors and great service. Romantic vibe.

Was looking for a place to grab a drink a quick bite before heading over to Radio City Music Hall. As we were walking along we passed this place and wanted to try it. The interior was lovely, warm and welcoming and we decided to sit at the bar. We ordered drinks.. I got this amazing masala salt with vodka and citronberry juice (I'm sorry, I can't remember the name) and it was one of the most interesting, tasty drinks I've ever had. Monica provided us with mini breadsticks and a chutney for a quick bite before our appetizers came. My husband ordered the tandoori wings and I had the mushrooms. OMG what a burst of flavor. Typically, you get the same curry flavors with Indian food but this was elevated. I'm only sorry we couldn't stay longer and eat dinner but it is definitely on my list to go back to.

My boyfriend and I dined at Spice Symphony in Times Square and was thoroughly impressed with the experience. We started with the chicken lollipops, which were an absolute 10 out of 10. The exterior was perfectly crunchy, while the inside remained deliciously moist. The flavor burst when you start chewing, and the accompanying sauce elevated the dish even further. For drinks, I had the Taste of India, which was deliciously sweet and refreshing. My boyfriend tried the Konan Coast and found it to be on the sweeter side but well-balanced. However, he wasn't a fan of the black rock salt rim--definitely an acquired taste--but once he wiped it off, he really enjoyed the drink. For my entrée, I opted for the Lamb Rajeseani and Goat Laal Maas. Both dishes were fantastic. The goat, which had bone-in meat, had a deeper, more intense flavor profile, enhanced by a subtle grilled or charcoal taste. The lamb was also tender and flavorful, without any bones. The cheese naan was another highlight, though it had more cheese than I'm used to. It almost reminded me of a grilled cheese flatbread, which was a pleasant surprise. Overall, Spice Symphony is a great spot for anyone looking to enjoy delicious Indian cuisine with a modern twist. The combination of flavors and textures in each dish makes it a memorable dining experience. they also mix in Chinese food as well.

We were in NYC for a few days on our way to Europe. We stayed in midtown hotel. Spice symphony was down the street from our hotel and we decided to give it a try. Great bustling restaurant with warm and inviting ambiance. We got seated right away. We ordered a few entrees for 4 of us and shared all the entrees. Food was on spot with great taste and flavors. All was hot and sizzling fresh. Our server was also very good and patient with us. We will come back to this place again

NYC.....we're back! We had such an incredible dining experience for a late night snack. The Manager and/or owner sat us upon us entering, and he was so personable too. The menu had a variety of items and all of the things we selected were delectable. We were really pleased that we chose this restaurant, it was a great dining spot.

Wow, this place was so good. I actually don't consider Indian food my favorite genre, but I have to rave about this place. To keep this brief - everything I ate was packed with delicious flavor. Shrimp for appetizer was incredibly delicious, the hot and sour soup to tackle the Chinese side of the menu was way better than expected, and the Sea Bass was plentiful and mouth-watering. And despite all the packed flavor and various strong spices, I did not have digestive problems afterwards. The ambiance was classy and service was great. I highly recommend this place if you're in Manhattan and in the mood for Indian/Chinese. I would definitely go back.

Wandering in and out of Time Square restaurants without a reservation on a Saturday night. No luck . We were ready to get slices to go when we stepped into Spice Symphony. The manager, Rakesh, promised at least two seats at the bar, but after a 15 minute wait he arranged for us to sit a table. His hospitality and generosity continued with two appetizers on the house; a tower of Bombay Bhel Puri and chili chicken dry. The tower featured crispy puffed rice, cilantro, mint, onions and tamarind chutney. A balance of spice, sweetness, crisp and crunch, this homage to beachside street food is an overlooked favorite. The Indo-Chinese chili chicken had a moderate level of spice. Sautéed with onions and green peppers and a background of soy sauce, this dish was a perfect appetizer. My wife enjoyed the chicken tikka masala, tender and moist and accompanied by a bowl of warm basmati rice. Rakesh recommended I order the goat rajasthani lal Maas, a tasty and smoky stewed goat in a creamy sauce similar to curry but with every Indian spice from the cupboard. Sweet saffron and ginger garlic paste rounded out the complex flavors. A real winner on the menu! The choice of garlic naan was perfect for the dishes, but really any naan would be just right. The meal was an experience that was highlighted by the generosity and kindness of Rakesh and the professionalism of the staff. Spice Symphony has other locations in Manhattan.

We loved the drinks so much! Highly recommend the one with kaccha aam & kokam. It was extremely busy, so I think they forgot to give us our food & the server gave us one more round of drinks. No complaints ! For food we had gotten gobi Manchurian & eggplant dish with coconut & I've never had anything like that before. It was amazing! Just couldn't finish it because we were stuffed!

Visited here after a long day of walking around the city. It's a really cute little restaurant close to a bunch of tourist attractions. The chicken lollipop was delicious and the sauce that came with it was also really good. The chicken Manchurian and Chicken noodles were also great, but the portions were a little small for the price. The rice that came with the Manchurian was pretty dry. I strongly recommend the chicken lollipop though!

The place that I had initially wanted to try was not open until much later and Spice Symphony had been on my mind to try so I went there. I was seated immediately and water was brought to the table. It is a nice sized space, with a bar in the center of the room which had several patrons in deep conversation. The restroom, which I visited when I arrived was clean and orderly. I was given a menu but the restaurant is dark and there was not much overhead lighting. I had to get my phone out-votive candles on each table would help with this. After overcoming the lighting/menu problem, I decided on the chicken tikka masala and I got onion kulcha to go along with the meal. I began to occupy myself with my phone and before I knew it, my meal had arrived. The chicken tikka masala and the onion kulcha were steaming hot and this came along with a small vat of fluffy seasoned rice. The meal was excellent and there were multiple pieces of chicken-it was a substantial sized meal. It was very tasty and thoroughly filling. When asked about desert, I abstained since I usually do not do appetizers or deserts. The staff was pleasant, Rohit was my server. Pricewise, it is comprable to other restaurants in the area. I would recommend and return.

We were pleasantly surprised by the quality of food here, considering it's so close to Times Square. Our friend that grew up in Mumbai was blown away by the flavors. The chicken lollipops, Chicken Manchurian, and Biryani were all delicious. The servers were super patient with our questions too!

Delicious Indian food in a super cute, vibey space! My favorite dish was the appetizer bombay bhel puri, which I haven't had before (which I got since they ran out of the chaat). Also really enjoyed the butter chicken, gobi manchurian, and tandoori chicken.

We could not get in. There is no ramp for a wheel chair. They have been in business 8 months. Plenty of time to purchase ramp.

Amazing Indo-chinese food in NYC. I went with two families (8 people). We did not have reservations but they were able to accommodate us with 30min wait. Chicken Hakka Noodles, Chicken Manchurian (dry) and Chilli Chicken were very very authentic indo-chinese style. The Sea Bass was spicy but very creamy. Probably should not have ordered it. Overall very good place to grab Indian food in Times Square area.

Wait...Indian-Chinese fusion... ok let's go. Ordered the hot and sour soup and no lie, it might be one of the best hot and sour soups I've ever had. Sour and hot, both temp and spice level. On another note, they are several soup options, but no mullagatawny soup. What gives?! The vegetable pakora was a bit dry (the batter was too think and not rich enough for my taste). I also prefer when the veggies are shredded a mixed so that each fritter is a mélange of veggies vs each fritter only being one veggie. Paneer was very flavorful, with a nice taste of ginger. Ambiance is super chill as international house music plays at the perfect volume. Not my fave dining experience, but definitely better than many.

Great, nicely spiced food. Stellar service. Our server overheard my husband talking about it being my birthday and he brought me out a little dessert with a candle when we were done with dinner!

Took a chance on this nice Indian restaurant as it was right around the corner from our hotel. The food was really good and the service was excellent!

This place can get busy so recommendations are highly recommended! Loved the bhel, very similar to India taste! The paneer chili aptz and triple schezwan was good too! It's just the noise level can be high sometimes and is dim lit.

The food was simply excellent, and was far superior in comparison most Indian restaurants have eaten at. We tried the Bombay Bhelpuri, Chilli chicken (Indo-Chinese) and Rajasthani Lal Maas (red goat curry). They were all amazing. Service was also great - Monica was our server and she was friendly and gave great advice too.

Absolutely amazing experience! I ordered the garlic naan and chicken tikka masala and both were out of this world. The naan was perfectly soft and flavorful, and the tikka masala was rich, creamy, and bursting with authentic flavor. The service was excellent, super friendly and very fast. Everything was fresh, hot, and so yummy. Easily one of the best Indian meals I've had, can't wait to come back!

Very welcoming cute gem of a restaurant with a delicious Indian and Indian/Chinese fusion menu. The little restaurant has a nice chill vibe with dim lights and nice music and a full bar. It is date worthy or a place to hang with friends. The staff were super helpful in giving recommendations and the food and service were superb. Take a look at the photos to see what we tried.

Pretty good food. They specialize in Indian Chinese food which is pretty tasty. Portions are large. Everything we ordered was pretty good. We'll be back to explore more dishes from the menu!

Good food, service and ambience! We tried their signature dishes, but their chilly chicken stole the show.

We went Saturday evening, group of four. Within 30min of getting the food, the waiter started rushing us to the point that he started taking our plates before we had finished our food. After forcing us to glop our food, he threw the Cheque on us before asking for dessert. Finally, another waiter took our order for coffee and this dude waiter cancelled our order saying that it blocks the kitchen. Good food but absolutely ridiculous service. Go only if you want to rush your Saturday evening dinner and ruin it...

Astonishing depth of flavors in the curries; layered breads were hot and freshly done. This is a jewel box of a restaurant, excellent for a first date.

Excellent Indian on Restaurant ally on w 46th St. flavors were amazing, surely a top Indian restaurant we have tried. Had the spicier version of Chicken Tikka Masala called something else, had delicious cauliflower flower and chives spiced appetizer and a few delicious vegetarian options with naan. We tried a yogurt and mango drink called a Lassa or something that was delicious. Will go again soon.

Excellent food and service in a pretty restaurant. Initially, we were not given lunch menus. We requested and got them but we decided to order from the main menu. The samosa and sauces were excellent. We shared 2 main dishes, the special noodles with shrimp and the baby eggplant with the peanut sauce. The eggplant was great. We had a minor complaint with the noodle dish. I felt that the shrimp were overcooked I also felt that the dish was a bit dry. Putting the peanut sauce on the dish improved it! We feel that it is definitely a place that is worth you going to when in the theater district

The food was absolutely delicious! I wish we lived in Manhattan so we could go there every week! Paneer tikka masala!!!!! I found it extremely enjoyable ! The garlic naan - could've used a bit more garlic. Service was great Dimly lit - perfect for an intimate get together.

We had a great experience here, food was delicious, on point. Rakesh assisted us. Our little one was picky with her entree and Rakesh was able to modify and make it to her liking. We look forward to going back soon!

We like the food at different location but this one wasn't the same. The lunch special was good and the service was good too. Take out unfortunately wasn't up to the mark. Ordered 5 chicken schezwan fried rice for to go and we literally had to search for chicken. It was more of a vegetarian fried rice - no egg, rare sight of chicken. Spoke to manager about it, he said he'll call back as he was busy - but he never called back. Money wasted, didn't get what we wanted to eat.

The food is fantastic! Definitely get a reservation as every table was reserved when we were there.

All three Spice Symphony restaurants are excellent! Delicious food, attentive service, and warm, friendly spaces. Great for groups and for a two-some. The Times Square restaurant is our go-to when we are attending the theater. Much better food than you will find at most theater district restaurants. I've been taking clients to the 50th street location since it opened, and everyone has been impressed.

Conveniently located near the theaters in time square, this ended up being a good choice for us. The menu is a fusion of items from India and China . We ordered all Indian food and it was solidly good. Lots of vegetarian options and chose the palak paneer and eggplant and samosas. Would re- order the paneer and samosas on a future visit. Eggplant was interesting and had a woody flavor that I wasn't accustomed to/ didn't adore. Restaurant decor is lovely and service was very good. If you are looking for a good place right in Times Square this will check all your boxes. I'd return for sure.

We found the food to be pedestrian. They didn't provide chutney with the samosas. The butter chicken was not creamy, rather tangy. It didn't taste house made.

This is fine dining at an affordable price. I had the shahi kofte and it was amazingly delicious. I will be returning next time I'm in times square.

So disappointed with Spice Symphony. Beware, it's the worst of tourist traps and so sad for me to write this review as an Indian. For a totally mediocre restaurant with little to no ambience they want to charge like fancier spots. First - food is just mediocre like a below avg Indian resto hole in the wall. We ordered bunch of apps and mains, nothing stood out. It was all so avg. Bhindi was under cooked. Daal was so bland. No garnish or presentation. Second - charging $8-10 per naan or roti is a crime on top of mains which are in mid 20s. Guys, you're not that fancy or good, stop ripping tourists who don't know better. Third - no Indian resto charges extra for chillies and onion. That $4-5 charge on top of the rest was in such bad taste. Four - service was poor. Some fake posh sounding dude sat around serving our mains without asking us if we are done w apps or waiting for mains. No, we need fancy posh sounding folks who exude a cold vibe. On resto row, so many better option to choose from. Go to Saar or Gulaabo for a more elevated experience, more reasonable prices and better hospitality.

We really liked visiting this place. The ambiance is intimate and modern. I liked the food and drink selections and the Django Mango skinny was excellent with the chili pepper around the glass. The ginger garlic chicken was excellent, well marinaded in its juices with basmati rice. We both liked the Indian/Chinese blend. They pulled it off. Service was good and we were seated promptly for a Friday evening.

Went again but for dinner on a Friday night. Really spectacular meal again. These were some of the dishes we ordered. Really flavorful. Not pictured the garlic Nan and the lime drink. The food as before was delicious. The Lamb Rajasthani Lal Maas was being infused with smoke. Very entertaining and super spicy with flavor. Ended with gulab jamin.

I just discovered Spice Symphony about 2 weeks ago and yesterday (Sunday, May 11, 2025) was my second time there in 2 weeks. As another reviewer indicated, this restaurant has "incredibly welcoming and personable service" and that was my experience both times. Swayam was my waiter this time and he was truly EXCELLENT in every way ... personable, attentive, and very efficient in providing lunch service in a timely manner since he knew that I had tickets for the Broadway Musical matinee performance of "The Outsiders" in a relatively short time. I'm a vegetarian and ordered the vegetarian Pulao both times. I had never had Pulao in the past despite going to a number of Indian/Pakistani restaurants and it was so good that I had to come back for more. In addition to excellent food, the pricing is very very reasonable. I am planning to treat two of my friends to a Broadway show in the near future and we've already decided that we will have dinner at Spice Symphony before the show. Obviously, I highly recommend this restaurant. NOTE: I accidentally posted this for the midtown east Spice Symphony when I meant to post it for the Spice Symphony Times Square restaurant. I plan to go there again today (June 1st, 2025) before my broadway show.

Me and my family had stayed near the Times Square on June 8th weekend to meet our friends, who had come there to watch the Indo-Pak cricket match. They had dinner at Spice Symphony a night earlier and asked us to aslo try it. Hence, we all went there for Friday night's dinner. The place is newly built and well designed with a great vibe. We mainly ordered chinese food and saying we were "pleasently surprised" will be an understatement, because their food is very delicious and also servings are good quantity (you can request for different spice levels as per your liking). Their owner Mr. Prem C. was on premises that night and a very nice guy, who eagerly gave the history behind their decision to start this restaurant branch. We requested him a couple of his food recommendations and he was happy to oblige. The waiting staff is very good and their lead Mr. Omkar was personally watching over the guests and ensuring about prompt service and food orders. We liked their hospitality and the tasty food so much that we again visited the on our last night in Times Square. We wish the team at Spice Symphony restaurant the best and would definitely visit them the next time we are at Times Square. Regards, S.

Tanya makes a most delightful Rose Spritz that is so romantic. Staff here are simply the best! Rakesh, Omkar, Tanya, Monika, Lee, Tenzin and Rakesh the chef! See google review for videos of the food and Rose Spritz drink

Awesome food. Soft & fresh butter chicken. Nice tasty gobhi & paneer Manchurian. Will highly recommend Indian food if you are anywhere near Time Square.