Spoon and Stable
New American restaurant · North Loop ·
Seasonal menu, refined Midwestern cooking, award-winning bar program
![Spoon and Stable by Spoon & Stable [Official]](https://cdn.vox-cdn.com/uploads/chorus_image/image/66748374/SpoonStable_Cannon_10.0.0.jpg "Spoon and Stable by Spoon & Stable [Official]")
Seasonal menu, refined Midwestern cooking, award-winning bar program
"If you're looking for gimmicks, liquid nitrogen or crazy, hard-to-pronounce ingredients, look elsewhere – the menu at Spoon & Stable is simple, relatable and relaxed. As a go-to spot for every occasion from brunch to late-night cocktails, there's no such thing as a bad seat as you have full view of the kitchen from anywhere in the dining room. Get a reservation if you want to sit in the dining area, or do what I do and just go to the bar for a well-rounded meal of cocktails and dessert." - Krisna MacDonald
"A celebrated Minneapolis restaurant where the Ritters formerly worked under a notable local chef, serving as formative experience for their own restaurant careers." - Katherine Lawless
"Though Spoon and Stable’s dinner menu isn’t available in the wee hours, the bar menu is served until last call at 11:45 p.m. Meatloaf sliders, black truffle arancini, and oysters by the half-dozen are served alongside roasted pineapple Old Fashioneds and yuzu-infused Cosmopolitans. Reservations are available on Tock." - Eli Radtke
"An enduring North Loop destination where reservations are recommended well in advance; its cocktail program is also notable, with the restaurant's bar direction recognized at the national level." - Stacy Brooks
"Received a semifinalist nod for Outstanding Restaurant; noted in the text as being located in Minneapolis." - Emily Venezky