Carrie Cohen
Google
This place is AMAZING! We ordered the Surf and Turf (Wagu) which online is advertised as surf and turf for two.... However, this plate could have easily served another couple. My husband and I came in for our anniversary and after a few hiccups in general in the hotel We were lucky enough to come here for dinner on Saturday night... And oh boy was it worth it!!!
Our server was fantastic. The host staff was fantastic. The food runners, the support staff. Everybody was super nice, super attentive and all over our experience.
We got the calamari as an appetizer which was huge by the way, and the citrus aioli is amazing. For dinner we ordered the serpenters for two which again was way more food than my husband and I could eat and he is all about steak. Typically he can put down a steak on his own. No problem but this was an amazing portion for the price, and cooked to perfection.
Since it was our anniversary, they sent out a happy anniversary dessert to our table with two glasses of champagne to toast. We were already looking at the dessert menu so it wasn't necessary but what an amazing nice touch!. We definitely felt styled out and like VIP, even though we are just two folks from Colorado.
Last night we ate at Hell's kitchen and while it was good I 100% hands down. Would eat at Stack again over Hell's kitchen. It truly impressed me to no end. I cannot say enough about our experience. It was that good.