Industrial-chic pizzeria with sidewalk tables serving Neapolitan pies from a wood-fired oven.
"Standard are serious about one thing only: pizza. The calzone is bellissimo however there are no bad choices when the dough is made daily and practically melts in your mouth. Photos really don’t do this place justice so you’ll just have to try a slice (or 8) for yourself." - Gabby Lord
"It feels like there’s always a new Neapolitan pizza place opening up in Berlin, but Standard Serious Pizza is the standby that’s been around for over a decade. Go for a classic margherita with fluffy dough and buffalo mozzarella and tomatoes from Italy, or one of the daily specials that might be topped with mortadella and burrata. The restaurant has three locations that all have a pretty minimalist looks, but the original one in Prenzlauer Berg is where you should go for a loud, energetic atmosphere we love. It can get pretty packed at night, so it’s best to reserve a table in advance unless you’re okay with a potentially long wait." - Cindy Brzostowski
Vikash Parbhoo
Miral Bassem
Samuel Wanglov
I. P.
Abeth Bacher
Alex He
Trine Lundgaard
Anastasia Xeni Tavoulari
Robert L.
Ali A.
Why-Tie Z.
Glenn F.
Günter H.
Neel A.
Fenya M.
Maggie H.
Rupert R.
Kinga K.
Janine B.
A B.
Laura S.
Marissa B.
Tina L.
Erich D.
William H.
Tadeusz Z.
Liza P.
Z R.
Charlene B.
Eva E.
Mia P.
John L.
Vincenzo V.
Miguel G.
John F.
Dominic J.
David W.
No M.
Mario R.
Thi D.
Jody Z.
Annie V.
PL W.
Benjamin M.
DJ D.
Femke L.
Fernando V.