Station Taphouse

It’s a true pub with typical pub fare. We did the salmon platter and some burgers. All good. The sides are exceptional: macaroni and cheese, onion rings and sweet potato fries. It’s a huge place and would be great for corporate-type events. Plenty of parking and tables.

We found this great restaurant on our way back from the shore. As soon as I came through the entrance,I knew that the atmosphere was spot on.. they did a great job designing and building this restaurant. All of the tables and the bar were very clean. The food and service were incredible and the happy workers had us feeling very welcome. I had a Philly cheese steak which tasted awesome. The roll was just right and the cheesy steak was seasoned to perfection. There were over 30 beers to choose from, many from local breweries in Pennsylvania. Kyle was our server and his service was great. He was very attentive and kept checking in on us. We will definitely come back if we're ever in Doylestown again!

I had never seen the end of a railroad line, so I was super excited to see that this restaurant sits right at the end of the Doylestown line. There is plenty of parking in the lot, which was also really nice since Doylestown is not known for its parking. We didn't know there would be a brunch menu, so we were pleasantly surprised when we saw that they served brunch until 1:30. I got the eggs benedict, and unfortunately they were out of ham.... However, we substituted it with pork roll and I think it might have been even better than it would have been with the ham!! The hollandaise sauce was absolutely fantastic. The right balance 100% I was totally ready to lick this off my plate. It is served with a side of hash browns which are perfectly cooked, nice and crispy on top, and no undercooked potatoes at all!! The service was fantastic. Our waitress was so nice, came over, got us waters right away, and checked in on us a couple of times. I ordered coffee after the meal and when she dropped the check she made sure we knew there was no rush and to take our time. The interior is absolutely stunning. High ceilings, lots of glass, plenty of seating and the restaurant goes pretty far back. There's also a gorgeous patio if you wanted to sit outside, but since it was 101° out we opted to stay in the air conditioning lol I will absolutely go back to this venue. All the drink prices were reasonable as well, which was surprising being in Doylestown!

Matt has been an excellent person taking care of us. Pays attention very well to all of the guests. Matt and Sean take care of everyone they interact with. Will definitely come back here.

We visited this restaurant with a couple of friends after touring a nearby museum. I was quite hungry and excited to dine here, especially given its interesting location. Unfortunately, I was disappointed with the food, although the service was pleasant and the restaurant itself was appealing. Restaurant Rating: 3/5 Service Rating: 4/5 Food Rating: 2/5 Parking: Free Parking Lot Restaurant: The restaurant is situated in a fascinating location. There’s plenty of seating available, including options in the bar area and outside. Service: Our waitress was very friendly and accommodating, which was impressive considering we were a group of ten. She managed the service exceptionally well. Food: We all ordered different dishes as a group, but my girlfriend and I specifically ordered: Blackened Mahi Taco: This dish was disappointing. It was light on flavor, the fish was overcooked, and the tortillas fell apart easily. Poutine Fries: This dish was not good at all. The brisket on top was cold, as if it hadn’t been heated properly. The cheese curds were clearly an afterthought, not even melted properly, and the dish lacked flavor overall. It felt like an insult to traditional poutine dishes from Quebec. When we asked our friends how their food was, the overall feedback was less than impressive. Conclusion: I would not return to this restaurant, as the food was below average. Additionally, it was concerning to see 4-5 staff members taking breaks in the back dining area on the way to the bathroom. It seemed like there was no designated break area for employees, which detracted from the overall experience.

During the week, I find myself coming to the bar a couple times per week after a long day at the office, and the staff here is unreal. I came in as a stranger, but after only a few visits, Sean and his team behind the bar have made me feel at home whenever I walk in. There are dozens of bars within close proximity to this establishment, but the feeling that ensues when I walk through the door here makes me not even want to explore other local bars. This place gets customer service, and they don’t just “get it,” they live by it and execute greatness with every step they take. I highly encourage anyone to come to “Station Taphouse” on any day of the week — you will not be disappointed. You may come in as a stranger, but you will walk out as family.

Shawn the general manager was fantastic gave us so much information, he was very friendly and inviting!! Nate our inside bartender was unique and personable! We loved the atmosphere and inviting guests and employees! Highly recommend this restaurant and its unique vibe all throughout! Thank you so much we will be back!!! ❤️❤️❤️

The lunch was excellent, the place was clean and the atmosphere was awesome. Plenty of parking there and as you can see, I ordered chicken fingers (real meat, not pressed frozen stuff) and fries which were both amazing. Regardless of the season I always order french onion soup wherever I go and this is among the best! Highly recommend this establishment as it's a nice little hidden gem!

This place is fine for drinks and hot sandwiches and the service is good but for gods sake learn what a good salad is. I rarely get one when I'm out but I wanted something light that night. The chicken breast that I added to the $24.00 salad was really good but that was it. This was the second time I got unripened rubbery avocados. People who eat them know what a ripe one is like. Nobody wants chopped tomatoes in their salad. Only cherry and grape tomatoes are sweet. The turkey was wet and tasted like it came out of a can. And the soupy blue cheese dressing with no cheese ruined the rest of the salad for me. I hate to be harsh but it's not that hard. Again, this place is fine except for this experience

We visited this restaurant with a couple of friends after touring a nearby museum. I was quite hungry and excited to dine here, especially given its interesting location. Unfortunately, I was disappointed with the food, although the service was pleasant and the restaurant itself was appealing. Restaurant Rating: 3/5 Service Rating: 4/5 Food Rating: 2/5 Parking: Free Parking Lot Restaurant: The restaurant is situated in a fascinating location. There's plenty of seating available, including options in the bar area and outside. Service: Our waitress was very friendly and accommodating, which was impressive considering we were a group of ten. She managed the service exceptionally well. Food: We all ordered different dishes as a group, but my girlfriend and I specifically ordered: Blackened Mahi Taco: This dish was disappointing. It was light on flavor, the fish was overcooked, and the tortillas fell apart easily. Poutine Fries: This dish was not good at all. The brisket on top was cold, as if it hadn't been heated properly. The cheese curds were clearly an afterthought, not even melted properly, and the dish lacked flavor overall. It felt like an insult to traditional poutine dishes from Quebec. When we asked our friends how their food was, the overall feedback was less than impressive. Conclusion: I would not return to this restaurant, as the food was below average. Additionally, it was concerning to see 4-5 staff members taking breaks in the back dining area on the way to the bathroom. It seemed like there was no designated break area for employees, which detracted from the overall experience.

My friends and I were going to a local playhouse later on that evening, and were looking for somewhere to have Dinner beforehand, and decided to check out this restaurant. We liked the items on the menu and wanted to give it a try. This restaurant unfortunately does not take reservations, but I saw that they had a Yelp wait list, so I put myself on there and made the 40 minute drive over to the restaurant. When we arrived, thankfully there wasn't anyone really in the restaurant yet. I told the hostesses (around three of them behind the counter) that I put myself on the waitlist, but that I guess it isn't really necessary since there's no one here. The hostesses just stared at me blankly for a few seconds, and then one of them said "....We don't have a waitlist..." And I said "Oh, okay... I saw it on Yelp, so I wasn't sure." They didn't say anything in return. I shrugged my shoulders and then asked for a table for four. Our two friends were running about 20 minutes behind, so I told them they will be joining us later (which was fine). I appreciate that this restaurant has either standard tables, the bar, or high top tables (no booths). We got seated at a standard table a little secluded from the other tables (near the big screen projection/tv) which I liked. When we got seated, I saw that there were a lot of employees standing around, but no one came up to us to help/assist us. Again, there was only one other group of people sitting two tables away from us, other than that, there were no customers. We were sitting at the table for around 15 minutes before someone finally came up and asked if we had been helped yet. We said no, and the girl warned us by saying "Just wanted to let you know, this isn't my usual table, and a lot of servers have called out today. In addition, it's the Kentucky Derby, so if I end up being too busy, just let me know and myself or my manager will come around to help." I appreciated the heads up, but was nervous since we had a tight schedule with our show later on that evening. In terms of location/ambience: The restaurant is right next to the Septa train station which is really cool. The outside is cute, and also has an outdoor area to sit. In addition, the inside is really big and has huge ceilings which is nice! We ordered a lot of items: Guinness, two Mango Madness, two Mint Juleps, Blueberry Mule, Mozzarella Sticks, Falafel, a cup of Dirt dessert, Buffalo Mac and Cheese, Philly Cheesesteak, Crispy Asian Chicken Wrap, and the STH Burger. I loved that for a small upcharge, you can upgrade your fries to either onion rings, tater tots, sweet potato fries or a side salad. My one friend and I opted for the tater tots (which were delicious). Our server even asked us if we wanted dipping sauces for them! All of the food was delicious and we enjoyed our meals! Our waitress tried to check in on us for the most part, but there were times she forgot our dipping sauces, or forgot that we had ordered a drink and she had to go back to get it. (It probably is because we weren't her usual table, so I get it). The bathroom is located all the way at the back of the restaurant (you have to walk through the private room in the back - most likely used for small parties) in order to get there. If I was hosting a party, I wouldn't want random strangers walking through the party constantly (unless maybe there's another bathroom I am unaware of). The stalls were nice with large doors. All in all, I would probably revisit this restaurant whenever I'm in the area. The service in general was just a little disappointing. Food was great though!

I ate here years ago and remember it being better. We found parking easily in their lot and the building itself is impressive. I believe the building was a former freight house for the Reading Railroad. I love the inside, spacious, well laid out, proximity right next to the train tracks and the historical train pictures on the walls. The bar layout is long and great for watching sports with the TV's up above. The seating area has a mix of tables and high tops. There is a backroom that I believe you can use for meetings or parties. I came a few times for meetings several years ago. Let's start with the good. The tap list was nice, they had a great mix of styles as well as International and US micro offerings. On our visit you could drink anything from a low ABV Belgian Wit to a Goose Island Bourbon County Stout at 14.5%. The tap lines appeared to be clean, both beers I had were in clean/proper glassware, tasted correct to the style and were good. The Kids burger my son ordered was good by his standards and the Smoked Brisket sandwich I ordered was sloppy, but ok. The sandwich didn't hold together well (maybe it was too shredded?), the BBQ sauce was good, meat was lightly smoked (I could have used much more smoke) and the brisket itself was tender. Now for the negatives, for just opening up on a Sunday, the men's bathroom was awful. The smell of urine was ridiculously strong. My oldest son didn't even want to use the facilities. The tile floor was sticky and needs a deep cleaning. Just a total mess. It's a nice looking bathroom, but someone has to see that and manage it. There were plenty of employees just hanging around. Hand them a mop and get them working. The fish and chips my wife ordered was underwhelming and the pasta we ordered for my youngest son was a big lump. When it arrived you could pick up the entire contents with the fork. The fries were not fresh. Overall, I think we would pass on coming again. The bar experiences I had here before were great. Nice sports bar and a great building, but food wise and facility wise this was definitely not a good visit. My advice, clean clean clean and check into the freshness of the food. The building, bar, outside seating area and railroad watching (although it's not a freight line, but I can't hold it against them!) make this place a home run. In my humble opinion, it's family friendly, the waitress was great, but the food and bathroom management needs some help.

We got there early, so had no trouble parking, but the doors remained locked until the opening time (not a surprise). Food was very good, and quick, though we were there at 10:30a on an April Saturday. I had the Biscuits And Gravy and can honestly say they were the best I've ever had away from home. Another of the party had the Berry Bowl and, though he could not finish it... he was over the top about how good it was. My wife had the Lox Benedict and was extremely happy with it... though maybe the Mimosa's helped the ladies enjoy the start of a perfect day in Doylestown.

I came here with some friends after they recommended it. Upon first walking in, we were greeted and seated promptly. Our waitress was also quick to cater to all of our needs the entire evening. In my experience here, the service and the looks of the place are the only thing it has going for it. I ordered an old fashioned along with another person in our group and we both agreed that they were not good and tasted really watered down. Not something you want when it costs $15. The food was also pretty bad. We had ordered the cheesesteak egg rolls and the Bavarian pretzel to start. The egg rolls were flavorless and mushy rather than the crispness you would expect. The pretzel was definitely frozen as it just had that taste. I also found it to be very dry and lacking in flavor. For our main course I had the Asian chicken wrap and the others at the table collectively had the STH burger, bacon blue cheese burger, a plain flatbread, a cup of chili, and a cup on French onion soup. My wrap was decent, but I would say it's definitely not worth the price considering how small it was. The burgers were both asked medium and they came out rare. The flatbread was undercooked and had no sauce on it. The chili tasted like it was days old then reheated and the meat was dry in it. I will say the French onion soup was better than most places. Overall I just wasn't impressed with this place and I wouldn't recommend it for anything besides getting some beers.

Food is half decent. The kicker is the little things. Generic sodas, cheap salad dressing, knock off ketchup- I guess they aren't doing very well anymore and cutting back costs. However, the little things are enough to keep us from coming back! by the way, 4 Tables here for lunch and service still wasn't great.

We came here on a football night and we're pleasantly surprised. This place is HUGE, with a large projector screen and multiple small TVs to watch a game. The menu is diverse, the beer list is long and I appreciate that they have many vegetarian options. Despite it being a busy Saturday night, we did not have to wait for a table. The service was great, and no significant delays in getting our food.

Echoing what another review stated, we attended the Easter brunch yesterday, and were extremely disappointed. We were seated promptly at our reservation time, but at a high top table. When we asked to move to a low top to accommodate my elderly father, the restaurant manager got into a confrontation with my husband, stating she couldn't do that because we didn't request a low table upon reservation. No one had asked us when we called to make a reservation. When we asked if we could wait for a low table, she stated she could not estimate how long it would be for a table, because she didn't know how many people requested a low table upon making a reservation. When my husband asked if she could go ask the hostess, she just stared at him. She was extremely rude. Quite an embarrassment that she represents that restaurant. Once seated we had to ask a waitress to come over. She took our drink orders but then told us they ran out of glasses, so it would be awhile for our drinks. Once we went to the buffet, we arrived back at the table, and saw we had no silverware. I asked three different individuals for silverware, and I was told they "ran out" and had to wait for the dishwasher to be done. 10 minutes later we were given silverware, and by that time all of our food was ice cold. We watched as every table around us had their food but no silverware as well. The food was horrible. Rock hard waffles. Raw potato's. The green beans were not even cooked. Dry eggs. And all of the food was either cold or lukewarm. Absolutely no dessert. None. They "ran out" by the time of our reservation at 12:45. No coffee either! My husband waited 45 min for them to brew one pot of coffee, and by that time we were finished eating. For the price we paid, we expected to have a lovely brunch with our family. But with the combination of embarrassing service and less than mediocre food, we will never be returning.

Great atmosphere and service! The kitchen staff along with our server were both very knowledgeable of the menu and were very helpful with my food allergies. It was extremely busy but our server was on top of refilling our drinks! She also went above and beyond to help answer any questions I had pertaining to the menu and wine!

We love Doylestown and visit there often. It was our first time at Station Tap House and we really enjoyed the ambience, food and service! The menu offered a variety of options to choose from~ the fries were so delicious!!! I've never finished a burger before but it was exactly what I was craving for. Definitely worth visiting!

This place is really big. Great place to come watch games and have bar food. I had the chicken cheese steak sandwich with fries which was tasty. The beer selection, well it's a tap house so the variety was great. I would come here again.

Went to Station Taphouse and experienced cold and soggy flatbread as well as terrible service. Our server, "Amanda", was unfriendly and ill-mannered. We ordered the flatbreads, which were $2 off, but were still charged full price of them in our bill. We asked why we had been charged for the full price and we received attitude. When we finally received the correct bill, she stood and waited for us to pay directly beside our table, only leaving after we had asked for a moment. I have never experienced poor service at Station Taphouse aside from today.

Ordered takeout. They didn't get the ingredients right, and missed the fact that I asked for salad dressing on the side. It was swimming in dressing, and we couldn't eat it. The food was a 3 in any case.

The meal was superb, the venue was spotless, and the ambiance was fantastic. Ample parking was available, and I opted for the delicious chicken fingers (made with real meat, not frozen) and fries, both of which were outstanding. Regardless of the season, I consistently order French onion soup, and this place serves one of the best! I highly recommend this hidden gem for a delightful dining experience.

Been here a few times... the outdoor area is nice and entertaining for kids being right next to the trains. And they have a great tap list. But other than that, the food is awful. And we've tried a few times to come to that conclusion. The tacos were the worst I've ever had. My son's chicken fingers were stringy, over cooked, and nasty. The vibe is so nice, I really wish the food were even half decent, but we won't be returning.

I've seen this restaurant every time I take the train to Philly since it's right by the Doylestown station and finally got to check it out the other day. The inside is actually much bigger than I expected it to be and has a sports bar vibe. My sister and I split the fish and chips and the crispy asian chicken wrap. The portions of the meals are pretty large and good for sharing. We enjoyed both dishes but thought that the wrap could have used more sauce. Our friends we were with are both vegetarian and some of the veg options available on the menu were not available when we went so veg options are definitely limited. Overall, it was a nice spot in town to catch up with friends!

A destination for beer geeks. The new bar manager is super friendly and charming as well as very knowledgeable about beer. The tap list is excellent and well selected by him. The Firestone Walker Cinnamon Dolce Stout on nitro was the hero of this session. As far as craft beer, you're in good hands with him. Highly recommended!

If you're going to eat - don't. This place is a bar, but they don't do bar food well at all. The food was very underwhelming and the service was horrible. As an appetizer we got the mezza platter, supposed to be Greek specialties with pita bread. The grape leaves were soured and when I let the waiter know he was like "oh ok" - def not worth $14! For a bar we expected good burgers and fries, they were sub par. Kids got chicken fingers and quesadillas, not one person came by our table so we never got sour cream or sauces, or a drink refill or asked if we wanted another beer. Flatbreads had processed cheese on a cold bread. If you want to come for a drink they seem to have a large selection, sit at the bar and hopefully your service will be better because the rest of the staff is young kids with their faces buried in their phones

We wanted to love Station Tap House but the food was just meh. The service was wonderful and friendly, the restaurant had a great vibe but when the food came out, the best thing we had was the Bavarian pretzel appetizer. Everything else was very basic. The nachos were out of a can, the Mac & cheese was watered down, the pizza was undercooked.

Stopped in early evening for some takeout tonight for myself and my daughter, had heard some mixed reviews from friends about the food but still thought it was worth a try. ordered my burger medium rare and was very pleased to find it medium rare. Whatever changes they made I say well done and keep it up. Will definitely be back!

Had such high hopes going in, but left super disappointed. After a 45 minute wait for food, our order was dropped and they let us know an accident had happened and that they were putting a rush in. About 10 minutes after that, the food came out. The pizza looked like a subpar frozen pizza with so much congealed cheese that I honestly think Dominos would have been a better option, and the chicken tenders were both burnt and completely dry. We were starving by this point and ate what we could, but it was honestly the worst chicken tenders I've ever had - and chicken tenders are nearly impossible to screw up. Plus the restaurant- despite only being half full - was insanely loud. They had the Ohio State game blaring the entire time we were there. No real apologies or any concessions - we didn't even see anyone who looked like management walking around, so didn't bother with any feedback - just paid and left. $22 for just the burnt chicken fingers and some okay sweet potato fries... won't be back. Wish I'd read the Yelp reviews instead of Google.

A loyal fan of the former Freight House. Stopped in late'ish Sunday afternoon with Hubbs and was surprised it was so quiet. Prior attempts had us waiting for a table or seat, the joint is typically packed. A holiday weekend was a win for us! Started off with cocktails and craft beer(s). Station Taphouse has an abundant selection of top choices in both categories. Our meals, which included the poutine fries, salad and burger arrived in a staggered but timely manner and looked amazing. The poutine fries were FABULOUS and had a nice ratio of toppings = fry. Love that every fry was drizzled in rich gravy and cheese. SO. GOOD. My Cobb salad was modified w/salmon, but came out with both chicken and salmon. My mistake? The chicken was chopped, akin to what you would find on a chicken cheesesteak, not chicken breast. Nonetheless, the salmon was delicious and plentiful. Always a big fan of this place, the atmosphere, tons of tv's, expansive bar, and the indoor/outdoor seating options to accommodate larger parties. Happy to see it's been revived and holds the same qualities which makes it a top choice in town.

Well it's definitely an interesting sight to see this cocktail's name when you're going out drinking with coworkers, potential clients and colleagues. As a Latina professional in her twenties, I'd rather not see this on these occasions. I'm not sure who green lights these micro aggressions towards female clientele, it's disappointing. Anyways off to the next.

Ambience next level. Service was great. Only came for beverages but beer was cold! Thanks!

5 stars for service. Austin, our waiter, was absoultely excellent but rest of staff was very good as well. Lots of young folks working hard, great to see. Food was good -standard fare. They have a huge beer selection. The inside of the restaurant looks sharp but we chose to sit outside since it was such a beautiful night. Two decks with a bar, plenty of room and nice atmosphere. Surprised it wasn't more crowded. Only minor issue was that many of the string lights were burned out and we couldn't read the menus and had to use our phones. The SEPTA train idling nearby was slightly annoying but that's not really the fault of the restaurant so can't ding them for that. There are plenty of outside locations with noisy surroundings which don't bother me, I think this was more noticeable mainly because it was just one sound, not a hustle/bustle of various things like people and traffic going by. Not a big deal but thought I'd mentioned it so people know what to expect. We didn't go to the lower "deck" maybe it's quieter there since it's a smidge further away.

Service was kinda slow - server rarely stopped by our table, took awhile for her to check if we needed more water or drinks. Took awhile for someone to clear our plates/glasses. Food was average.

Not sure why it's rated so poorly. I had a great time. I didn't really expect much. I love the interior it's open and fun and warm. All my friend and I wanted was snacks and drinks. It was perfect for that. It was snowing there was college football on the TV. The beer list leaves a little to be desired. I'm not the biggest IPA fan. The poutine was not traditional but it is good. A bit on the salty smokey side but I love that. It made it better for me. The wait staff is great.

We celebrate every large family occasion here and they have always accompanied us and everything we needed. Food is really good and overall consistent! The outside is really cute! I've never had anything near mediocre and my new favorite dishes now are the mac and cheeses! They are so filling and tasty! However my close relative who is vegetarian has very limited options, I wish they had more in the way of that. Service has always been nice except for the last time we were here. She seemed really nice however I caught her rolling her eyes on a few occasions when we were ordering which was annoying. Good prices! With appetizers, drinks and entrees our party of 10 never exceeds $400 (even with tip!)

I came here with a bachelorette party last night for drinks and apps. The place is huge and decorated nicely. It was early so the bar wasn't crowded which I was ok with. Our party split several apps and they were all decent. My favorite were the smothered tots. I think the waitress seemed a bit overwhelmed with the amount of food and drinks we ordered, we did have a rather large party (about 16 girls), but she did her best to accomodate us. She was very sweet and professional as well. Decent amount of parking and the bathroom was clean.

Been coming here for quite a long time. Long time Doylestown resident. Has always been nice bar to go to to sit at the bar and have some drinks and a meal. Came tonight at 6pm and immediately asked to give our credit card to start a tab. We were like, we are eating here. I am not giving a credit card to eat dinner here. Bartender walked away but strangely brought the drinks we ordered. Never came back. We paid for the 2 drinks and left and went to eat somewhere else. Will not be going back for a long time. Maybe old fashioned, but not giving my credit card in advance to have dinnerat an "upscale" Doylestown restaurant. Very disappointed

Ate here for dinner and the service AND food were AWFUL. We sat at our table for a half hour without anyone coming over to greet us and take a drink order. The restaurant was practically empty and there were plenty of staff, so I'm not sure why we were invisible. We finally asked someone if a server would be coming over and then another 15 mins later someone finally came over. We ordered nachos for an app and they were ice cold, and covered in some sort of gross cheese sauce instead of real cheese. Then for dinner I ordered mahi tacos ... they were inedible -- the fish was slimy and I quickly realized it was barely cooked. Our server hadn't come over at all after we got our main meals, she just brought the check over to us 30 mins later and didn't seem to notice my entire dinner was still in front of me. We told her the fish was basically raw, so she supposedly showed her manager and then came back with the bill again, saying they took the mahi tacos off the bill, as though that was a special thing. No apology and the manager never came to our table, either. Overall -- terrible service and terrible food. We will not go back!

This restaurant was a great surprise. I was having the car serviced and wound up here to grab lunch. I started with the onion soup and it was great. Lots of gooey yummy melted cheese, rich tasty beef stock made a delicious start. I had the arugula salad and quite frankly, the more I think about this lunch I want to go back tomorrow for the exact same meal! Enjoy!

I'm getting married in Doylestown in September, so after a marathon wedding planning session with our venue/caterer coordinator, we stopped into Station Tap House for a beer and quick dinner. It was the perfect choice! Spacious outdoor seating looks out over the train station (not great if you mind the noise) and it was a nice night. Service was super quick, our server was really nice, and they had a truly great beer selection! I chose a delicious sour and loved it. The food options all looked great! I chose the cajun chicken and shrimp pasta, and what a great choice. My fiance had the burger and it was cooked perfectly. We'll probably be back after more wedding planning events!

Fully understand the challenges of running a restaurant post-COVID, but simply not a great experience. Works as a bar with bar food, but service was slow (even though there appeared to be more than enough staff) and the floor manager was...weak at best. Good took 30+ min, which I get post COVID, but the server was more interested in what was happening on the patio than at her tables. At one point a runner brought our food. As I reached for my plate I spilled 1/2 my beer. It was as if nothing happened. No attempt to help us clean...just kept putting food on beer covered table. Server came over and saw sopping wet napkins. I asked for more napkins (needlessly linen) and she brought me a used side towel? Evening mercifully ended when server dropped check at 7:50. She came back to pick it up at 8:06. 16 min between check ins at table is bad service that costs the business guests...and money in table turns. Granted I have 30 years experience in this business, but the issues were just too many, and too obvious. Doylestown deserves better restaurants. It's begging for them. A little training and floor management would do wonders for this, and many others on the area. Doc

We called in to order takeout and our order was ready in 20 minutes. The Buffalo Mac N Cheese was amazing 11/10 great portion sizes. My boyfriend had the brisket sandwich he said it was really good. We want to dine-in next time we visit :)

Ordered a salad and kitchen did not wash the romaine lettuce. I love to support this business, but was honestly disgusted.

It was a slightly busy evening but bad food and horrible service. Not one employee tried to help. Save yourself the trip. Go to wawa or McDonald's

We had gone here as recommended by a friend and it was awful. Got the nachos which tasted like they'd been sitting out all day, then got wings which were ice cold in the middle.. I would strongly recommend not eating here.

Go here pretty often. Large beer menu and fun outdoor seating atmosphere. If you're expecting amazing food this isn't the place. Good, standard food. Must get the cheesesteak egg rolls delicious! loaded tots and nachos are also very good. chicken sandwhich and burgers are great options, nothing mind blowing but does the trick. if you're going here you're coming for the drink menu let's be real. Fun place for catching up with friends

I've given the Station Tap House two shots for food and drinks and it's gonna be a no for me dawg. The restaurant has a ton of potential - a huge layout with a big bar for plenty of seating, an outdoor patio, a long list of beers on tap and a bunch of TVs for sports. Outside of those factors, this place falls flat. Both times I've visited there were two bartenders, one was great and moved quickly to take care of everyone, the other can only manage to blink once every 5 minutes. Our group has tried the cheesesteak eggrolls, chicken tenders, calamari, tacos, buffalo chicken salad, and quesadilla. My friend's quesadilla came out 15 minutes before any other food so we just stared at her eating, and the other food was either cold or the quality of a freezer section dinner. For reference, we arrived last night at the beginning of the last Eagles preseason game and by halftime could only manage to get served two beers and our food came out with 2 minutes left to the half. We were ready to drink and enjoy football but since we could only get one Miller Lite every 45 minutes, it was time to leave for the second half. When you pair bad food with slower than slow service, it just makes for a painful experience. So much potential with this place, especially with football season and a seemingly "good" sports bar, but our group decided we won't be back.

Great place, great drinks, great food. bartended didn't wash hands after in a stall. That is gross and now is behind the bar touching glasses

Excellent spot for lunch. California cob Salad was delicious and filling. Outdoor seating area is very nice.

Stopped in to check out their happy hour and we were pleasantly surprised with great food and awesome service. We started with the lobster Rangoon , Then I opted for the porchetta sandwich with long hots and Heidi had the brisket sandwich. Oh , almost forgot to mention the great beer selection I don't have time to list all the micro brews.(you will have to check that out yourself) Great place we will be back.

The one star is for the ambiance. The service was terrible and the food was worse. Everything took forever-just meeting our waiter to order drinks took over ten minutes. My friend ordered the stir fry and it was so bad she did not eat it and did not order anything else. My fiancé ordered a cheesesteak and both the meat and bun were very dry. I will say the only good part of the entire experience at Station Tap House was their cheese steak egg roll app- it was da bomb, hence the second star.

I ordered from STH through Door Dash last night because my oldest son likes their food. They get two stars because the burger was the only thing in our order that was remotely edible. We ordered two portions of cheesesteak egg rolls and the loaded tots. Did the kitchen staff just say screw it because it was a takeout order?! The egg rolls were over fried, greasy, and looked like they were just thrown in the to go container. Not to mention one order was cut in half and the other still whole egg rolls. The loaded tots were not very loaded, soggy and also looked like they were thrown in a container. For what I spent on the food itself, delivery charges, and fees I could have gone out and had a dinner at an establishment who takes pride in their food. Maybe it was on off night but I expected more from STH.

Great spot for outdoor seating, having the view of the train coming and going is pretty cool too!

Excellent service and great ambiance. Food varied and delicious. Particularly excellent service this evening by Devon.

I frequent the Station Tap House every now and again on the way home from work for a quick bite or out to dinner on weekends. The positives: The wait staff is attentive, timely and usually thoughtful enough to be social, which makes you - as a customer - feel welcome. The ambiance is nice, and they've done a good job of making sure you don't feel like your in some generic, franchise type of environment. Parking is ample in nearly every experience I've had at this location. Even when they're really busy, I've never struggled for a reasonably nearby parking space. The food, when its prepared correctly, is usually very good. The apps are good and their bar selection is extensive. Now, the not-so-positives: When the kitchen is having an off night, you'll know it. As most reviews here about Station Tap House note, the food can be hit or miss. When it's a hit, you'll be planning your next visit. When it's a miss you'll be particularly unhappy when the check arrives. I'm not sure why this is the case. The hallmark of a restaurant is consistent quality of the food it produces. My advice to management: someone in the kitchen isn't paying attention. You might want to focus more attention there. My only other criticism is more of a design issue than anything the owner or employees can do anything about. When it is crowded, the restaurant becomes extremely loud. On my last visit, there was some type of St. Patrick's Day party taking place and no one - not the bartender, the host or anyone else - could hear a thing. I couldn't wait to leave. Now that's an extreme case. However, I've been there on a business Friday or Saturday night and it's not the type of place where you'll be able to have a conversation when they are busy. Overall, it's a nice place with good options on the menu assuming you can catch the kitchen on one of its better days.