Steelhead Diner

Diner · Pike Place Market

Steelhead Diner

Diner · Pike Place Market

2

95 Pine St, Seattle, WA 98101

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Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null
Steelhead Diner by null

Highlights

Laid-back option for Pacific Northwestern comforts including jumbo crab cakes & gumbo.  

Featured in Eater
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95 Pine St, Seattle, WA 98101 Get directions

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95 Pine St, Seattle, WA 98101 Get directions

+1 206 625 0129

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Last updated

Jul 12, 2025

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@eater

"Steelhead Diner was a great place to take out-of-town guests, so it’s sad it’s closed." - Gabe Guarente

Seattle Restaurant Closures of 2020 That Hurt the Most - Eater Seattle
View Postcard for Steelhead Diner
@eater

"Steelhead Diner is one of the five properties within chef Kevin Davis’s restaurant group that announced closures due to the coronavirus crisis. The restaurant is located in Pike Place Market and has not provided a reopening date." - Gabe Guarente

Local 360 Among Seattle Restaurants to Close Due to Coronavirus Impact - Eater Seattle
View Postcard for Steelhead Diner

Meg

Google
This was my second visit and it was quite impressive. Perhaps one of the better versions of a crab cake that I have ever had anywhere. The halibut was absolutely delicious. The location is amazing near Pike Place Market. Friendly service. Recommend highly if you are interested in delicious and freshly prepared seafood that are slightly priced higher than other options.

Leica G

Google
Smallest oysters I had in my life. Unbelievable, given that Seattle is known for its seafood. Grilled trout was alright but nothing fantastic. Pork loin was nicely done. Place was noisy and crowded. Average food, average service - and a 20% is automatically added to your bill for service charge.

Peter Yong (PedroJoven)

Google
Not a big fan of the automatic 20% service charge but service was not bad. The waiter took my kid's incomplete meal without asking then tells me it's my fault I didn't say anything despite he didn't even bother to ask. Nevertheless, another waiter was kind enough to bring a new cup of chowder as replacement. Mussels were good. Dungeness crab cake was small but good. Alaskan clam chowder was creamy and good. Grilled Alaskan Troll King Salmon was over cooked and the sauce does not compliment the salmon but rather overpower the taste. Tequila Lime Shrimp was good, not overcooked. Cheesecake was ok.

Pranjali Sharma

Google
3.5 stars. Came here on the recommendation from the Fish Market guys. Since it was a weekday lunch, we got seated immediately. Since it is located on the 2nd floor of the building, you can see the market and the water if you sit at the window. We got an appetizer and a main course to share. Food was good. The appetizer was hot smoker salmon with thin bread. The main course was a tomato based broth with seafood (clams, mussels, shrimp and fish) with pasta. The salmon was very very good. The bread was fresh, crunchy and tasty. The broth was definitely for 2 people, not one. We felt cheated a bit on the seafood contents because there was one shrimp and one small piece of fish. The bread accompanying it came with a mayo based sauce which was good. Place is kind of pricey. They add a 20% tip to the check and 60% of it goes to the server. That is a great idea. Just not sure about the 20%. Overall, decent food but would like to see more pieces of seafood in a plate that's supposed to be a seafood medley.

Max Soi

Google
We held our law firm’s holiday dinner party and it went great. The service was very prompt and professional. The pours were generous. The food was excellent and served quickly.

Austin Hoesley

Google
Upbeat relaxed atmosphere. Delicious eclectic menu including surf, turf, poultry, vegan The Steelhead Dinner offers a fantastic menu of one of a kind cocktails themed after northwest steelhead fishing flies. They're delicious! Prices are on the expensive side per plate with king salmon at 46 dollars excluding dinner salad. With views of Pike Place Market, Elliott Bay, the Olympic peninsula and post alley this place is location location location. The menu is served 10 a.m. to 11 p.m. which allows for transition from dinner into Seattle night life literally blocks away. Because of each menu item priced high I downgraded my 5 review to a 4. As an avid fisherman and foodie I know food prices. They are priced on the steep side. However, the food is masterfully prepared, presented, and taste is amazing. I will definitely be visiting again soon

Darnell Kebo

Google
4/16/19: Went for dinner and had a nice experience. Service was prompt and friendly. Dishes ordered: gumbo, fried chicken, cioppino, burrata pasta, roasted vegetables, mac and cheese, and strawberry rhubarb tart. Dishes were larger than expected. Burrata was not as creamy as hoped and the roasted vegetables could have used a bit more seasoning although they were roasted nicely. Cioppino did not disappoint. Lots of seafood variety in a flavorful broth that tasted of the ocean. The fried chicken came with 4 pieces sitting in brown gravy topped with sauteed spinach. Very good. Fried light and crisp, batter not heavy, and meat tender. The gravy was a very nice compliment. Finished dinner with the strawberry rhubarb tart. Very refreshing. Not too sweet.

Adriana Ribeiro

Google
Love it here! The atmosphere is so great you can come with friends , by yourself (like I did) or on a date and you will love it. The Bartender was awesome and so was the waiter and the host. I had a glass of white wine and tried the shrimp tater tots and the salmon dish. Everything was delicious. Make sure to get your salmon medium rare and enjoy. I heard their fried chicken is pretty good too!!