STIR

Overall, a great dining experience! The menu has variety and everything we ordered was delicious. No complaints! We had a reservation for 2, for dinner at 5:30 on a Sunday. We were seated immediately and while more people arrived, it was never full or overcrowded. We weren’t in a rush and took our time, enjoying the meal and the experience.

Such a great experience!! Our sever Liz was super sweet :) The whipped feta appetizer was DELICIOUS and they have a bunch of cocktails on draft which was cool! Came here before a concert at the Lenovo Center. Would definitely recommend!

This has always been one of my favorites for lunch/dinner. Thus, this was my first time trying the brunch. I was a bit underwhelmed. The deviled egg appetizer sounds way better read on the menu than they taste — I was excited about the variety but unfortunately did not enjoy one variation on the plate. They were all too salty and left a lot otherwise to be desired from a taste perspective. We were halfway through our meal when we leaned of the side bar of food that we could access — that was disappointing that the waitress didn’t share that bit of information while we were waiting. There was nothing exceptional about the chicken & waffles or the traditional waffle plate with eggs and potatoes. The crab cakes were just “ok.” The best dish at the table was the shrimp & grits. Service was inconsistent…I will stick to dinner (best chicken piccata in Raleigh)!

First time visiting STIR, and definitely won't be the last. Our server Aaron was very friendly and professional. Good portion, tasty and flavorful food. I had the Lobster and Srimp Mac and Cheese, and it wasn't disappointed. Everyone's food was delicious, as well as the drinks. Great place to enjoy food with good friends!

Awesome spot - Aaron is a 10/10 waiter and the bartenders are phenomenal. They specialize in what i would call “the good ice(s)” and have pretty much any ice you could want in a drink, biased but dirty martini with blue cheese olives was so good i had 2. I got some of the raw daily oysters, oysters Rockefeller, and the crispy tuna bites - all of which were delicious. ++ complimentary valet is great

Labor Day Brunch North Hills with a Charleston Flare, stop by Stir. From cocktails to incredible food, outdoor seating, open air concept and wonderful service, a must. Chefs selection of raw oysters were fantastic, clean, flavorful, and delicious. The stars of Brunch: Shrimp and Grits and Shrimp and Crab Benedict. Both were absolutely delicious and some of the best I have ever had. Brunch, Lunch, Dinner, quick bite or just to grab a cocktail, definitely stop in.

We went on Father's Day so it was really busy. I'm sure the service would have been better if it was any other day. It took about 20 minutes before someone came to the table to take our order. The food was delicious, the burger was undercooked but they did not hesitate to make it right. The young lady asked if we wanted dessert but when we said yes she replied with being that we are changing from brunch to our regular menu all we have is cookies on the salad bar. So just confused as to why even ask, anyway I plan on coming again to try the dinner menu.

loved our brunch on Saturday. Tried one steamed oyster, delicious! And ordered the classic waffle plate with side of fruit. Only negative, they drizzled syrup on the waffles and would prefer the syrup on the side.