Stone Arch

This was one heck of an airport restaurant. Best one I've ever been to, hands down. Ambiance was very cool. It was part sports bar, part brewery. The portion of it we were seated at was right by the passenger thoroughfare, so we got to people watch like nobody's business. I loved it. Service was awesome. The server seems to understand the scenario. People wanting to watch some sports while watching their flights getting further and further delayed. Thanks to Delta, I think we were there for like, four hours. Oy vey. Very nice guy. He tended to our every need and we didn't feel rushed one bit. As for the food, it really surprised me with how good it was. I had the Grilled Chicken Wings (Chipotle-lime sauce or coffee-chili dry rub and served with your choice of house ranch or blue cheese dressing). These were full wings that fried to a crispy perfection and got to retain that crispiness, because they weren't tossed in sauce afterwards, they were dry rubbed with that slightly bitter, slightly spicy, entirely interesting and delicious dry rub. Crispy, meaty, juicy. What else could you ask for? Oh, a side of that chipotle-lime sauce, because the server suggested you try it, too. Very good. I also got to try the Roasted Squash (Roasted squash stuffed with our wild rice blend, kale, parmesan, mushrooms and onions, topped with cranberries and maple pepitas. Served with a side of roasted Brussels sprouts). This was an absolute smash. The squash was roasted to a fork-tender perfection, and the sugars within were really accentuated to a nice sweetness. Pops of additional sweetness from the cranberries with the umami mushrooms and the texture of the pepitas make this one of the best vegetarian dishes I've legit ever had in my life. Couldn't find a dessert list, but it looks like I had a nice slice of cheesecake to finish things off. I remember it was delicious. A nice little sweet to get me ready for a nap on the plane. A side note, this place had one of the better drink programs I've seen in a very long time. Not only did they have completely customizable beer flights with a wide array of beer styles, not just blah IPAs, but they also had awesome NA options, including a beer that was brewed never containing alcohol in the first place, so the taste is the taste and not the product of alcohol removal. Pretty interesting. Overall, this was an excellent experience. One of the places that I wish I could award a sixth star for just how above and beyond they are. If I ever fly into or out of Minnesota again, I will certainly patron this place again.

Very cool restaurant and bar that steers away from the plain and boring low key airport restaurant. Stone Arch would sit well outside the airport but breathes life into an overpriced and underwhelming airport food option. Solid craft drinks, a great Bloody Mary that you'll want to take a picture of, and an open concept bar with a scratch kitchen. Great service and great food without feeling the ripoff of normally priced airport mosh. Highly recommend the dry rub wings (you get one with your Bloody Mary) or the Grilled Cheese and Tomato Soup. Both fantastic.

Tom treated us like special guests. He was a true ambassador to Stone Arch. This is a pleasant oasis inside MSP. You really forget you’re in an airport. Pleasant and good food. Try it out it’s worth the stop. And ask for Tom.

This been through this airport so many times, but I've never actually stopped here. The staff is super friendly, fun, and quick to make sure all the customers we're taken care of while still making each one of us feel like we're the center of their attention. The grilled cheese and tomato soup really hit for me as I wasn't feeling great, and the sprouts were pretty tasty too with all that bacon. Looking forward to stopping in here again when I'm not rushing to catch a connecting flight.

When it comes to beer selection in the airport, Stone Arch is the best spot around. 32 local Minnesota beers on tap, including barrel-aged and vintage brews from all over the state. The food is tasty, with a Minnesota flare, highlighting local ingredients like wild rice, walleye, and more. It's comes up quick, its tastes great, and it's not over filling or bloating for the flight. Service is quick and friendly, it's centrally located just outside Concourse F, near G and within a very short walk of the rest. Stone Arch is always my stop when heading out of town. Grab a beer, a light breakfast and prepare for takeoff.

Food was amazing, we had the Sticky Whiskey burger and it was awesome! Fries were super crispy. Just what we needed after coming back abroad🤤 Our server was Sandy and she was so helpful recommending local beers for us to try. They have flights and that’s always such a fun experience for us in a new city! Nothing but positive things to say!

Great place to relax with a craft beer or a drink while waiting for your flight. Fun and friendly bartenders were attentive and helpful in recommending options. Extensive craft beer selection offering a variety of sizes. You can have the traditional pint or a smaller 10 oz size. I had the False Pattern hazy IPA from the local Modist Brewing Company. Perfectly refreshing with Citra and Mosaic hops. Paired with one of their cheeseburgers with all the fixings, it hit the spot. You can get fries or coke slaw with choice of dipping sauces. Highly recommend stop if you have time in the Minneapolis airport. PS If you found this review helpful, please "heart" it. Thank you!

We received EXCELLENT service from Matt our bartender. The Creamy Herbed Tomato soup was awesome!

Guys, we need to talk about the seriousness of offering the burgers with pink or not pink when it's absolutely NOT coming out pink... even with promises of a bigger tip. I need you to fight for me cuz I'm not sending anything back. Offer a waiver, I'll sign it. I'll pay extra just PLEASE make it PINK! These burgers (& the beer options) are solid enough to keep me coming back. (Smashburger has nothing on you) Still, I miss my pink burgers. Side note, the chili cheese burger really hit the spot. Going from 5 to 4, cuz I can't bring myself to do 3.

My server was just okay, she asked if I wanted a drink I asked for coffee and a water. She said I had to wait to order water with food later, I thought that was weird. She left me to look at the menu for about 15 minutes, this is a small menu. She got the order right and did give refills it just felt like I was a burden. If you come for breakfast I don't recommend sitting at the round bar. I have had great service here before and there was plenty of staff to handle the customers everytime. Today was a three but prior stops have been 4-4.5 There is a hidden hospitality charge added for employee benefits, seems shady just increase prices. I know it affects the tips waitstaff get. Zach (aero) I have emailed you twice, no response

First off: Y'all have a great playlist for morning! We were jamming and enjoying the music in between bites and conversation! I got the smoked salmon bagel for breakfast. It was good, but I missed the capers. Maybe that's just a southern thing? The hash browns that came with it were weird shaped, cold, and had no flavor. But that's ok - I was full from the bagel. Service was excellent. The space is a little tight with luggage and bags, as I had to move around a few times when strollers came through.

Always a must stop when we fly out of MSP. I have the option of going to the Delta Club right next door, but I prefer to hit Stone Arch. The people here make this place great! Mona and Suzi are the absolute best!! A very good selection of local beers and killer Bloody Mary's. The breakfast is solid and the burgers are wonderful. Stop by for great cocktails and conversation. These bartenders are the best.

This is interesting - I logged in to write a post about this restaurant and an old post popped up that I guess ended up being a draft and I never posted. I'm going to leave it down below as todays service was kind of similar and it was about a year ago ‍ Today hubby and I headed back to AZ. We sat down and the floor was disgusting. Scrambled eggs and other food. Sorry, my family owns a restaurant and when you wipe tables you see the floor. Then the waiter came over asked what we wanted - kind of robotic and brought our iced tea and water. He started to walk away and I asked for straws - he basically threw one on the table and just walked away. There were two of us. I went out and grabbed the name as I was thinking "how rude and I want to yelp it" The food was brought out by someone else - one was an egg white sandwich and the other a spam sandwich so I joked and said guess who gets what - he made an annoyed face and put the food down and said "I don't know who eats what" and walked away My husband who never talks negatively about people at restaurants said "everyone has such a bad attitude here" Below is last years review that never published .. Worst service ever! Waited a bit to be acknowledged, she then took our drink order and came back empty handed after a bit and then repeated the wrong drink order to us Then came with the drinks and gave us each others drinks ... we had water and an iced tea not that difficult. Food came and was cold. My husband received soup instead of the chili he ordered. Asked for warm food, asked for mustard (3 times as they are only offering packets and brought me over two and then one at a time) I was over charged for food, never got drink refills and have the worst stomach ache after eating. This used to be an airport fave ...

Flight was delayed so we ended up needing to grab airport dinner. My brother was visiting from out of town and missed the state fair so we grabbed a table at stone arch since he saw the menu had cheese curds. They were great but the standout was the chicken and wild rice soup! It's a Minnesota staple and wow it was done right. Feels strange to say that about airport food but this bowl of soup was so comforting during a hectic travel day. Perfect for a flight leaving on cold day!

Delicious biscuits and gravy. The spice and caraway in the sausage was a tasty touch. My poached eggs on the side were cooked perfectly. Server was great. She was professional, swift and kind. Came by ti check on us a few times without being pushy. If you have to eat breakfast at an airport, this place is an excellent choice

Really impressed with the prices and the food quality in this airport restaurant. Affordable and delicious. Loved the burgers and the fries. Will definitely eat here again while connecting thru MSP

A friend of mine recommended Stone Arch restaurant in the Minneapolis-St Paul international airport. I had time to kill and sure, have a 2nd breakfast before boarding the aircraft. Stone Arch restaurant is right after you pass thru the TSA security checkpoint, not sure which one but I found it. It was a Sunday morning around 9:30am and figure, why not. They also have a pretty good spread of beers on tap, so I decided to mix beer and breakfast to make things a bit more interesting for the flight home. The restaurant itself was packed but found myself sitting at the counter. The experience in total was about 45 minutes. The airport vibe was just right and felt blessed to be Traveling. It felt like a restaurant / cafe in a sense but it's the airport and people are just coming and going non stop anyway. I think I ordered their standard breakfast, which came out to be around $13 ish, which is pretty standard for airport restaurant pricing. Everything is inflated nowadays. The service could have been better, but thankfully it was a quick eat, pay, and fly kind of thing. They do have an online payment system, which I tried that. Managed to pay twice but the server said the first time went through, so I was good. For the most part, though, it was decent and very good to have a beer with breakfast. It was cool to have beer with breakfast. The restaurant was busy and quite small. I imagine it had about maybe 50 people at one time it can seat to capacity. The service was decent enough, but I feel like the server that took my order really didn't not want to be there but it was OK. Oh, can't complain too much. It is what it is. The over experience here at the Stone Arch restaurant at the Minneapolis St. Paul international airport was pretty decent and typical of what you'd find at most large airports in terms of restaurants. I don't think it had air conditioning since the airport terminal had its own, I think. Plenty of people here for morning flights. It was nice have a bar while having breakfast. My friend had recommended this place so I decided to try it. If my future travels route me to MSP airport and I have a long layover, I'll definitely will try to come here to enjoy a few beers before heading off to my destination. The place was fairly clean although plenty of people were dining that morning. Stone Arch is probably one of the better places in the Minneapolis-St Paul international airport for food and drinks. If you are here either coming departing, or just laying over MSP, consider dining here or just having a few drinks while you wait for your flight or friends flying in. They have a pretty good selection of beers on tap, but not so much of a selection of food items. I guess what they lack is probably a happy hour, although I'm not sure if they do this at the airport. Stone Arch restaurant is located on the departures level of the Minneapolis-St Paul international airport just after you pass through the TSA security check point. They accept major credit cards as well as cash. They have a scanning system where you can scan a QR code to pay your bill. It was pretty cool alternative than the typical way to pay the tab. As far as getting here, you should be either apart of the traveling public, work at the airport thru the various merchants, with the airlines, or other various entities. All others are generally not allowed. There is parking garages around the MSP airport, so you can use those to get here. There is also Uber and Lyft to use as well. And so, it's not the best that the Minneapolis international airport has to offer but they do have beer. Lots of beer. Can't be too shabby when you are waiting for your flight or just arriving at Minneapolis St. Paul. It'll do you good to stop here for a drink or two just to take edge off of traveling. Definitely recommended if you're flying in and out of this airport. Cheers! 4.0 stars for the overall experience. 3.5 stars for the service and 3.0 stars for the service. 5.0 stars for the location. Pretty close to my departure gate. Support local! B

Decent food for an airport. Super friendly and efficient service. Also, freaking great music playing. Sugar Cubes. Pixies. Yo Le Tengo. Joy Division? Whoa.

Pretty darn good for an airport restaurant! I think this would be a great option for lunch/dinner, but I had some time to kill during a layover so I popped in for breakfast. The veggie omelette was great! Love the carmelized onions. However for anything that says it's comes with "tomato jam," it's definitely just ketchup lol.

I always hit this place when traveling through MSP and the food and service are always great. Think of the vibe as a two-for! On one side you have the restaurant, which is nice and chainish, but on the other you have the bar! The bar feels like Cheers. Everyone is always friendly and good conversations are had. This time I just ordered the cheese fries app and my god were they good!

Brava! I am the critic of food. Especially bar food, because I am normally not a fan. Fantastic recommendations from our server, Vicki! After a ridiculous two hours of walking through the airport to switch terminals and check in with our new carrier, my recent surgery ankle was done for. I couldn't walk any further down our new terminal, and so we landed upon Stone Arch! Microbrewery with house made dressings for salads.. sign me up! The service and warm welcome were the start of something great. We opted for the flight and found Woo-tang and Pistachio Cream Ale by Indeed to be our favorite. My personal favorite was the Pistachio! 2 When in Minneapolis, cheese curds. My gastro pub loving husband opted us for them, and thank goodness he did. Cheese curds are fried anything are not my go-to or even last choice, but Stone Arch made me a believer! For our breakfast/lunch/dinner, I opted for the Walleye while the husband opted for Jalapeno, Three Ways! The freshness and perfectly seasoned Walleye with a house made Lemon poppyseed salad left me speechless. The Jalapeno Three Ways was cooked in clean, fresh oil with a perfectly calculated temperature. Wow , wow. We are FANS and plan to stop back here on our layover after Ireland! Keep doing what you're doing because we are LOVING it!

A great spot to relax before your flight or if you have a layover. The Famous Mona is an amazing Bartender and will make sure you never have an empty glass in front of you , and a smile on your face with her witty words of wisdom. The Bloody is delish and they have a great menu. I recommend the chicken wings, cheese curds, and Burgers for sure. Follow me for more reviews, and comment / review with anything else you'd like to know.

We didn't get a chance to order any food because we got there after the kitchen was closed but the ambience was spot on. Service was great, drinks were good, and I love going to a place where they take care of their military!! it is definitely a spot I plan to visit again with friends

Stone Arch (Minneapolis/St. Paul International Airport) - 10/14/24 I tried the Stone Arch Bloody Mary ($18.49 before tip), made with Absolut. I was surprised to see a 4.5% hospitality charge added, intended for employee benefits and to offset the higher operating costs of the airport--quite a shock! Unfortunately, the drink itself didn't live up to expectations. The flavor was lackluster and lacked any real kick, making it disappointingly bland. The best part was honestly the pickle and olives. To top it off, it took 20 minutes to receive the drink. On a positive note, our server, Meghan, was very friendly and attentive. There is no ambiance as this is located at an International Airport.

Surprisingly good Eggs Benedict w/ Salmon at a reasonable price for Airport food. Except for the fact that the poached egg was overcooked I would definitely order again.

Had an A-mazing experience at the bar with Mona and her throngs of adoring patrons. If you've got time in the MSP airport, this is THE bar. The food is also great (from previous)!

That was pretty dreadful even by airport standards. $25 for a beer and cup of soup. The soup could easily have come from a can. It was thick, gelatinous and flavorless and came with a few ritz crackers. Beer was ok and service was friendly and responsive. Wish I had gone to the vending machines.

I ordered the Jucy Lucy. It took 32 minutes for the burger to come. Bit into it and my mouth was burned by hot juice that was inside the pocket. They forgot to add the cheese so it wasn't even a jucy lucy.

On a trip to visit family, for some reason my dad wanted to get a "walleye sandwich" before we left. This place inside the airport is easy to wander past, and voila! It was very busy at about noon, but the waiter was quick and kind. And wow, the fish sandwich was delicious! I'd go back if i didn't have to spend 40 minutes in the security line! There is an interesting seasoning to it. It is not breaded or fried, but nicely seasoned and cooked perfectly so that it flakes well in the sandwich or on your fork. Quite impressive.

We usually make a stop for a mimosa and a bloody before we fly out. The chicken wing in the bloody is no joke! Mmmmm! They have fantastic bartenders so make sure to belly up! Safe travels friends!

Nice place for a pit stop at MSP. I wouldn't say it's the fastest place for a sit down but it's definitely comfortable. I grabbed a seat right near the entrance and loved how they had power outlets beneath the table so I could get some work done even while eating. Service was nice and they never rushed me out long after I finished my food. For the food itself, I tried the chicken and rice dish. It was ok, I felt it was on the saltier end for my liking but it did its job for a nice warm, filling dish, and seemed like a relatively healthy option for everything else I could've gotten here. I wouldn't mind stopping by here the next time I want a sit-down restaurant at MSP.

Located between the area mall walkway and Terminal F/G, this restaurant serves early breakfast. Service is quick, but the food is just average. The breakfadt sandwich is messy, and the hashbrowns were not hot, a bit on the cold side. Coffee gets refilled, and the check arrives quickly. Overall, it's an okay experience here.

Okay, let's face it - airport food and beer is going to be expensive. But if you can get beyond that, this is the best place to stop. I've eaten there on multiple occasions, though my most recent visit was just for pre-flight beverages. Excellent bloody mary's, though they should warn people that there is a gigantic chicken wing in it. I'm a vegetarian, so that was a bit of a shock. I should have handed the wing to my sister, but she had her own and thought it was amazing. I was also pleased they do beer chaser with the bloody mary, because that is so important to the drink experience. I was also thrilled they had a flemish style sour - I like sour, but only ones that are flemish style, or another style where it is the brewing and yeast that make it sour. Way too many tart fruity sours out there. But I digress. Excellent service - the staff there is always wonderful. Great way to start a day of travel!!!

The server was a friendly person, attentive and sensitive to time (especially in an airport). Sat at the bar and seating was bit crowded, but somewhat too be expected with people having carry ons. I got a couple IPA's and the flavors were good. Again, compliments to the bartender who knew the menu and gave good recommendations. He knew the selection and was top notch, would enjoy him at anyplace I was a local. 5 star so far... I ordered a juicy Lucy and fries. Order came out looking pretty good from a cook, but the plating was a bit of "huh"? Messy burger a chopping board/cooking tray and fries in a to go container. Just awkward to eat. Fries were fine, nothing special. For me needed salt added, but there was fresh ground salt so 0 issues. They lady next to me was offer cheese curds (instead of my option of fries or cowl slaw as on the menu), so a bit bummed couldn't do the substitution. The burger was cooked to my order and had nice flavor. If I only ordered a cheeseburger with grilled onions would have been happy with the airport food. However, reason I dropped from 4 to 5 stars, is pretty sure it didn't have the cheese in the center as described and the key to a juicy Lucy. I'm traveling In Minneapolis and this burger is the hallmark. The patty looked cut for stuffing, but... I'll stop here again as was good airport food, but my experience with a "Minnesota Jucy Lucy Burger" fell flat, and I missed the cheese curds.

Awesome lingonberry beer! And the sticky bbq burger was really good! Always love to eat here when passing through.

Picked this spot for food in the airport as there is a discount with Priority Pass. Basic bar setup with some stool seating as well as some tables around. Looking for something moderately healthy yet substantial, so ordered the Island Chicken ($18) and a draft beer ($10.50). Chicken is marinated and served alongside a salsa medley over rice. The meat was overcooked but the rest went well together. The beer was a hazy IPA from Fair State brewing - a tropical offering that paired well with the chicken. Added hospitality charge on the bill isn't great, especially for an airport. Fine if in a bind before a fight.

It's a busy place so you'll have to flag someone down to be noticed. It can take some patience to find a seat. Ordered a juicy lucy but they forgot the cheese. The burger was good but the missing cheese was disappointing. I didn't complain because the server seemed frazzled and I was hungry. The prices are decent for an airport.

The restaurant offers a variety of seating options (bar, counter, booth) and you are able to seat yourself. The server was friendly and knowledgeable about the menu. Service was quick and the food came out hot. I ordered the chicken and wild rice soup and a build your own burger and fries. The soup was creamy, and full of tender mushrooms and flavorful chicken. The bacon on the top was a nice addition. I ordered a standard burger with cheddar, tomato and lettuce. The burger was delicious and juicy. They were generous with the toppings, especially the tomatoes which I appreciated. The fries were crispy on the outside and tender in the middle. Quite a tasty meal. I'll stop there again to try their specialty burgers.

2.5 stars... On a layover and spied this joint across from the Prince Store. Ordered the jalapeño popper burger and fries..perfectly cooked meat but lacking much of the cream cheese/jalapeño spread I was looking for. Fries were great! Great selection of local beers. Minimal menu but covered all the bases! Would have been a higher rating but service was distracted and poor so I Can't say I'll return...

If I have time for a meal at airports, I always do some research to see what the options are ahead of time. Sometimes you can find really decent options and celebrity chef restaurants at larger airports. I found Stone Arch while looking for options at MSP since we had a four hour layover. We got to MSP around 7:30 am and headed to Stone Arch for breakfast. The space is large with lots of seating - a sign indicated we should seat ourselves, and our server Tom came over and greeted us shortly afterwards. If you don't know Tom, you should - he was awesome. Super laid back but very responsive and provided great service and conversation. He's worked at the airport for over 20 years and you can tell he really enjoys meeting people. Even if the food was terrible, Tom would have made up for it. I ordered the egg white sandwich, which comes with hash browns, and Nate got the spam breakfast sandwich. Our food came out quickly and everything was hot. I loved the egg white sandwich! It had portobello mushrooms, roasted tomatoes, smoked gouda, and arugula. I loved the veggies which made it feel a little healthier, and the smoked gouda was really yummy. The hash browns were just ok - not enough crispy bits, but they did the trick and were pretty buttery. Nate liked his spam sandwich. We've had breakfast from a couple different spots at MSP now and this one is my favorite so far. I noticed that the prices were a bit cheaper at Stone Arch compared to some of the other morning options. They also have a full bar and tons of beer options. Thanks Stone Arch, and big thank you to Tom!

Excellent food Reasonable prices Nice service Fast Tv and bar , not too loud Spam omelette! Have not seemed anywhere else in airport

Busy place. Service was relatively fast. As far as airports go, the walleyes fish sandwich was pretty good.

I was running on very little sleep, and this was just what I needed to knock me out on my plane ride home. Amazing meal.

Nice sit down restaurant at the airport. Food is pretty good. Staffs are friendly and serve food fast. This opens the latest (9pm), other than the convenience store.

I wanted so badly to love this place, but my meal did not measure up. I wandered in, slightly delirious after an early flight. After perusing the menu, I asked the server to surprise me with one of two dishes- I was too tired to make a final decision. She was very sweet and happy to solve my indecisiveness. She chose the meatloaf hash ( breakfast sandwich was the other choice). I found the meatloaf dramatically under seasoned. The bacon could have helped if it were crispy and salty- instead it was fatty and added nothing in terms of flavor or texture to the meatloaf. The dish desperately needed acid, so the hollandaise sauce was the wrong call. I'd return for the service and a nice place to sit while awaiting a flight, but not the food.

It looked like the most inviting restaurant at the Minneapolis airport that would likely have a nice beer selection. So I stepped inside and started scouting for a table where I could sit quietly read and catch up on office emails over lunch. However, within a few minutes, I became painfully aware that the music was blasting so loud, I wasn't going to be able to think, but alone read anything, or just sit and try to enjoy a beer over lunch. (the horseshoe bar was in fact ringed with those indoor outdoor speakers that can make any conversation difficult). too bad, because it had all the other elements of a nice bar-restaurant that I would've liked to have lunch at.

For an airport I was thoroughly impressed. Usually I can't expect much from airport food. I got the fried bacon egg and cheese sandwich and it was delicious. The egg cooked perfectly as I ordered it and the bacon was crispy and delicious. The aioli sauce was simply delicious and the arugula was just the right touch. The 1st Ave lemon drop made prince style was STIFf. Not complaining mind you but I never expected such a stiff drink at an airport. And I do like my vodka so I know a stiff drink when I taste it. The service was just as good. The server greeted me right away and checked on me throughout the time I was eating and drinking my drink. If ever in this airport and terminal again I'll Definetly be back!!!

Fast friendly service, or waitress' first question was "how much time do you have" - which I thought was really considerate. The food looked good, I didn't have any, but everyone seemed happy with what they got. And check the crispy shell on those hashbrowns! That's how it should be done!

Stone arch was very good . I highly recommend the poutine and grilled cheese with the side tomato basil soup . The soup has so much great flavor and I almost got a second bowl. The poutine gravy was delicious and cheese curds just added to the dish made it so amazing. If you are hungry try the Stone arch !

Stone Arch is the first restaurant you run into after going through TSA inside MSP. My boss and I arrived fairly early to the airport and chose to stop by Stone Arch, since we had a lot of time to kill before catching our flight. We only had their appetizers along with their beer because we were going to have dinner service on Delta's first class cabin. All beer on the menu is brewed straight out of breweries in Minneapolis. I had the mango blonde ale (I don't remember where it was brewed from) and my boss had the pistachio cream ale from Indeed Brewing Co. My mango blonde ale had a very bitter, but great, taste to it and my boss liked his pistachio cream ale. Who doesn't like having a nice glass of beer in an airport? For appetizers, I had the Ellsworth cheese curds and my boss just had a salad. I am a huge cheese curd person (despite not being from the Midwest) and these were just delicious! My boss also enjoyed his salad. If you're hungry and looking for something good to eat before your flight, Stone Arch is definitely the way to go.

I highly recommend the Portobello Mushroom Burger as well as excellent service from waitress Sandy. Plus sitting directly across from the Prince Purple Rain shop so enjoyed vintage Prince videos non-stop.

Had a couple beers while waiting for a flight. Didn't expect much being in the airport and all and honestly I was happy to just find some decent craft beer , and boy was I surprised. The IPA to start was pretty good and went down east but the second beer when I asked for a sour was a barrel aged mango sour called neon mango and I'd have to say this is possibly the best sour I've ever had and I work for a brewery that make's awesome sours . Chad the bartender was very knowledgeable and friendly. I would definitely go back if ever traveling through Minnesota again.

The prices on the menu are not the actual prices. They charge a fee on top that isn't listed. It isn't a tax or a gratuity. Raise your prices, guys. Don't mislead customers. The beer is good, but the bait and switch is gross.

This place is one of my favorites! Even if it wasn't at the airport for convenience because of travels, I'd go go this place. Had another excellent experience today. New server (to me) Tom was friendly and attentive and it was a great breakfast! Also, prices are reasonable and the food quality is way above the other airport restaurants, from my experience.

This was definitely not good food. The service was fine, but they were out of ice tea. I don't think I've ever seen a restaurant run out of ice tea. The chicken was burnt and inedible, the rice was all clumped together like it was a few days old. The green beans were fresh but tasted like they had been cooked on a dirty grill. It overall was not great.

Had the sticky whisky burger and the chicken wild rice soup. I was shocked at the flavor of the food. When I spoke with the server he said it's because they have a scratch kitchen. Simply awesome. Wish they had a restaurant outside of an airport.... Like... in Blaine, Mn.... Just sayin...

My wife and I were off to a ten day trip to Spain. We went to Seville, Madrid, and Barcelona. Barcelona is way too touristy for me, but they have architecture from Antonio Gaudi, he does amazing work. Stone Arch has Surly Furious on tap at the Minneapolis terminal and it is great for a craft beer beer before you leave for a long trip. I have been by this place at least 10 times in the last few years, so I am guessing that they have great food as well. My wife likes to take a walk to take some steps before we take a flight and I like to have a big beer here before my flight. It is not cheap, but it is a nice a beer before a flight.