Stone's Cuisine and Cocktails

Grabbed dinner alone at the bar and it was great. Had 1/2 dozen PEI Oysters. 1/2 caprese salad, roasted chicken and a slice of peanut butter pie!

Great food! Best calamari and spinach dip. Wonderful place! Fantastic brunch.

Amazing food!!! Everything was wonderful. I ordered the chicken and not only was it flavorful, but it was juicy and filling. The whipped potatoes were light and airy and rhe Brussel sprouts were perfect. My husband had the Reuben and it was the best reuben he's ever had and I agree. It was amazing. I had to tell him to stop being do noisy because he couldn't stop talking about how good it was. Highly, highly recommended.

Staff is so nice and accommodating. The chef is a wizard. Everything he puts out is perfectly done. Calamari is especially fAbulous! Best we have ever had - anywhere.

This is a hidden gem in Johns Creek! I visited on a random Tuesday night. I’m a bit of a foodie and can be a bit picky - that said, I thoroughly enjoyed my dinner here. I had the salmon and chose to get it blackened. Despite my requesting it well done, the salmon was still so moist and the lemon vinaigrette drizzle accompanied the dish so well! I also had a spicy margarita and their crème brûlée for dessert. My total experience was amazing! Will definitely be back!

Love this restaurant. My wife and I eat there at least once a week. We tend to get the same things, so I will call out the Brussel Sprout and Slider appetizers, the Fish and Chips and the Filet. All top notch. Good stiff drinks too and a nice wine list/program.

I cannot recommend this restaurant enough. The food is fantastic and there is a fun neighborhood vibe. I can promise you that customer service is not dead here! We had a large party (11) and a reservation made ahead of time. Mistakes happen because we are all human and a mixup occurred. Unfortunately, we had to find somewhere else that night BUT the owner and staff of this restaurant made it more than right for us in the end. They were apologetic, gracious, and went far beyond any expectations we had in this situation. If you want great food and great service then this is your pick. Plan ahead with a reservation as it can get packed.

Excellent food all around, far above what you might expect for a casual bar/grill. Calamari was outstanding, and we ordered the beef medallions "as rare as you can" and they were perfectly prepared. If they can improve on service this would be a highly recommend.

Absolutely love the waiters great energy when you walk into this place . The food was really good. My drinks were really good. My service was really good. I honestly had a great time when I went.

Had the pizza! Yum! Our server was very friendly and attentive! Love the whole vibe of the place!

Lobster roll is always fabulous! Fries are crispy! Ruben was great as well. Service was also excellent

Went to Stone's last night and had a pleasant experience. Their sliders are really good and so it the Reuben! My friends enjoyed the wings and the burger. Drinks are very good. Our waiter was pleasant and fast. Will go back some other time for some consistent casual dining.

We were in the area and had about an hour to grab some lunch before our next appointment. I had Stone's Cuisine & Cocktails on my radar due to the high ratings and nice reviews. Needless to say, I was disappointed after our visit. Stone's is situated in the corner of a shopping center and there is ample parking. There are seats at the bar, inside seating, and a covered patio. We walked in on a Sunday afternoon and it was pretty empty. Patrons at the bar and a few in booths in the bar area. Otherwise Stone's was empty. The restaurant is SO dark and uninviting. Our table was sticky and not cleaned well. There was a QR code on the table for the menu. For a restaurant with cocktail in the name, the cocktail list was pretty short. I ended up just ordering a espolon tequila on the rocks ($12). We ordered the following food: Sliders ($13) Blackened Fish Tacos ($14) Jumbo Lump Crab Cake ($15) Caesar Salad ($9) The fish tacos came with three. They were super salty and dripped of liquid when we ate them. Our plates were drenched. It could have been tasty, but the salt was so overpowering and the tortillas were not even close to full. The "jumbo" lump crab cake was a joke. I am almost 100% certain that was canned crab - and not even the jumbo lump kind. It had the consistency of canned tuna and was very off putting. It was served in a puddle of yellow liquid and was really not good. The caesar salad came, what tasted to be, undressed. The sliders were good. It came with 2 and a mini basket of tator tots. The portion was small for the price in our opinion, but we enjoyed the taste and the tator tots were fried well. This was the only thing I actually enjoyed, aside from my tequila. Our waitress was sitting down in another booth during our meal, but had she decided to check in on us we would have asked for some extra dressing so we could eat our salas. She did come by once everything else was finished as we asked for the check. Perhaps it was an off day, but I am not entirely convinced. We likely will not return here. There are much better alternatives for the price and quality of service. We had such high expectations and left very unhappy.

Food, service, ambiance absolutely amazing! We had a killer meal at Stones. Can't wait to go back!

Probably a 3.4 overall experience. There were a lot of things to like, but a few things keep it out of that top tier. The good: service until the end, 3 of the 4 meals, ambiance. Menu The eh: burger was tough and lacked flavor, fries were cold. I would avoid this. It felt factory formed and over compressed. Marlows is better. Also, at the end when we're clearly just sitting there at an empty table waiting for the check and wanting to leave, we sat there and watched the waitress have a lengthy personal convo with another waitress. All she had to do was drop the check and we wouldn't have been unnecessarily late. We'll be back, but prob just for drinks and snacks like usual.

I always love this place. Great staff, great food, great atmosphere. The Joyce Farms Chicken is always a hit. Brussels are fantastic.

We had a great dinner on a Friday evening. We sat on the patio. The service and food were really good. We enjoyed the local feel. They had a really good wine list! The food was presented as if we were at a fine dining place and the portions were perfect.

I was so impressed with this restaurant! We scoured Yelp for a reasonably priced but nice birthday dinner for my boyfriend with his family. First of all, THE MENUS ON YELP PHOTOS ARE OUT OF DATE! The restaurant has changed to a more affordable menu. Most entrees ranged between $17-25. Rather than a full short rib entree, they now do a short rib pasta, for example. Everything we had here was absolutely delicious and our server, Reid, was wonderful. As a table we had the short rib pasta, the steak and Mac and cheese, and the fish and chips. The fish and chips were well fried, the short rib pasta was so rich and flavorful, and the steak was perfectly cooked. The Mac and cheese was creamy and delicious, not dry at all. We had a few cocktails which were all well balanced and I was very impressed by their house red wine. We will absolutely be returning.

The food here is decent yet the ambiance is ok. It's not fancy, but a good family friendly place to come. Our waiter was very professional and courteous.

The meal was excellent, but the brightest star was our server named John, who made us feel welcome and helped us choose well. John engaged us from the time we sat down to leaving and was cheerful,timely, and upbeat, which made the night go even smoother. Stones location is housed in a commercial strip area, which allows for adequate self parking. Upon walking in, there is a patio in the front for those who prefer, and it boasts a relaxing atmosphere, as does the main dining area. There is a fully stocked bar that looks as though it could accommodate 40 patrons easily, which is led by an AMAZING cast of mixologists awaiting your spirits fetish The ambiance has a nice dimly lit atmosphere with average noise level that is great for an impromptu meet up, dinner or a casual night out alone. The menu has great selections, so you can't really go wrong with whatever you decide to order. Personally, when I have a hankering for a nice charcuterie board, this is my go-to place. I recommend this place to anyone who is looking for a great place to unwind and let the good times roll

Love the food and service! Tina, John, and Mark are the best!!!! Great brunch and wings!

Stone's has aged like a fine wine over the years. When it first opened, I thought the menu was a little too fancy, pricy, and not really a place that I wanted to eat at on a regular basis. Now it's my FAVORITE restaurant in the area offering a more approachable, casual menu with still some fancy offerings if you choose. The atmosphere still feels like a high end restaurant but it's comfortable and the patio is great on a nice day. Our family loves the Salmon, Brussel Sprouts, Hot Chicken Sandwich, Buffalo Wings (best by far in the immediate area), and the kids love the Mac & Cheese of course. For drinks, Stone's always has some good bourbon, 1/2 price wine on Wednesdays, and a couple of good craft beers. The staff is incredible and the bartenders are truly the nicest. If you can't tell, we love Stone's, even my 8 year old daughter who usually hates every restaurant.

Decent neighborhood bar and restaurant. I've been a few times and the service is always good and the menu changes with good renditions of American fare. The bar shines with a good selection of whiskey and is worth going just for drinks, especially when it's nice outside as the patio is quiet. Probably the best bar selection within a 2-3 mile radius and particularly nice if you live close enough to walk.

What an amazing local find hidden away in the área! We just moved town and needed a place for dinner. So we took the family (2 school-age kids and 2 adult on a weekday in the evening. What can I say! The customer service, food, and drinks were absolutely top notch! Imagine a local place, not over crowded, not overly noisy...with great food and customer service! There was no wait and we were seated on the outdoor covered patio (with TVs). The kids ordered chicken tenders and mac&cheese. There food came out quick (which is a plus for kids!) and was fresh! I snagged a taste of their meals (scrumptious!) I ordered the brussel sprouts with no bacon (but I kept the blue cheese ‍) and an amazing watermelon salad! OMG!!! Both were SO good!!!! I will definitely be ordering those again! My partner ordered steak tenderloins and mac&cheese. It looked great and received good reviews from hubby! I also ordered 2 cocktails! My favorite was the cocktail with gin, elderflower, and club soda (or was it tonic?). It was light and refreshing!! And shout out to the server - Reid - and the manager - Alexis! They checked on our service, answered any questions we had and even helped make my daughter feel better after my daughter accidentally tipped the table and spilled drinks. We will definitely be back!

This is my and my husbands favorite place to go. We love sitting outside and ordering the fromage plate and some sides to share. Enjoy a couple drinks and eachother company. Their staff is amazing and on top of it!

I went to Stones for the first time 4 months ago. I have been back at least 6 or 7 times since. It serves cocktails, wines and brews. If you would like a particular cocktail your way, tell your server and it is done. The appetizers are unique in their own right. They serve entrées that are superb, accompanied with sides that I find excellent. My final observance, which makes or breaks a meal for me, are the servers who are so knowledgeable, professionally efficient and friendly. This has become my favorite home away from home!

I cannot recommend this restaurant enough. The food is fantastic and there is a fun neighborhood vibe. I can promise you that customer service is not dead here! We had a large party (11) and a reservation made ahead of time. Mistakes happen because we are all human and a mixup occurred. Unfortunately, we had to find somewhere else that night BUT the owner and staff of this restaurant made it more than right for us in the end. They were apologetic, gracious, and went far beyond any expectations we had in this situation. If you want great food and great service then this is your pick. Plan ahead with a reservation as it can get packed.

WOW! Totally blown away with Stone's on every level. Picture this. Fourteen ladies, all with their unique preferences and menu changes and drink orders. Jake the waiter taking all the orders, and not writing a single thing down. Out come the drinks, then the food. No auctioning off of food mind you, each dish is placed correctly in front of the correct lady. All orders are perfect! Jake remembered every change and detail and the kitchen prepared each dish perfectly. Oh, and the presentation was gorgeous and the taste even better!! The other fabulous bonus for our evening was, our group was set up out on the covered patio and we had the area to ourselves. Even though it was a cold night, the overhead heaters kept us toasty warm. Fabulous service & food and great atmosphere, I would return in a heartbeat!!

There is something to be said for a neighborhood joint. A cool, comfortable friendly place where you didn't have to drive far, you know the bartender, sit at the bar and grab a drink and get some basic food.....I think Stone's has the makings of this - and a loyal fan base based on the reviews.....but for those wanting to try it and are not regulars - it is lacking a bit. Hit and miss. - The Place - in a strip mall in Johns Creek - next to a Marlowe as we drove up and we thought - hmmm - can hold its own - well great. We had hope. It's pretty sharp looking, early 2000's vibe, stacked stone, black tables....sticky tables though. The patio could be nice but it was hot.....it's screened with fans, but hot. - The service - really nice people. The hostess was great this particular Sunday, and was out helping everywhere she could. The server (Jon?) was very nice. - The food - - Hummus was nice - good app - seasoned well with fresh and crisp veg.....pitas were puffy and fresh - Chicken - Most and cooked well. Good sauce and the mashed potatoes were good. Brussels Sprouts were extremely salty - there is a heavy salt hand in the kitchen - sorry - it needs to get corrected. - Fish and Chips - I asked - I was told they were popular.....not sure why. The fish inside was good enough, but here's the thing - when you end up at the end with a pile of mushy breading - that is not OK. It was not crispy....it was not fresh tasting - it was wet and mushy. The tartar sauce was nice and crisp ands the fries were overly salted - could not eat them - Drinks - cocktails were well done We had time to kill and we like to support local owned/operated....but as we don't live next door, likely won't return.....I hope they do better and keep their following - they were nice people.

Came in for dinner on a Saturday night around 7 pm and didn't have any trouble snagging a table for two on the outdoor patio without a reservation. The waiter was very friendly and attentive, and the patio itself was nice especially because it was covered. We had the garlic shrimp as an appetizer, and for entrees, the salmon and fish and chips. Nothing that we had was especially memorable, but it wasn't bad, either. Good option for outdoor dining and they appeared to be following social distancing guidelines.

Was excited to try Stone's because of the great reviews, and liked idea of a smaller neighborhood restaurant. Great: 1. The brussels sprouts are amazing, and hands down the best we have ever eaten anywhere! 2. My husband got an Old Fashioned, and said it was wonderful. I enjoyed my glass of cabernet. 3. Service was friendly and non-rushed. Not Great: 1. This place was way too noisy. We were there on a Friday night and the bar was packed. We were seated in the restaurant area on the other side of the bar, and could hardly hear each other talk because of the noise. 2. I got a salad with chicken. It was beautiful, but very small! So small that I had to make sure and eat it very slowly to try to make it last as long as my husband's entree. He got the short rib pasta and loved it. i struggled between 3 and 4 stars for my rating. The brussels sprouts made me bump it up to a 4 star. But because of the difficulty in having a conversation because of the noise, I doubt we will return.

Stones is a nice eatery that is nestled in the middle of residential neighborhoods. When we visited Stones, it was obcious that it's full of locals who have found a comfy home here. I was super in the mood for fish and chips and luckily theirs was REALLY good. The pieces of fish were so tender and flaky and the fries were just right. I liked that they had malt vinegar to go with it. My mom got the Greek flatbread and really enjoyed it. She said the flavors were really excellent and said she'd definitely get it again. The service was fantastic and very quick. Our food came out a prompt 10 minutes after we ordered and we found that super convenient since we were starved. The bar was packed with locals who were enjoying drinks and watching be game. Overall, the food, vibe and service was fantastic and I highly recommend it for someone looking for a yummy local eatery.

Reid brightens the evening, as usual! Attentive, great listener (rare!) and his mask even matches the wine label!

Service: 5 Appetizers: 4 Main entrees: 3 Visited this place for my birthday last night with my family. We arrived around 8:45pm on Wednesday night. Interior: Way. Too. Dark. I almost had to turn my flashlight on to read the menu. Dark-lit restaurants always sketches me out-- like what're you trying to hide?? Other than this, nicely decorated and fairly spacious. Appetizers: - when pigs fly: the presentation of this was such a surprise. (See pic) this has candied bacon hanging over poached eggs, bacon tomato jam and brioche crumbs. The bacon wasn't too sweet & perfect amount of crunch. - dozen raw oysters. Tasted very fresh! I'm picky with my oysters because of previous experiences. I wasn't disappointed here. - cheese board: 3 cheeses and a whole bunch of other things including apricot, olives, local honey -- & lot others. The cheeses weren't too pungent/overpowering. Entrees: (overall, incredibly salty) - shrimp & grits: this was the least salty of the entrees but still a bit salty. Nothing too special about this dish. It was your typical shrimp & grits. - bistro steak frites: grilled angus hanger steak tasted a bit too smoky & salty for my taste but was very tender. The asparagus was SO GOOD and soft. it was probably my fav thing haha. Wasn't too much of a fan for the Parmesan truffle fries- fried too long and very dry. - bacon marinated filet mignon: for $36 very disappointed. This was so salty ! We all took no more than 1 bite each. Took the rest home to make it a bit more edible without foaming at the mouth. We really wanted to return this but it was too late & didn't want to cause any issues. - seared Tierra del Fuego salmon: the small piece of salmon I had was pretty dry. Not much flavor to it. For my birthday, they gave a dessert on the house ! We took it to go because it was late. I chose the tiramisu, which I have yet to try. This place is worth a try. Has potential. If I do go next time, I'll ask for less salt !

This was a great place! We were just looking for a place to have some appetizers and drinks on a patio, as the weather was perfect. After some research here we decided to drive the 17 miles to try it and we will definitely be back. The server was really friendly and knew the menu pretty well. He had the perfect mix of asking what we needed vs. not being all the time asking, we loved that! The food was amazing, my favorite was the filet mignon, and I'm not a big fan of red meat, but it was just delicious. The drinks very tasty and fresh. The crab cake was really good, and I have to confess I'm not big on Oysters, for me they were OK, but hubby (the one that likes them) loved them.

Everything was absolutely perfect!! The food was great and the service was exceptional. Great ambiance. We really enjoyed everything from appetizers, dinner, drinks, and dessert. We will definitely be back.

The food here has a ton of flavor. The grilled chicken has this bourbon peach like sauce, which is divine. The amount of sides that come with it is overwhelming. The oysters are juicy and just damn good. Once I went on a Sunday at 3 and they only serve a few lunch dishes. That's a little disappointing. The lunch menu doesn't offer much. Unlike the dinner menu. It's a lot better.

I feel like Stones is a true hidden gem. While they're always fairly busy and getting a table outside usually requires a reservation, it's still seems it's a Johns Creek regulars restaurant. Which is a good thing!! We just happened on it one day going to a different place close by. We are hooked. We come at least once a week. We've had excellent service, tasty food and sophisticated cocktails that were finely crafted. I have no cons to offer. All excellent

Food was delicious! Staff is friendly and very accommodating. We sat outside with our dogs and it was lovely

Date night and we are trying a new neighborhood gem! I give Stone's 4.5 stars, but the hubby gives 3.5 stars. We arrived around 8:30 pm on a Friday night and we were seated immediately. We chose outdoor seating and enjoyed the cozy patio. Our waiter was attentive and the wine was great quality. We started with the kale Caesar salad which was delish. I ordered the Honey Miso Glazed Salmon for my entree and it did not disappoint. I particularly liked the mango tomato ginger salsa that accompanied the salmon. The hubby ordered 2 small plates: the Whisky Molasses Glazed Angus Slider and the New Orleans Style BBQ Shrimp & Grits. He cleaned both plates and remarked on how yummy the shrimp & grits were. He also enjoyed the slider but didn't like the fact that the truffle fries were cold. The servings are not large but perfect in my opinion. We still had room for dessert. My hubby ordered the key lime cheesecake and I order the death by chocolate cake. The desserts were huge...so we really could have shared a dessert. The key lime cheesecake was the star in this matchup, although I did enjoy the chocolate cake. Overall, I'm happy to have such a wonderful farm to table gem nearby. Go ahead...try it!

Great food and cocktails with a nice ambiance for good prices.Will definitely be going back

I've had this place bookmarked for quite a while, so when my friend suggested lunch here, I jumped on it. It was a late lunch, so there wasn't that many people there. We sat in a booth near the bar. We both wanted a cocktail, so I went with a ginger lychee martini, and she decided on the Last Word, which was full of a bunch of ingredients I was not familiar with, nor could the waiter describe it for us. Well, she tried it and about choked. She said it tasted like cough medicine, and I tried a sip and agreed. It was awful. My lychee martini was also not very good. I had expected more of a lychee taste, but it was heavy on ginger, and no lychee flavor. They threw a couple lychee fragments of fruit in there, and I guess that was the lychee part. I drank it, but wouldn't consider ordering it again. My friend, after trying my drink, decided on prosecco to be safe. For lunch, we decided to get a bunch of appetizers along with some fish tacos. The appetizers were hit or miss for me. We had the black bean hummus, which was odd tasting. It tasted good at first, but then there was this acidic component to it I could not place my finger on what it was, but I felt like it was maybe a bit old, and some ingredient in there had broken down and become a bit spoiled. I wasn't sure. I am not a huge fan of bacon, but she had ordered the bacon deviled eggs. There were strips of bacon underneath the eggs, and she said it really didn't taste like bacon, so I tried one. But I felt like all I tasted was bacon, and the consistency was very pasty, not creamy. It was not good. The single crabcake also was a miss for me. It was heavily breaded and fried, and all I could taste was breading, with very little crabmeat. The accompanying sauce was also a bit on the sweet side, and I expected more a tartar-type sauce to go with it. So, for better news, the fruit and cheese platter was great. It had candied pecans, pistachios, dried apricots, grapes, and three cheeses with some small crusty olive oiled bread pieces. The only cheese I didn't care for was the cheddar variety, but that's just a personal choice. I like the harder and more fragrant cheeses. And lastly, my favorite of the lunch, was the fish tacos. These were outstanding. Literally some of the best fish tacos I have ever had. The fish was seasoned perfectly, not overcooked and rubbery at all, and served with jicama, pickled onions, cilanto. And I had to ask (there is additional charge for this) for a side of chipotle mayo. That made the taco. They should serve with it standard, because it took the tacos to another level. Absolutely great! I'd come back here for sure. I know I would avoid the cocktails and stick with wine. I would definitely come just for the tacos again. Give them a try if you come here.

Stone's was a stone's throw away (pun intended) from where we were and we decided to give it a try! So glad we did! We were seated immediately and waited on promptly by Damon. We chose a wine they'd just gotten in and it was very nice. We then indulged in $1 oysters. I had mine grilled with a peach compote. I was worried that the compote would overpower an oyster but not at all. It accompanied the smokiness of the grilled oyster perfectly. The raw oysters were large and fresh. It was a great start! The waiter recommended the special which I decided to choose for my entree. It was a pork tenderloin with peppers. The pork slices were fork tender and accompanied by a side of asparagus. My friend chose Stone's burger and he loved it! The burger patty is a mix of short rib, brisket and chuck steak! It was accompanied by truffle fries. The truffle oil gravitated toward the bottom of the fries though so we didn't really taste it until the bottom layer of fries. Normally we don't do dessert, almost never actually, but on this rare occasion we decided to have coffee and split a pear tarte of sorts. The pears were warm, par cooked with an assortment of berries, baked on a soft crust with cloves and topped with a basil ice cream. My only complaint was that I didn't have enough ice cream to have some with every bite! We ran across a few whole cloves in our serving but they were visible and easy to pick out. I actually thought a light sprinkle of nutmeg would have been a wonderful addition for my taste buds! All in all, wonderful dinner, good wine, great dessert! Only complaint? It was too dark and the menu was hard to see.

I came in for a 7:15 reservation was sat and at 7:45 no one still had stopped by and said hi, one moment or anything. The server that had the table behind us and in front of us didn't acknowledge we existed. We ended up asking the bartender to take our order but the food was delicious. I had the short rib pasta and the beet salad.

Excellent food, good atmosphere, and knowledgeable personnel. Recommend the beer salad if you like beets (or even if you're iffy on beets )

Good food and drinks. Love sitting outside. Only reason I didn't give it 5 stars is overall it is a little pricey.

We went there in a Friday on date night, ambiance i have to say was a little loud for my taste, but otherwise the service was on point and the food was wonderful. Definitely going into our rotation list!

Delicious items on their menu. Quick service. Will definitely go back. They also have patio seating which is a big plus if you are trying to avoid sitting indoors during covid.

Great atmosphere and consistently great food!. Oysters are fresh and specials each week.

My hubby and I frequent this awesome place. He absolutely loves the salmon and I absolutely love the Joyce Farms chicken. The mashed potatoes here are mouth watering. The service is always spot on as is the consistency of the prepared meals. This place is a must! If you are feeling like an appetizer - the spinach dip will knock your socks off!

It's taken several visits, but we're fans again. Solid place, consistently good food and typically fun times. Really wanting to like a restaurant doesn't always mean that you will, but, over time I'm a bigger fan than I am a victim.

Fairly unimpressive. The service was excellent. The food was good actually just average I'm certainly not worth the price.

Had a great first visit to Stones. Friendly staff and great food with prices that don't break the bank. We enjoyed our meal and our server. I had the burger and fries and my wife had the pasta. We also enjoyed the salad and dessert. The crab cake was the only thing that didn't really impress us but hey they did a great job with everything else. Will definitely return again!

Highly recommend this cute family restaurant and bar. Personable bartenders, wait staff and clients. Food is great. Very consistent and large portions. Very reasonable prices on food. Parking is tight but parking is available next door. They serve only dinner except for Sunday which has brunch and dinner. Closed Monday. Love this neighborhood gem!

Great meal tonight at Stone's!!! The summer salad with salmon was excellent! Scallop appetizer as an entree was super fresh. Taco and drink Martini special was a perfect combo too! Service was superior by Casey our waiter. Relaxing and no rush!

The group of us waited for 1 hour for serving of the untrees. Do not come on Friday nights. The first review was sent while waiting impatiently for the food. The tapas plates are quite impressing. Thanks for the treat!

Fantastic favorite within the 5 mile radius! I started off with the lobster mac & cheese which was phenomenal... Went on to the sliders... I'm not a hamburger eater, but best hamburger I've ever had. Greg had the Stones burger... Finished all of it, which is highly unusual, only negative is we're not big fans of the parmesan truffle fries. I'd like to see them do something a little more creative with those. Great wine recommendation from the waiter Jake (Highly and I special ordered a martini and it came out perfectly. I would definitely give this place multiple tries!