jane val
Google
We went for a late lunch on a weekday and were surprised to see there were only a few people sitting at the bar.
We had an order of shrimp tacos (3 per order, crispy fried shrimp, topped with chipotle crema and coleslaw) , the chicken sandwich (topped with jalapeno cole slaw, spicy mayo and pickles) served on a brioche bun with a side of frites, and brussel sprouts with bacon, lemon juice and garlic.
Since they feature over 50 beers, it was hard to decide which ones to choose, but, we had a Lagunitas Little Sumpin (love supporting local businesses) and a Half Acre Pony Pilsner.
We are looking forward to returning and trying some of their signature pizza and a different draft or two.
It seems that most people come here just to drink, but, I would recommend coming here early for the delicious food and staying later for the great drinks and music.