Sugah Please Breakfast Brunch Bar

We had a bit of a wait but it wasn't too bad. The gentleman at the host stand was so friendly and funny and we felt immediately welcomed. Service was very slow, but the server was friendly and was great at answering our questions. The drinks were phenomenal, the Pretty Please Peach Old fashioned is STRONG but good, the Sugah Blue was even stronger. But that's the point right? All of the food was very good, of particular note were the grits, French toast and pork belly bites.

Usually, my thoughts towards online reviews are, "If you don't have anything nice to say, don't say anything at all." The good; the peach cider was very good. The restaurant seemed to be clean. Party of 4. We waited about 10 minutes for a table. Unfortunately, the rest of our experience here was very poor. Very hot inside. 81-83 degrees. Our server was sweet, though inattentive and perhaps inexperienced. It also could have been that everything was a mess, therefore she was over whelmed and didn't know how to deal with the situation. Service was very slow. Another worker filled our waters etc. We had to ask for serving sets when some food came. The wrong food came out. Other food never came. Nothing tasted freshly made or house made. I've had better fried green tomatoes at the Ohio State fair. Servers kept asking tables what they ordered. People around us were not getting their food nor drinks. We waited so long (1.5 hours spent there total) that we canceled the rest of our food order. Had to ask for the manager multiple times. Two of us got up to go find and speak with her. Upon asking her if she knew we didn't get half our orders, etc, she said she had been told. Zero apologies. Came to the table and had us pay. Again, there was no apology. Acted like this happens all the time. I don't recall every being at an established where the experience was so subpar, yet there was zero care or apologies for the patrons.

Came here on Monday at 12:15ish and there was about a 10 wait to be seen/seated. I was seated at the bar while another couple were seated at a table nearby. About 5 minutes later another couple sat at the bar next to me. I ordered a flavor of the day coffee (pecan) and placed my order. The first couple that got seated received their food. I ordered another coffee and was told that my food would be arriving soon. The couple at the bar who arrived after me got their food first - both of them ..while I was told that my food would be out next. I've officially been here over an hour with 2 cups of coffee and no food. I was excited to try this restaurant, the reviews and ambiance looked great but this is beyond ridiculous. I was only here for the day and can't afford to spend hours just waiting for food. On a side note, a young lady was here waiting for an interview at the time given to her and she had to wait over a half hour as well. When the person who was supposed to interview her came out they thought she left because it was so long. I hope she got the job because they need help but their professionalism could be better all around. There was also a party waiting over 30 minutes to be seated and got reasonably upset when another party got seated before them. This wasn't even the weekend, this was just a Monday lol Update  - sandwich arrived close to 1:30pm While the presentation was lovely and the shrimp was crispy, I can say this was not worth the wait. The bread was hard and did not hold the sandwich together well. The fries were crispy but oily and I did not finish it. I appreciate that the servers were doing their best and the restaurant was understaffed but my time is still valuable and I will not be visiting again. I do not recommend this place if you're short on time. Make sure you have at least 2-3 hours available if you're going to give it a try. And my prayers are with you if coming on a weekend/high traffic time.

This place can be a little confusing to find because the street address says it's on Jefferson. However, the actual restaurant and entrance is at Larned and Shelby. Be careful if you are using navigation *********** ************ ************ The restaurant itself was great The food, the service, the atmosphere and music were all great. We had the Bourbon Street Omelette, French Toast with Bananas Foster added, House Potatoes and Turkey Sausage. Everything tasted great and was cooked perfectly. Our drinks were great. It was a very good experience overall and the prices are reasonable. We will definitely be back.

Sugah Please Breakfast Brunch Bar was/is Absolutely Delicious!!! I recommend 300% New Orleans Themed with Flair!! Great Playlist..... Full Bar They have a Event Space that can be rented with a Minimum of 3 Hours. My waiter was Aedan S. and He was Effient & Frendly and answered our QUESTIONS about certain Dishes. We ordered The Nola Platter & French w/ Conecuh Sausage and BABY..... It did Not Disappoint!!!! The batter on the Shrimp, & Catfish was LIGHT AIRY & Full of Flavor!!!! The Waffle Fries were Seasoned to Perfection My FRENCH TOAST...... Chef's Kiss!!! The Conecuh Sausage with Onions & Pepers.... Sumptuous!!!!! Baby it's a Vibe & I will be BACK!!!! *** Parking is a Bit Tricky..... & by that I Mean PAY To PARK!!!

Stopped in for breakfast on Monday morning. Walked right in, was immediately greeted by staff and offered seating options and selected a window seat. Staff was extremely knowledge of the menu and suggested french toast and/or catfish and we had both. Food was fresh, hot and delicious. Patio opens this coming weekend, looking forward to it ! Highly recommended !!!

Customer service needs alittle work. Taking drink orders one by one going to het one then take the next was a bit much for me i wantwd to scream! And that has nothing to do with everyone calling in on a holiday. I get it. I felt bad that our waitress/ the entire restaurant's waitress had to bartend and service the floor, and it looked like to me she had no help and it got packed quickly!!!!! *Paper menus are not sanitary ppl, plz!!! * Some of us finally received our first drink after ordering sometime ago while some folks returned their first drink as they stated they weren't good at all, jus to syrupy! We finally received our food and it was edible I ordered the gumbo which was a safe choice, it being a bit warmer would have been nice and served with bread or crackers would have set it off. Which it had a good spice to it, jus not warm enough. The grits were tasty. The salmon was good. The mimosa that I finally received was good, but again, how can you mess up a mimosa🤷🏽‍♀️ thats why I jus steered clear of the specialty drinks featured. The atmosphere was nice, music was tasful and atva good level to still hear your conversations, we jus hate we had to wait for our entire party of 9 to arrive b4 we were seated which we could have been well into drinking and eating appetizers. Would I return probably, but it snot high on my list at this point in time🤷🏽‍♀️

Sugah Please Breakfast Bar and Brunch was Deliciously Divine! My son brought me here today for my annual birthday brunch date and everything was AMAZING from the New Orleans ambiance, to the friendliness of the entire staff, to the food & drinks! The Black Bottom Espresso Martini, Peach Wings, French Toast & Wings and the House Potatoes were so good! Everything was seasoned to perfection! I haven’t been to a good brunch spot in a long time and Sugah Please didn’t disappoint! I 1000% recommend and definitely will be back to try the Spicy Peach Wings along with other menu items and the new cocktails

First time trying Sugah Please and we went twice in a week. Service was friendly and helpful. Nice downtown location. We are pescatarian so we tried the catfish, shrimp and Salmon dishes. All were delicious and well executed. The catfish was crispy and flavorful. The shrimp were lightly breaded and tender. The salmon was grilled nicely. Portions were good for the price. The bananas foster french toast is a must! We ate too much so we ordered dessert to go. Do yourself a favor and order dessert!!!

Food is excellent. All of our food was excellent. There were 7 of us and every person's meal was prepared as ordered. The service was outstanding- personable and welcoming. The ambiance of the place was nice for a date or a family.

I share this review with respect and a genuine desire to support Black-owned businesses, as I truly want to see us thrive. I was excited to finally try Sugah Please and visited on Father's Day, not realizing they were offering a special prix fixe menu. Once we arrived, we discovered it was a buffet that included catfish and grits, French toast, fruit, omelets, and (I believe) potatoes. While I don't mind paying for good food, $60 felt a bit steep for the limited buffet selection, especially since it didn't include a mimosa. Because of the limited options, we decided to leave and went to Central Kitchen instead. The following Sunday, I decided to give Sugah Please another try with my girlfriends. Knowing it was a weekend, we expected a wait, but were pleasantly surprised when we arrived at 12:30 p.m. and were told it would only be about 40 minutes. By 1:15 p.m., we checked in with the hostess again for an updated time, but she informed us she needed to ask the manager, who was inside the restaurant. We continued waiting, but by 2:00 p.m., we still hadn't been seated. When we finally spoke with the manager, we were told that only one server was working because the other one left, which caused a major backup. I found it surprising that there was only one server on a busy Sunday, especially with so many guests waiting. At that point, we made the decision to leave and once again went to Central Kitchen. It was disappointing, especially after paying $20 for parking across the street because I genuinely wanted to support this establishment. I hope the restaurant is able to address some of these service and staffing issues, as the concept and atmosphere have great potential.

This experience was quite unfortunate........trying to find the place initially was a task in itself. The gps directs you to the front of the building on Jefferson. When in fact the actual entrance to the restaurant is on larned and Shelby. (No signs for direction to the venue) We waited 15 minutes to be greeted and 30 mins for our orders to be taken and waters to be dropped off at the table. The wait time for food wasn't as bad as the service, however, when the food did come out half of it was cold! When the food arrived we had no napkins or silverware to eat. In the midst of all this chaos customers were leaving because they were seating people and no service was being provided. They also take automatic gratuity from each check. In my opinion the service wasn't worth the tip. Overall this experience was a 3/10 I would never recommend to anyone

I was pleasantly surprised by my meal at Sugah Please. I had read a few reviews that made me cynical, but my friend wanted to try it so we came. I'll be honest and say that the place wasn't very clean and the vases on the tables had dirty water with dying flowers, but other than that, it was great. I ordered the veggie omelet with a side of bacon and the omelet was amazing. The vegetables were cooked perfectly and seasoned great. It was packed full of veggies like spinach and peppers. The toast was also tasty as it seemed to be grilled on a griddle or pan rather than toasted. The meal was filling and kept me filled up most of the day. My friend also loved her food. The decor and furniture here is super cool with velvet chairs. I definitely recommend their food but they could really clean up the place for an extra star.

If you find yourself in Detroit, you need to go here at least once. This was seriously the most delicious breakfast I've had in a long time. I got the breakfast platter, which comes with 2 eggs, conecuh sausage (the star in my opinion), toast, grilled onions and peppers, and breakfast potatoes. Our waitress was extremely sweet and provided exceptional service. Also, the inside of the restaurant is so beautiful. We had a bit of a hard time finding the restaurant but it was worth the confusion! Definitely stop here for a yummy brunch.

Very solid spot for brunch/lunch and I'm so glad they're downtown - we needed a spot like this! Prices are fair and food quality and service was great. Everything was highly seasoned, and I'd return specifically for the fried green tomatoes and seafood gumbo. Everything came out hot and freshly prepared; the crab cake was tender and full of crab meat, and I don't think I've ever had better fried green tomatoes - the perfect texture and flavor. The shrimp and grits looked amazing, and even the meat lover's omelet looked good. I think they could upgrade their coffee offerings to include espresso drinks, but they just opened, so maybe that's on the horizon. We were greeted warmly and seated right away, our server was attentive, and the chef came over to speak to us. The decor is cute with comfy cushy chairs and vibey R&B music; a very pleasant environment. We will definitely be back!

We decided to go here on a Saturday afternoon hoping to catch some brunch. Well the place was just off the hook with people everywhere. The wait was very very long and I do believe the host was getting confused as to who came first and when and where she told people to wait and how long the wait will be. When we finally got a table the customer service was excellent. I wish they would have more on the menu to choose from but overall it was okay. The drink was really good that the waitress recommended but I just can't remember the name of it I think it might have been one of their specialty drinks. But overall it was a okay experience but I don't have to go back.

While I really appreciated supporting a local business in Downtown Detroit, the service at Sugah Please really soured what could have been a sweet experience. From the start when we walked in, there was a line of people who were waiting with no one who was keeping track of who came when. After about a 15-20 minute wait, we were finally seated at the bar and placed our orders. The food itself was pretty good- especially the crispness of the chicken. However, one person's meal came about 20 minutes after the other, and when we asked about it, they said the waffle had been dropped so they were making another. However, when the food came the waffle was not very hot while the chicken was piping hot so I was a bit confused if they had just needed more time to make the food itself. The Brussel sprouts were very crispy and cooked well! There seemed to be an issue with the front of house service, as there were many people who were complaining because they had made reservations and they still had to wait. The server was nice but simply seemed too busy and disorganized. I do not think I would stop by again but glad I tried it!

We had a light meal and dessert everything tastes great! The Wait Staff & Hostess were delightful & awesome. The atmosphere is warm with great music. We are returning again to try some new brunch dishes that will fill our stomachs. The customers were laughing, singing and enjoying their meals. Everyone should visit this restaurant for breakfast, lunch or brunch!

The food was DELICIOUS! There was a bit of a wait but well WORTH IT! The service was exceptional and the Chef(Eric) came out to apologize for the delay. Ambiance and decor is beautiful and the vibe and music are ON POINT!

I really really liked Sugah Please. I'm a seafood brunch guy, and if you factor in portions, price and quality, I think it might be my favorite seafood brunch spot that I've tried in Detroit. We had the Blackened Salmon and grits and it was one of the best brunch meals that I've had in the city. The grits were fantastic. These were not lumpy, mealy, bland grits. These grits were incredibly creamy and flavored with a slight bit a of cheese that I loved. I could've easily gotten a plate of grits and been happy and full. They are the best grits in the area in my opinion: The blackened salmon that came with the grits was awesome as well. You got a great portion of it, it was flaky and fresh, and most importantly, it was seasoned thoroughly. When I get blackened salmon, I want some Cajun spice on there, and they did the job as well as I've seen a restaurant do it in the area. There was a nice crust of it and it made the fish taste extremely good. It's hard to find reasonably priced, brunch salmon in the area. This was the best I've had. It was incredible. Sugah is located right next to the Pontchartrain Hotel in a great area Downtown between Jefferson and Larned. I thought the inside of it was extremely well decorated and not bare at all. Loved the booths, they were extremely comfortable. Great spot to take a date. The service was awesome and every person working there was extremely courteous. Couldn't ask for a nicer staff. For a downtown brunch spot with a high end menu, I think Sugah Please is one of the best values going. It is very very well priced for what you get and it was one of the best spots I've been to in a while. I'll be back!

The food was good. The staff was were polite. The wait time could be shorter & we still had to wait for our 1pm reservation of 7 to be sat but in the end all was well. The host whom i think was the manager checked on us & eventually he sat at our table. I really enjoyed my gumbo, the peach honey wings and that amazing blackened salmon burger! Ill be back but first they need alcohol! If we'd known there was no liquor then we wouldn't have booked the place for brunch lol. Just being honest. They calm they are working on it & have the license... i didn't like that they have us plastic ware to eat w/. Especially since the apps came 12/28 w/ real silverware. So some had it, while others didn't! You can tell our waitress was trying her best. But she did forget to bring out my wing app right away w/ the others. She also just delivered the crab cake the birthday girl ordered but forgot that it was a crab Benedict and potatoes order.. FYI: The QR code from the menu didn't work & its 20% gratuity per table & they only allow 1 check/bill!

Food was delicious, atmosphere very chill, and the service was amazing. Shrimp was so juicy and seasoned to perfection. The sweet potato cheesecake was decadent!

So this place was picked for a midday meet up for the ladies Today. We ordered a variety of things off the menu. Starting with drinks I had the espresso martini which did not come in a martini glass. The ladies had a incarcerated sangria and the other guest in the party had a sugah blue. The incarcerated sangria was tasty . The sugah blue was too much alcohol but if you like that sort of thing then you will like it. The martini was good but not coming in a full real martini glass was tacky and gave you very little of a drink . The food that was ordered was the mushroom burger which I was told was tasty. The catfish and grits were ordered the salmon Mardi Gras pasta and the Caesar salad with blackened salmon added. The gumbo and peach barbecue wings. Now we arrived at 3:45 was told it would be a 40 minute wait which turned into a hour and 15 minute wait. The place was not even packed but understaffed. The waiter came over after fifteen minutes of us sitting at our table. Then the food took over a hour to come out and some food was even cold . The experience was horrible . The owner was there talking at the bar I noticed her from her pictures online . Customers were asking for a manager and she just walked away. Because they did not know she was the owner. This place has a lot of potential but the lack of care is shown in every aspect of this place . It's actually in a great location. But the service is beyond horrible the food was okay. Will never return or recommend. The ambiance was nice. Gratuity added to every bill.

I wouldn't recommend this spot. We came as a group of four for brunch and had a disappointing experience. Despite several open tables when we arrived, we waited about 15 minutes to be seated. Once we were finally at our table, it took another 20 minutes before a server came by to take our order. It seemed like they were understaffed, especially for a busy holiday weekend. The food was just okay--not enough to make up for the poor service.

I'm struggling to rate this restaurant! If you follow my reviews you know that I adore Brunch! I love to day drink, take a nap, and go out for more adventures. We have been wanting to check out this location for quite some time. Having recently returned from NOLA, we were interested in this NOLA themed brunch. We arrived about 10 am. It was busy but not overly crowded. We were able to score seats at the bar which is how we like it. Unfortunately, we sat there for at least 15 minutes before being acknowledged at all. Then it was about 5 more minutes before we got some water. Another 5 before our drink order was taken. If you are going to charge premium prices, I expect premium service. I will say that our bartender did redeem herself in that she was very friendly. Bur the drinks were just so so. Definitely not $15 -$20 cocktails. The food was AMAZING though. We got shrimp and grits and the Bourbon Street Omelette which contained shrimp, crab, feta and spinach. The food was good, but the overall experience was underwhelming and a bit disappointing. Especially since we have been looking forward to this. I'm hoping they get it together. At this point I wouldn't come back. But I do want other people to check it out and see what they think.

While visiting Detroit, I stopped by this local Gem. Great food with amazing atmosphere and service! I will return.

My server never came. Worse espresso martini I've ever had. Customer service beyond poor. Even though the manager was nice that doesn't make up for the poor staff. I hope this restaurant fixes its inner issues. .

Customer service is AWFUL however if you can ignore that the food is AMAZING. They definitely cook with love they just need to find a way to hire more staff. We waited so long to be seated that we actually just seated ourselves. The servers are also elderly so I gave them grace. It also tickled me that everyone who came in after us sat themselves too because they were tired of waiting. I ordered catfish bites which are not on the menu but they were seasoned and fried to perfection. I also had the land gumbo which came out piping HOT & had all the flavors.

One word: FLAVORFUL! If you're looking for food that actually has flavor, seasoned to perfection, and tastes absolutely delicious, well look no further. This is the place for you! The service was outstanding. This place makes you feel like you've teleported to a New Orleans establishment. The place is quaint. The music was perfect, drinks were good, and the dessert was to die for! 10/10 highly recommend!

Food was good , but for yall to take a party of 30 on a Sunday for lunch is unacceptable. A party of thirty is a catering job or a private party and close for that day. Or at least have the decency to stagger that party as not to over whelm the kitchen. They did say we would have to wait 30 mins for food , we sat at our table for an hour and half before we started receiving our food. They could have handled that a lot better.

The audacity! I'm literally still in the establishment in real time writing this review. it's been close to 2 hours just got drinks and still no food. I literally try to support "our people" but these are the reasons we don't last in business and must do better. Owners and wait staff have people literally waiting over an hour for food unapologetically while they decide to take a couple of dance breaks. It's disheartening, disappointing and frustrating. I wanted to order more but waiting an hour and a half for a bowl of gumbo is insane. It took over 30mins just to get someone to come over to bring a glass of water. The waitress was literally running around in circles doing nothing before her little dance break. I requested another waiter bc she never even came to the table anyway. Unless they improve drastically they will continue to have customers that are one and done. I refer my clients to amazing restaurants when they come into town and I even take them myself, NEVER EVER would I set my clients up for failure to experience this. DO BETTER improve your systems and processes and most importantly your customer service.

It's sad to say, I can't say whether or not I would recommend this place but I think it's fair to say upon my arrival for breakfast I was informed the wait would be up to an hour and a half before being seats and maybe longer for the food. The restaurant had several tables open. I just don't understand. We have got to do better people.

I was in town for the holiday visiting from the DMV. It just so happened two other friends of mine from the DMV were also in town at the same time. One of them made a reservation for this restaurant and we were all excited to try it, knowing that it was new and Black-owned. Before I arrived late, my friends were already waiting for about an hour. I expected to see them already seated when I got there and when they were not I thought maybe the whole party had to be present. Come to find out, they just didn't have any tables available to accommodate those who had a reservation. They actually had a pile up of customers who were unable to be seated. There was another issue with items on the menu not being available. One of the hostesses came over and apologized to everyone for the inconvenience and they looked like they were trying to sort out a system to track those that were waiting in the proper sequence, but it didnt seem to be working out very well. We were being patient and understanding and we told the hostess that we would just go to the bar and order a drink while they sorted things out. She then informed us that they did not have their liquor license yet so we would not be able to order any alcoholic beverages from the bar. With a long wait time combined with the disorganization and then not being able to order a drink and chill at the bar as we continued waiting, we opted to leave and go elsewhere. Hopefully, they have things sorted out by now. I will probably try them again one day but no time soon.

Went with work colleagues during a conference - service was extremely slow that we missed a meeting. They didn't tell us coffee was a flavored coffee. We ordered fruit and avocado to accompany and neither came. "Poached" egg was hard boiled. Everything was heavily salted - too much. Crab cake was very wet and gooey. It was also pricey for what it was. Just

Me and my homegirls came here for brunch and it was easily one of the BEST brunch experiences we've had in Detroit (we're from Columbus OH) The establishment itself was extremely cozy and clean and the staff was soooo friendly and the food was AMAZING! The chef even came out to talk to us! We will definitely be back if we're ever in Detroit and I suggest that y'all try it out too!

Service is horrible. Host tells me an hour, doesn't call, comes back & name is crossed out (never called), seated after 15, told 35min for food, get food but drinks 10 after that (they forgot), eat but has to get up to request the bill (no one came back, water never refilled), they forgot & request the bill again, they forgot & request the bill from the manager (it looks like), forgets so I get up again to finally have it printed out after an hour. Food is good tho...

My lady and I are real Foodies. We love trying new restaurants, maybe our experience in dining has raised our level of awareness on what it takes to have a good restaurant. This place was a terrible disappointment. Parking was frustrating, we were sat across from the kitchen door when plenty of available seats were abundant, I asked for lemon in my water they totally forgot. I literally had to tip my coffee cup ($3.50)on its side to get the attention of my waiter to refill, he forgot which brand drink my date and I had and handed us the wrong cups, the food was unremarkable, i ordered shrimp and grits $21 and my date had crab cake sandwich $26. At that price point you would expend quality not a rip off. The presentation was poor, the grits were flavorless, the crab cake could be bought at Kroger for $6. They have an excellent location, we love supporting minority owned businesses however DO NOT RECOMMEND SAVE YOUR TIME AND MONEY

I recently had the pleasure of dining here, and I can confidently say it was an outstanding experience from start to finish. The ambiance was warm and welcoming, creating the perfect atmosphere for a relaxed yet special meal.

Sugah Please we won't be back we waited for 30 plus minutes to be seated along with 10 other people. People who seated walked out, one young said she was waiting for 90 mins on her food. There's no hostess ti greet you and let you know if there's a wait. HORRIBLE CUSTOMER SERVICE

My sister in law and I went to scope this place out as a potential brunch spot for our brunch Bunch let me just say I am so glad that we tried it out before we invited the group. The GPS route you to the opposite side of the building so we had to park in the structure and walk to find the front entrance. We walked in and there was no hostess, which was fine. We only waited a couple of minutes. We were seated at a table with flowers that were obviously from Mother's Day granted that was four days ago the water was murky, and the flowers were limp. That was my first sign. We opted not to eat breakfast as it was around 2:30 in the afternoon so we tried the sausage and chicken gumbo, and it was mostly broth that was called. The rice was hard. We also ordered the fried green tomatoes and the peach wings. The tomatoes were OK and the wings had no flavor. We tried the peach bourbon drink, which was also, just ok. You could tell that our server was new, which was fine. She tried her best, but we were so turned off by the appetizers that we didn't order any more food and decided to leave. There were approximately nine patrons in the restaurant one a Wednesday, which also tells a story. Even with them not being busy the service was very slow. I wanted to really love this place based off the name, but it's a no for me. Hopefully, they will make some adjustments.

Today me and my friend decided to try brunch here, the parking is very inconvenient, we paid $40 just to park on a Monday. This parking was located right across from the restaurant. We waited for someone to greet us for about 10 minutes. When they did great us ,they told us they were on a 15 minute wait. We waited and received a phone call from Adam at 12:43pm to come in and be sat, you could tell the place was short staff. There were 4 people altogether staff wise. Adam was very helpful along of our actual server. She gave us water and then left for about another 15 minutes. She was also the person running the bar. Everybody was looking at each other in disbelief. The food came 30 minutes later, it was very good. The drinks were okay, but came after the food. Our server took our food and drink order together and then came back 15 minutes later and asked us were we ready to put in our drink order.... I was confused because we had just put it in and she forgot and then decided to card us. After waiting another 20 minutes for our drink to get there , we asked for our boxes and our check . She handed me a wrong check $75 I gave her my card and a $20 cash tip. When she walked away, I expected her to come back with my card and the bill to sign, instead she was walking past with someone else's food in her hand. When she comes back, I see her charge me $95 , and ask me to sign a check with 2xbud lights. She then got her manager to refund me to then give me my real check which was $86. She then said I'm sorry , "that was my first mistake of the day" and it in fact wasn't . The experience was a 4/10. I will be back in a couple of months to see if things have changed. We got sat around 12:45pm we didn't leave until 2:35 settling everything. Time wasn't the priority to them. I'm human and I understand that we mess up, I just wish it wasn't brushed off like it wasn't nothing.

My friend and I went on a random Monday, and they only had one server. Someone from the back had to come out to help. We had to ask for silverware, we didn't receive condiments, and my drink came out when I was pretty much done with my food. We waited about 45 minutes for the bill, and the list of issues goes on. I won't be back.

I was lead to this restaurant by IG _thebreakfasttour . I visited on the day of their grand opening unbeknownst to me. I had an opportunity to meet the owner who greeted me while I was sitting at the bar waiting for my daughter. Very classy lady with a warm and inviting smile. I love soul food and most of the times when I go out the cuisine is hit or miss (because I can cook) well the cuisine at this restaurant was definitely a hit. We enjoyed the catfish and grits. The grits were "chefs kiss" in fact everything we consumed was absolutely delectable. 10 out of 10 would definitely recommend. This brunch spot had a nice ambiance love the Mardi Gras theme. Go visit you won't be disappointed. Congratulations to the owner on this grand establishment. The service was outstanding.

Sugah Please was incredible! The food was bursting with flavor, the aroma made every bite better, and the atmosphere was perfect. The service was exceptional, with great suggestions that made the whole experience unforgettable. We'll definitely be back!

Food was good but literally took 1 hour to get it. Took 30 minutes to get a drink it's not crowded or busy at all...got seated at 2:00 and immediately ordered food didn't come out until 3:00 won't be coming back anytime soon

Waited over two hours very unorganized no one there was able to explain to anyone what to do or what was taking so long I will never return again

I wanted to come back and thank you for mak the correction! This show excellent customer service support! I do want you to know that I tried calling but you were unavailable. Now with my proper review of my Sunday Jan. 19, 2025 visit. Love the energy from the staff, the chef came out and introduced himself. That was personal. The food was goo! I had the best grits and catfish. creamy and flavorful. Carro cake delicious. Fire fried green tomatoes! I will be back!!

Food was delicious and amazing! Drinks were 10/10 and so good. It took a little longer than we expected. But I see their potential and will definitely be back in town and check out their patio come spring!

Wait staff were pleasant and the food was EXCELLENT!!! Ambiance was pleasing. I will definitely be returning!

Outstanding service, food was seasoned perfectly. Easily the best crab cakes I've ever had.

Yall ima just be honest. I wanted to like this place more, but the service was just wasn't great. It took forever to get water, more coffee, napkins - really anything. The price on every menu item is 3-5$ too much, but I will say the food was delicious. The unfortunate part is I've been warned about the bad service prior & according to google Its a known thing & I just wish it wasnt the case. The staff is friendly & the inside of the restaurant is an absolute vibe. It has a lot of potential & I hope they iron out the kinks in the future.

The service is wonderful! Food is delicious. And the overall feel and look of the restaurant definitely gives Brunch Spot. I love that the decor gives a more neutral/unisex feel than feminine.

This place is garbage. Worst customer service you can get in the whole state of Michigan take your business to some respectable people instead

Service was the worst I ever seen. I was told it would be a 40 minute wait. 40 minute past and no one in front of mewas seated. People already seated started walking out, so I don't know if they was just having a bad day or what.

Came to eat as a party of 4 , ordered drinks and waited about 20 minutes to receive drinks after we flagged the waitress down because she assumed we wanted our drinks with our food( or maybe she forgot to make our drinks). waited over an hour for food to arrive , 3 of my groups food had came out, and I was told by the waitress mine will be out shortly, 25-30 minutes later still no food, I tell the waitress I don't want the food anymore, and that everyone's food should've came out together because by that time everyone was done eating. Complained to the manager about the situation who had a very Dismissive and Rude attitude , did not care that my food did not come out instead told us that I told my waitress I didn't want my food anymore , and stated that she knew the reason why my food was taking too long and wanted the waitress to tell me the reason because that's her job to explain. The waitress then stated to me because they had to remake my 2 eggs the food was taking long. I don't know what lie that was but I know 2 eggs dosnt take over 30 minutes to make. Afterwards I was still charged for a soft drink that I had ordered instead of getting anything for the inconvenience of my food. Would NOT recommend this place to ANYONE. Horrible service/ staff.

Stopped by this past Sunday around 1:45 to celebrate my Birthday with a few family members. Figuring out how to get into the place was a bit confusing, then once inside there was no hostess to greet us. We stood around waiting for a few minutes before she finally emerged and added our party of 7 to the waiting list. We were advised that there would be at least an hour wait which we assumed was fine because on Google it says they close at 5. We received a text notification stating that we had been added to the list & for an hour we watched as the list shrank. After a little over that quoted hour we received another text stating that we had been removed from the waiting list. I went inside & asked the hostess if we'd gotten the text in error. She went on to explain that they would no longer be able to accommodate us...after waiting a WHOLE HOUR! I asked to speak with the manager & was greeted by Wendy Ringo, the owner. She also went on to explain ever so nonchalantly that they would not be able to seat us because the kitchen is closing early due to one of the cooks having to leave. The customer service is beyond POOR & the owner herself had no consideration for our time. She also offered no incentive at all for us to return. I will never be back. Would've loved to do a review on the food, but we weren't able to try any.