![SUGARCANE by Sugarcane Raw Bar & Grill [Official Site]](https://cdn.vox-cdn.com/uploads/chorus_image/image/69055941/SUGARCANE_duck___waffle.0.jpg "SUGARCANE by Sugarcane Raw Bar & Grill [Official Site]")
Dive into a delightful world of global small plates, artisanal cocktails, and vibrant energy, perfect for sharing and exploring flavors in a stylish setting.
"Sugarcane’s all-week brunch offers a globally inspired menu with a nod to Las Vegas. The Fat Boy Hash — for example, with its eggs, bacon, hash browns, and truffle Hollandaise — is the ultimate hangover remedy, according to chef Timon Balloo. Other must-try dishes include waffles with duck egg and duck confit and the decidedly lighter avocado toast with corn and goat cheese." - Janna Karel
"Sugarcane at the Venetian has happy hour covered early and late with happy hour daily at the deeply Havana-influenced bar from 3 p.m. to 6 p.m. as well as 10 p.m. to midnight on Fridays and Saturdays. Reasonably priced beer, wine, and cocktails join a food menu with $2 oysters, $6 shrimp cocktail, an $8 mini salmon poke bowl, Angus sliders for $6 each, Korean chicken wings for $7, and more." - Ryan Slattery
"Inside the Venetian, Sugarcane does vaguely Cuban-themed food and drinks, and the late-night happy hour runs Friday and Saturday from 10 p.m. to midnight, perfect for post-dinner drinks. Find $8 glasses of wine, $6 beers, $7 cocktails, and plenty of snacks, like poke, Korean chicken wings, and bacon-wrapped dates." - Maddy Sweitzer-Lamme
"Sugarcane Raw Bar & Grill inside Grand Canal Shoppes rolls out brunch favorites for Easter, including huevos rancheros, duck and waffle, spicy tuna crispy rice, and more." - Susan Stapleton
"It’s been 10 years since Sugarcane Raw Bar Grill made its grand debut in Midtown Miami. The then new neighborhood wasn’t the restaurant and lifestyle hub it is now, but that didn’t stop Sugarcane from being a runaway hit from the start — being embraced by diners and critics alike." - Olee Fowler
