Sunflour Bakery

We used Paul and his business partner Gabrielle to cater a wedding brunch for 70-75 people in our garden. They were phenomenal: amazing food and the most friendly and easy-to-work with people you can imagine! I found them to be generous and responsive; prompt and organized; and willing to accommodate all our dietary requirements. Besides all this, their cost for this large catered garden party was extremely reasonable. If you are looking to cater an event, look no further: Paul and Gabrielle of Sunflour Bakery are the best!!

Paul and his team made my daughter a beautiful cake for her birthday. Paul took time to discuss options with me and the finished cake was amazing! Thank you!

This is a small bakery set on the famous Caledonian Road. I discovered it recently. I met Paul, who owns the bakery, I believe. He made time to chat, even though he's extremely busy. The pastries and all the hot food is 10/10.The prices are, in my opinion more than fair, considering the quality.I was also privileged to meet his father, who hysterically funny and very kind. He recently held my bike on the pavement outside while I shopped inside. Remarkable in this day and age. Please support this bakery.

super cute little cafe with tasty sausage rolls! the flakey savoury pastries are served warm and not too greasy which is a big plus! cute mister who was serving orders is so passionate and welcoming (also kinda looks like kfc colonel very wholesome). pecan tart is not too sweet with a generous amount of pecans!

Very happy to have stumbled upon this little gem. The owner and the staff are so friendly and cute, and the pastries and the tarts are amazing! Their homemade sausage rolls are the best sausage roll we ever had in London! (We think it's even better than Ginger pigs!) We came here four times during our short stay. Would definitely come back here again when visiting London next time!

Great bakery. Often come when I visit family nearby. Awesome food, friendly staff. I bought some cakes for Xmas but it's so fresh& tasty not sure we can wait untill then🙂

Sometimes you encounter someone who is not only good in his trade, but also takes pride in his work. Next to that open to help and share his knowledge. We stayed in London for the last weekend and wanted to eat freshly baked sourdough bread. In the back of the shop we encountered Paul taking the fresh and hot bread from the ovens. Paul gave us a cup of his sourdough starter and gave us some hints and tips on how to keep it alive and use it to recreate it at home. Also we bought some “Irish soda bread” which tasted great and of-course completely different than the Sourdough. As a special ty we asked our traveling lepricorn to join the photo with the Irish soda bread 😁 Thank you Paul for creating a new adventure during our stay in London!

I gone to theirs bakery called Sun-flour bakery. The establishment was tidy. the staff was cheerful and always put up a smile thus they made everyone feel comfortable and laugh with jokes. The cakes and pastries ARE freshly baked, everyday. For some reason I decided to try the soup of the day and it was fenomenal, on every spoon i could taste the freshly made soup with basil and the condiments as I could simply say it’s ‘comfort food at heart’. To finalise I decided to try their famous jam doughnut. The jam was scrumptious, with freshly baked in a in-house bakery. Thus was scrumptious with real jam which made my mouth water, every-time i taken another bite into that huge jam doughnut. I am rating the establishment 5 stars; for service, gastronomic taste, presentation. I also challenge you the reader to come and taste comfort food at heart.

Excellent barn bracks. Difficult to get in London. Definitely coming back for more. Staff were very helpfull

I have to say I was really surprised when I read the reviews for this bakery. I've past this place a dozen times (typically on my way back from work) and it doesn't look all that interesting from the outside. However, today I was walking back home at around 1pm and noticed it was open and that a few people were sitting inside having lunch. I went in and bought an 'Italian' bread made with whole wheat and olive oil, the label said. They sliced it for me and it was only £1.5. Most artesanal breads are double that, so that was pretty impressive. When I go home I had it with some jamón and olive oil and I can't fault it. Nice, dense crumb with a thick crust. What I did find a bit strange though (and perhaps i went too late) is that half the shelves were empty both in the cake display and in the bread baskets. What was left looked good, including pastries and at least 6 cakes sold by the slice (again £1.5 a slice -steal in London). So, I am now intrigued and will make a point of coming for a sit down breakfast soon to update!

Very good breakfast, quality cakes, very good service and low prices. It is worth visiting this bakery I recommend you with confidence

Best baking ever!! They make all the bread themselves and have learned from the best. Ramsey and Oliver all have raved about them and you can even see a clip with prince Charles in the shop! Must taste if your near by!!

Great to see a small - scale real bakery in London where bread is baked on the premises. There are a few tables for eating on site and they serve breakfasts and light lunches. All very good. Will definitely go again. Cash only, though otherwise I would have given five stars.