j bucky
Google
I’m really glad I went here today. SuperJoy roast and serve their own coffee. The place had a nice vibe and aesthetic, a coffee lab vibe with the roasting equipment on display makes a nice feel.
I had a Latte and a taster of the drip
The drip was a blend mainly Guatemalan beans with some China beans. Sweet and mellow with a Fruity finish and different levels of flavors. Very interesting to drink. I think on the lighter side. Might be the best drip I have ever had. Im very glad the barista asked me if I wanted a try…I normally avoid drips in coffee shops,
The espresso was; i’m sure technically great. But it wasn’t my thing. The flavour was very nutty, overly nutty for me. Maybe walnuts maybe malt (?) if that’s a thing. It was sweet strong taste. I think the sweetness may have been assisted by the milk.
It seems like the roast of the beans are always changing, since its small batch, so your experience may vary.
The barista was very nice and you can buy bags of beans.
I love places that are into their coffee, art, skill, craft and this place certainly is. Im sure someone who knows coffee could dork deep in here.
Ill be back! great to find spots like this. So glad I walked the extra blocks away from Casestudy brown water.