Sushi Sato 鮨 佐とう

Had a fantastic dining experience at Sushi Sato! The menu offers great variety, the food is incredibly fresh, and everything tasted wonderful. I left feeling full and satisfied, absolutely worth it. The atmosphere is pleasant and comfortable too. Highly recommended for anyone who loves quality sushi!

If you are looking for great Edomae Sushi in Singapore, THIS is the place!!! Chef Kawana's craftsmanship and attention made this meal a wonderful dinner. The pacing is just nice, not too fast nor not too slow. I love how they play with the food sequence instead of following directly in the menu. Shout out to Kelvin for the warm and professional service. I am not a talker myself, he knows when to draw a line when engaging a conversation with me. Will definitely come back for their mew menu!! 🤤🤤

Every dish was very well thought out. The pacing and overall flow of the course was perfect, waiters were also very attentive and informative on each course.

Amazing place for omakase. Definitely worth a visit for the lovingly curated and prepared dishes. Such a joy and honour to watch a master chef at work!

Sato-san and the team is great! I loved the types of seafoods they used. I think it’s also sourced from japan. Overall great food and great service! Will definitely come back!

My family and I really enjoyed our lunch at Sushi Sato. Chef Sato and team were really attentive to our preferences and engaging. Appetisers like the chawanmushi had fresh seafood infused flavouring and umami. The sushis are really fresh and the palate cleansers (e.g. yuzu kosho radish and celery) were really delicious. Ariel

Dining at Sushi Sato was always an extraordinary treat, from the intimate location hidden in Dempsey to the warm and welcoming demeanor of Chef Sato who made the meal feel personal. For someone who doesn’t usually like chawanmushi, the egg custard at Sato was a revelation—elevated by the subtle sweetness of chestnuts and creamy shirako, executed with such finesse that it became a highlight. The sushi, as expected of any high end sushi place, was of the highest quality. Sushi Sato sits comfortably in my top 5 omakase restaurant in Singapore.

First time here and had a good time (dinner). Highlight for me was the sushi - fresh fish paired with rice cooked to my liking (little bit more chewy than usual). Cooked food was good but nothing spectacular - standout for me was the seared baby tuna with uni and the grilled rock fish with mountain yam. Service was great. Only 9 seat counter (chef Sato) so intimate. Chef Sato was personable and attentive. Service staff were also attentive and helpful. Overall, would recommend a visit. Lunch could be a good option - sushi set a must try.