Wee Khim L.
Google
Had an enjoyable dinner here with family while vacationing in Whistler over Thanksgiving break. Read great reviews about the place and decided to give it a try. The entrance was through the Sundial Hotel and was not super obvious but the place was crowded when we arrived so I guess people are drawn here by the word of mouth and reviews rather than foot traffic. The place was well-staffed and service was prompt. We had the salmon skin salad (good, but salmon skin was not crispy as we expected), takoyaki (one of the best we had tasted, including in Japan!), Nabeyaki Udon (above average), omakasei sushi (so-so) and chirashi (good). Good option for Japanese food in Whistler.