Sylvie Boisson
Google
A magical evening! Chef Yoshinaga is a master of his craft; each dish artistically prepared with precision and devotion. His passion transpires through the interaction with his guests; he conveys his love of his native Japanese cuisine with humor and humility. The night was made even better by impeccable service and a convivial atmosphere. The wine list was extensive, and the one we were recommended paired divinely with the dishes. Dare I say this is the best sushi I’ve had in Paris? Actually, the best sushi I’ve had, period. Highly recommended!