Suze

Fantastic little neighbourhood wine bar. Service is phenomenal firstly - no notes. Every dish had us stopping to say wow. Generous size of focaccia (absolutely not complaining). Fresh ricotta was a lovely dish to complement. Panisse and anchovy starter was delicious and moreish. Caramelised artichoke casarecce dish of the evening. The filled pasta (bottoni) was also yum but serving size is small for $32 and as a main. Fish was cooked well. Pomme puree serving size is also on the smaller size, but very rich so perhaps just the right size :) Lovely little venue, very inviting and warm. High recommend

Wow the food is delicious! The chicken liver parfait is a must try. The focaccia is huge but delicious and the home made balsamic and olive oil for dipping was just heavenly. Could definitely share one piece between 2 but worth having one each if you order other saucy dishes for mains. Only thing we didn’t like was the greens side which was too oily and very plain. Desserts were great and we really enjoyed the complementary Turkish delight with the bill. There was a black out that night so made for a very dark dining experience. The downstairs also smelt like sewerage :( luckily we dined upstairs only. Very limited coat or hanger space upstairs. Our waiter also kept taking our napkins to wipe the table which was a bit distracting. But overall great dinner and would return.

I had the best meal here, probably the best meal of 2025 (and it's currently November). From the interesting menu to the depth of the flavours, I was seriously impressed. I thoroughly enjoyed the meal, the wine, and the vibes. The bottoni especially were a highlight, as was the focaccia with the agrodolce!

Walking into this beautiful venue and being welcomed by the team set the tone for the night, the staff were attentive without being intrusive and they were really knowledgable about the entire menu and were able to provide recommendations on the great wine list, as well as help steer us towards one of the best dishes I have had in melbourne to date - the ricotta is next level! Our entrees included the focaccia, and chicken liver parfait the portion sizes were generous and cooked too perfection. The pork was to die for, like, I would go back just eat the pork. Service was exceptional because these legends understand hospitality, they understand how to create a memorable night and I look forward to the many more successes they will endeavour. Save this new neighbourhood wine bar to your list!!

Dropped by last night on our way home from work on a spare of the moment decision. The joint was full inside so we risked sitting out side with dark clouds rolling in. It wouldn’t have matter if it had rained as it would have only added another dimension to the amazing delights we were about to experience. From the moment we were greeted until we paid the bill it was like we were among friends. The service was attentive, food was amazing and the booze superb. We only ate from the share plates list, zucchini flowers, the broad bean tart, focaccia (house made bread was superb) and raw fish. Omg I could have gone more, but I was just happy to sit and contemplate how good life is while finishing my French Chenin. My partner was drinking an Italian white blend that’s was just stunning. Thanks guys for the experience, you’ve nailed it and we’ll be back soon 🥰🥰

We got the bottoni pasta, the casarecce, the raw fish, the ricotta, the foccacia, and the grapefruit non-alcoholic drink. Highlights were the ricotta which suited the fig perfectly and paired well with the focaccia, the caserecce was al dente and had a nice umami flavour. Regrettably, we were late to our reservation but got some attitude from the waiter and were also rushed with our courses which took a bit of shine off the night.

We were fortunate enough to snare a booking for Suze and it absolutely lived up to expectations! Incredible relaxed yet attentive hospitality met amazing food and great drinks. Really knowledgable staff were easily able to provide recommendations on the great wine list, as well as help steer us towards some dishes (the ricotta was insanely good!) that we missed in our first order. Couldn't speak highly enough of this and does an incredible job of being an elevated wine bar that also feels like a truly Melbourne expression of hospitality. 5 stars!

Had an absolutely amazing meal here. High quality ingredients, unique dishes eg black garlic dessert! Friendly but not intrusive service. Highly recommend!