Ronak G.
Google
Excellent, flavorful Maharashtrian food—everything tasted fresh and made to order. We started with the Vada Pav and Sabudana Vada; both were perfectly cooked, with the vada soft inside and nicely crispy outside.
For the main course, we had Bombil Fry, Bharli Vangi, Kolhapuri Chicken, and Phodnicha Varan with chapati and rice. Every dish was well-balanced, aromatic, and cooked beautifully.
The décor really stood out—hand-painted depictions of different Maharashtrian festivals make the place feel warm and cozy. They also have robots delivering food, which was quirky and fun, especially when it said “Jai Maharashtra” after dropping off the dishes. A very welcoming and enjoyable experience overall.