One of TikTok’s Favorite Chinese Candies Is Getting Its Own Shop in San Francisco | Eater SF
"Located at 752 Grant Avenue, a bright pink, glossy storefront is slated to open as a candy shop focused on the Chinese treat tanghulu — "literally melted sugar coating skewers of fruit" — promising sticky-sweet sugar kabobs and TikTok-friendly, eye-catching creations. SF Chinatown Today confirmed to Eater SF that the owners plan to open in summer 2025; an Instagram post in January shouted out the new pastel space being built out. There’s no website or social media yet. The opening is described as a return to form for the location, which in the past housed a dragon beard candy shop, Dragon Papa Dessert." - Paolo Bicchieri
OMG, they finally opened! this is exactly the dessert we need in Chinatown!
Crunchy and sweet and cool!
So much childhood memories! Must Try!!! Highly recommend, Will come back soon!
Joe Noth
Google
Great product, super fresh and crunchy! Friendly staff, they take cash, and tap to pay / credit cards. Traditional Chinese Tanghulu recipe and sugars.
Kai K
Google
So good! The tanghulu is super fresh, perfectly and really crunchy . A must-try!
Ronald Rodriguez
Google
The quality of the products marketed does not correspond to the information provided in the advertisement. The price of ten dollars for five strawberries is, in fact, unacceptable.
Ashlee Branyan
Google
Great tasting, however had 2 locals ask me how much I paid for a stick. $9 seems to be steep to everyone.
Jane Xie
Google
The best tanghulu I ever had. The fruits are super fresh.