Sweetie Pies

This was a wonderful experience!! The food was fantastic but very sweet. The service was great! The person who greeted us kinda jump scared us but they apologized very quickly and were very kind to us. The whole shop smelled so good and it was so cool and very detailed!

One of the only things I wanted to eat when I got to Door County was a good piece of cherry pie, and Sweetie Pies did not disappoint!!! Real cherries, delicious crust! My husband had a chocolate tart with graham cracker crust and he loved it.

After ordering from them for three or four years, I can say that the quality of their pies has changed. I’ve ordered two pies from this place in the past year, and both were of poor quality. During the summer, I visited the bakery without making a reservation and ordered a cherry pie. Unfortunately, it was filled with cherry pits. On the other hand, for Thanksgiving, as usual, we called ahead and ordered the apple pie. Surprisingly, it turned out to be more like an apple-sauce pie than an apple pie. The website didn’t mention this, but the pie was not fully cooked in the center. The texture was completely off and inedible. While they do offer “gluten-friendly” pies, I wouldn’t recommend this establishment to anyone with celiac disease, as it poses a safety risk.

I was warmly greeted by the Owner in this cute little cluster of stores. She and her team make the tastiest pies in Door County! I got a pie flight to share with my husband: cherry, pecan, chocolate chess and key lime pie. All of them were outstanding! I highly recommend stopping here for some pie, outdoor seating for your dogs too. Don't forget a cup of coffee!

Best pie in Door County! We tried cherry one day and came back for peach the next. Looks like we've found a reason to drive back here from North Carolina! (Also: we ❤️🧡💛💚💙 your flag!)

Disappointing Decline in Quality at Sweetie Pies Sweetie Pies has long been a staple for Door County tourists, but their quality has significantly declined. Four years ago, their pies were a must-have; now, they are inconsistent and not worth the premium price. This decline is especially frustrating coming from a small, family-run business. Recent Issues: Safety/Preparation: We encountered cherry pits in pies over the summer, and a recent order was undercooked. Ingredients: They used to focus on fruit, not filling. It appears they are now sacrificing that quality, as the texture of the pie suggests a noticeable amount of apple sauce is being used as a substitute for whole fruit. A Warning on Gluten Friendly Options: Be cautious with the "gluten friendly" pies. They are overpriced and skimp on the filling. Crucially, as they operate a standard bakery, those with Celiac Disease should avoid these options entirely due to the high risk of cross-contamination

Best pie in Door County! We always stop here first and pick up some slices and a whole pie to enjoy while we are here. Make sure you call ahead for full pies if you want them baked. Cherry, blueberry, and apple crumble are the best!

Dropped in for the first time and purchased 2 slices, one Cutie Pie and a flight that had 4 very small pies. Total cost was between $45-$50 We got a combination of cherry crisp , apple crisp , apple cherry ( in picture) and lemon. First - service was friendly and excellent. It’s a charming shop on the outskirts of town. Easy parking and lovely location. You can sit outside at one of several tables and enjoy the beautiful surroundings. Yes the pies are a bit spendy, but it’s a tourist location and not out of line with what is reasonable. The pies were fresh and the ingredients taste top notch. The cherry pie slice was very flavorful and probably my first choice. It’s my husband’s favorite, but he shared a bite with me. I love apple pie and was excited to try my slice of the apple crisp pie . Though the flavor was good, the apples were far too mushy. The filling was more like thickened apple sauce than pie. I much prefer a firmer apple that is tender, but not mushy. The crumble topping was delicious though. I’ll give it that. The Cutie pie was the cherry apple and though it has a great flavor, the dome on the pie was not filled with fruit as I had anticipated. I’m sure part of the issue is the filling loses volume as it bakes, but this was rather ridiculous. The photo shows the pie cut in 1/2 with the amount of filling in the pictured half exactly as it appears in the pie. For $12 I would expect better. The apples were a little less mushy in this pie, so that was an improvement over the slice of apple crisp pie . The mini pies we got in the flight were 2 cherry crisp, 1 lemon and 1 apple. We haven’t tried the lemon and apple yet, but the cherry was quite tasty , though the crust on the bottom is a bit thick. I don’t know that I would make a special trip from Green Bay to get their pies, but I might stop in when in door county for a flight of their mini cherry crisp pies.