ayush kalani
Google
Swing Shift promised a global comfort food experience, but unfortunately, it fell short. The restaurant is solely indoor, offering a mix of high and regular tables. While finding parking can be a challenge, it's manageable in the surrounding neighborhoods.
The restaurant's interior feels unfinished and lacks the warmth, so it can use some touch-ups. It's clear they are still working on creating a welcoming space.
The concept of offering a variety of cuisines to cater to different palates is intriguing, but the execution was lacking. The papadums were overpriced for the portion size, and the accompanying chutneys lacked depth.
The Siu Mai was a major disappointment with dry meat and no discernible flavor. The Bone Broth Pho was equally underwhelming, with a bland broth and tough meat.
While the BSW Gumbo, Irish Meat Pies, and 5-Spice Pork Belly Fried Rice were somewhat better than the other dishes, they still fell short of expectations. The gumbo lacked depth, the meat pies were unremarkable, and the fried rice was undercooked.
Service was surprisingly prompt, but it couldn't compensate for the subpar food. Overall, Swing Shift is a missed opportunity. With such a promising concept, it's disheartening to experience such a lackluster dining experience.