"Situated opposite the striking architecture of the Museum of the Second World War, this restaurant boasts elegant contemporary design, where brightly coloured banquettes and velour chairs blend with globe pendant lights and a parquet floor. The dishes – built on French classics like beef tartare and turbot with beurre blanc – are detailed, well-composed and blissfully free of superfluous elements. The friendly service team show palpable pride in their work." - Michelin Inspector
Love this restaurant. The food is really good and inventive. Especially loved the basque cheesecake starter, the celeriac main and the yeast foam dessert.
The staff are also excellent. It is a great experience a short distance from the old town.
Jon Sæverud H.
Google
Per October 2025 you get a 3-course on Sundays for 99 PLN. Best price/value for fine dining in Gdansk. A steal! Top service, excellent wines by the glass.
Pepe Bris G.
Google
Amazing experience.
Nice place, beautiful food and great service.
Highly recommended.
ourania P.
Google
We tried their cocktails and the 8 course tasting menu. One of the highlights was the 'Basque Cheesecake' with blue cheese, which should be their signature dish - it was amazing. The service was attentive and our waiter was happy to tell us more about the local products in the tasting menu. Absolutely one of the top restaurants we visited in Gdansk.
Samuel E.
Google
Absolutely fantastic experience. The atmosphere is stylish yet welcoming, the service was warm and attentive, and every dish was beautifully presented and full of flavor. A perfect blend of creativity and quality — definitely one of the culinary highlights in the city. Highly recommended!
Hendrik T.
Google
Very cool place to have a good time and eat something special 👍👍👍
Emilia S.
Google
Every detail perfected. Another Michelin star canditate in Gdansk. Classy interior. Perfect service. Defintety, definitely worh visiting.
Radoslaw P.
Google
I was hoping for fine dining, out of that we only got nice presentation. The choice of tasting menu was mix of tasty and failed dishes. The fish arrived dry and service was not too interested. I can recommend pastry as desert was the only dish matching expectations. One star gone for fish another for service.