Restaurant 't Kriekske

Wonderful service and experience with family and children's. The dishes are fantastic and the atmosphere is spectacular. The owner is very kind and very respectful. I would recommend this place to anyone.

Exquisite choise of food and drinks. Kriek Boon van 't vat is the best Kriek ever. Belgian strawberries with coulis and vanilla ice-cream was incredibly good as well. The service is quick and friendly. Cosy atmosphere, sunny backyard terrace.. 5/5.

Love this place. Excellent service, food, atmosphere. In the middle of the forest. Will be back for that warm cherry dessert 😋😋😋😋❤️❤️❤️

Best hidden gem in all of Belgium.

We had a table for 8, we had a fabulous afternoon the food was simple but delicious the service tiptop the restaurant is situated in the woods, magnificent charming location it’s a Flemish speaking area but we had absolutely no problem speaking French We will most certainly be going back, our Sunday afternoon was well spent. If your a fan of Mussels, you must go

They were kind enough to squeeze me in without a reservation - thank you! Made my night. Food was great. The rabbit and fries were delicious. I would happily come back to try more!

Excellent mussels and Belgian fries coupled with a very friendly service. Even if we came late (9:30 pm) we were still served with a smile. The location is also quite unique since you have to cross small countryside roads. I highly recommend this restaurant.

The food is great and the area is so beautiful, in the middle of the forest. A pity that the same cannot be said about the service. We had a reservation for 2 people and, when we arrived, we were asked if we prefer to eat inside or at the terrace. We chose the terrace to enjoy the sun, so we were told to go there and that a table would be prepared outside for us. We sat at a free table but, after 10 minutes, no one came to give us a menu, or to prepare the table. When we asked for the menu, and while one of the waitresses brought it to us, another waiter started to scream at us from the distance, saying that we can't sit there because those tables were closed. After which he just left, giving us zero instructions on where else to sit. Prior to that, another waiter kept looking at us and when we called him, he totally ignored us. We then went again inside to explain that we didn't understand what was happening. We were then given a table inside, which was OK with us, but it wasn't a good spot since it was next to the door and waiters kept running back and forth right next to us. The waiters were very restless and seemed stressed, although the restaurant was not even 80% full. The chaos and disorganization breaks a bit the nice atmosphere when you try to enjoy your lunch. We got the carpaccio as starter, and the entrecote and the coque au vin as mains. I'm happy the food was delicious. But, I can't recommend this place if this is how they treat their clients. When you pay around 90€, the good service should be included. I won't go back.

Nice brasserie close to the Hallerbos. Great little terrace to enjoy a spot of good weather with some cold beers, or have a good bite.

Lekker gegeten, mossels zijn de specialiteit en aan te raden. Bediening is goed. Het is echter duur, afwerking mocht beter gezien de prijs.