T.U.N.G dining offers a unique culinary journey with its artfully crafted 20-course menu, blending contemporary Vietnamese flavors and local ingredients in a relaxed setting.
2C P. Quang Trung, Hàng Trống, Hoàn Kiếm, Hà Nội 100000, Vietnam Get directions
₫1,000,000+ · Menu
"The TUNG-in-cheek acronym – twisted, unique, natural, gastronomic – encapsulates the philosophy of Chef Hoang Tung's culinary style. His 20-course tasting menu, which keeps pace with the seasons and uses local produce, boasts colourful, minimalist dishes, each of which features just 3 or 4 ingredients, whose complexity explodes with every bite. The flavours are balanced and well-judged, with contrasts of texture and temperature, and acidity often playing a key role." - Michelin Inspector
Chase Mahrlig
B CHill
Kristy Ng
Jan Ng
Tia Weinstein
Julian Wong
Corey Meyers
Peter Bartnik