Greg
Google
I've lived in Austin for over a decade, and my favorite Tacodeli location used to be off of Spyglass. I came to this location a few times in the past few years and was not impressed; the food was wildly over-seasoned and overcooked, the staff didn't seem to be paying attention to anything, etc. I'm glad I gave this place another chance today, because somehow things seem to have turned around 180 degrees. The food was great - as good if not better than the Spyglass location's - and the service was warm and friendly. Other people must've noticed too, because the restaurant was almost full (a far cry from my previous experiences, where I'd be one of the only ones dining in). After my meal, I walked up to the manager and shook his hand, thanking him for helping turn the place around.