Ben W.
Yelp
Ah, Tacombi--where they've truly mastered the art of making you feel like you're paying top dollar for "street" food. I mean, why experience authentic tacos on an actual street when you can have them served in a converted garage, complete with decor that screams, "I'm edgy but approachable"?
The tacos are beautifully small, so you can savor each microscopic bite and then ponder whether ordering four more will bankrupt you. And the flavors? Truly innovative! They've managed to make a taco taste like you're eating it in an art gallery, complete with that refined essence of "barely seasoned" chic.
Ah yes, the cod taco--what a delightfully "basic" little creation. They've truly taken the essence of a fish taco and distilled it down to its simplest form, fish in a tortilla. It's as if they thought, "Why complicate things with bold flavors or daring seasoning when we could just give you cod and call it a day?"
Don't get me wrong, the cod itself was fine cooked well enough, though it had all the excitement of a fish stick at a school lunch. It's perfect for those days when you crave a taco but don't want to risk your taste buds being stimulated too much. A real win for minimalists and anyone avoiding the thrill of flavor!
Oh, and the ambiance! Nothing says "authentic Mexican vibes" quite like New York hipsters filming their dinner for Instagram under warm Edison bulbs. For anyone looking to experience taco culture without, you know, the grit of an actual taco truck, Tacombi's got you covered.