Contemporary Italian deli with gourmet sandwiches, cold cuts, imported specialty foods & wine.
"With its drool-worthy case of imported meats, cheeses, and antipasti, Tagliare is a dream for anyone craving a taste of Italy. The original shop remains on Wyoming Street, and the business has expanded with a new location near the University of Montana campus, making the deli’s face-size sandwiches accessible to hungry college students. Partnering with local bakery Le Petit Outre, Tagliare offers about 20 sandwiches, including vegetarian choices and the option to build your own. Before you leave, don’t forget to look through the shelves of pickled vegetables, sweet wafers, imported wines, and other goodies." - Lotus Porte-Moyel
Troy Barney
C † Cross
Caleb Kamrath
Andrew Lunt
Ryan Buckley
Mae McMannis
Charles Poloka
Ray Askew
Steph C.
Laura S.
Jesse G.
Rosa W.
Eliz S.
Adam P.
Stella W.
Ess M.
Scott G.
Patrick S.
Kathleen T.
Jessica F.
David F.
Elaine P.
FoodLover F.
Isaac S.
Hank H.
Cynthia G.
Nicki M.
Marc M.
Kari Z.
Tsu N.
D M.
Kal C.
George D.
Kerry N.
Christy S.
Marisa M.
Carole D.
Kayla H.
Cindy M.
Zach J.
George T.
Lisa W.
Sherry W.
Michael G.
Priscilla E.
Russell H.
Katie R.
Josh H.
Allan B.
Walter H.
Jake M.
Sarah W.
Lila E.
Laurie P.
Stephen D.
Isabel W.
Kerry C.
Margaret M.