House creations take center stage at these counter-serves from a former Nobu executive chef.
"Run by former Nobu chef Karu Wedhas, Tail & Fin serves poke and sushi burritos in a trendy, minimalist space in Summerlin. Menu items can be ordered as sushi burritos, poke bowls or salads. For poke bowls, diners have the option of having their meal served inside a hollowed out — and very Instagrammable— pineapple. The OG poke bowl, which includes ahi tuna, slamon, yellowtail, and poke sauce, is always a good choice." - Krista Diamond
"Like Las Vegas itself, sushi burritos are so unusual they’re kind of brilliant. Tail & Fin, which was created by former Nobu executive chef Karu Wedhas, has two locations within T-Mobile Arena. The casual fusion restaurant lets hockey fans create custom sushi burritos or choose from signature options. A must-try when cheering on the Golden Knights is The Golden Knight sushi burrito itself, which features salmon, surimi, pineapple, and jalapeño." - Krista Diamond
"Tail & Fin offers a fresh take on the popular Japanese-Mexican fusion dish with the introduction of sushi tacos served with your choice of fish and sauce. Build-your-own sushi burritos, poke bowls and salads are also on the menu." - Krista Diamond
Henry Sean
Flordeliza Sia
Jaycelline Ancheta
Paul S
R Spann
Jeffrey Smith
Pamela Rogers
Don Perrin