Clara C.
Yelp
I made a trip to five different boba shops on Convoy to rank their "boba milk tea". I tried to get the closest to black tea if they had more than one option. I chose 100% sweetness and no ice (to eliminate dilution). Here are my ratings:
1 Camellia: boba milk tea, regular milk
2 Chakaa: ruby milk tea w brown sugar boba, regular milk
3 Tan-Cha: celon milk tea w caramel boba, non-dairy milk
4 Yun Tea House: Monkey King w boba, lactose-free house milk
5 Dayung: boba milk tea, non-dairy creamer
Caveats: I think Dayung made a mistake on the order because it had some ice in the drink when I picked it up. When I tasted it at home, it tasted watered down and completely bland, like there was no sugar. So I think instead of 100% sugar and 0% ice, they gave me 0% sugar and 100% ice. I also heard Dayung is better known for their fruit teas anyway.
In terms of the actual boba balls, Tan-Cha had the worst boba. This experiment involved a blind taste test, so I didn't know it was from Tan-Cha. Tan-Cha's was the first of five that I tried, and the boba was MUSHY! I was so shocked that a boba shop could have such terrible boba. It was also inconsistent. Instead of balls, I was drinking pieces of mushy boba, as if the boba balls got cut up. I distinctly remember one of the pieces having texture like a thin slice of grass jelly. I put the leftover drink in the fridge for a couple of hours, and the boba hardened and became chewier. But that's not how I want to enjoy my boba drinks.
I have to conclude that Tan-Cha's drinks are good but not the boba. Don't order boba topping here.