Tandoor Char House

"A restaurant in Lincoln Park known for its unique spin on South Asian food, offering dishes like burgers, tacos, and pastas." - Ashok Selvam

"For years, Tandoor Char House has stayed in its lane — a South Asian restaurant that fills the niche for quality Punjabi classics that most Americans know about. But as Chicago’s IQ for South Asian food increased, Char House began introducing more fusion dishes like spicy chicken wings, burgers, and steaks. While naan and chicken tikka are delicious, take a chance on the newer dishes." - Ashok Selvam

"Located in Lakeview, Tandoor Char House has long embraced beef with items like beef seekh kebab and beef nihari. The owner, Faraz Sardharia, designed a menu without boundaries, reflecting his Indian and Pakistani heritage." - Ashok Selvam

"Indian-meets-Pakistani staple Tandoor Char House puts its signature touch on Thanksgiving dinner at home with a package featuring tandoori chicken (bone-in or boneless), vegetarian samosas, cumin rice, and garlic naan. Diners also get to choose three sides from options such as corn chaat, chana masala, aloo gobi, and palak paneer, and top it all off with gulab jamun for dessert. Vegetarian options are available upon request. Place pre-orders for pickup in Lincoln Park, West Town, and River North. The cutoff is Tuesday, November 26 and food can be picked up until Thanksgiving Day." - Eater Staff

"For years, Tandoor Char House has filled a niche for quality Punjabi classics that most Americans know about. But as Chicago’s IQ for South Asian food increased, Char House began introducing more fusion dishes like spicy chicken wings, burgers, and steaks. While naan and chicken tikka are well-executed, take a chance on the newer dishes." - Eater Staff