Contemporary bar/eatery offering Moroccan & Mediterranean classics, plus vegan & vegetarian options.
"This family-owned restaurant has served Moroccan and Mediterranean fare in downtown Portland since 2013. Its vegetarian meze includes a za’atar flatbread smothered in creamy house-made baba ghannouj, garlicky smooth hummus, and tabouli, with a nicely-spiced spinach pie on the side. The restaurant also serves its hummus as a standalone appetizer. Call for takeout orders every day but Sunday." - Lauren Carlos, Michelle DeVona
Juliana Hacken
Tek Net
Kyle Zuber
Chef Buds
Lindsey Hasham
Krishna Shastry
El Malki Nadia
Alan Bender