Flora H.
Yelp
We stopped by Taqueria Cuernavaca for some quick, authentic Mexican food after a day of wine tasting in the area. The COVID-19 set up with tables in the parking lot is actually quite nice and I preferred eating where we did more than I would have enjoyed indoors during "normal" times. Maybe they can keep some al fresco dining tables post-pandemic but I digress.
The food...
The tacos were solid. We tried the chicken, al pastor, lengua, and carne asada which each come on two corn tortillas. While quite good, these did not blow me away. The guy working at the counter said that al pastor is the one that "most people like the most" but he personally liked the chicken the best. I agreed with him, my favorite being the chicken, but that is personal preference. All were good, but lengua (tongue) is just not my personal jam.
The sopes were outstanding. We tried one of each - chicken, vegetarian, and chorizo. I've never had sopes before so I have nothing to compare them to, but the homemade corn shell that the meat sits on was thick, crispy yet soft, and wonderfully indulgent and delicious. I enjoyed all three equally - the mix of flavors from the meat combined with the corn shell are near perfection.