Mike T.
Yelp
Hola!
I saw this restaurant featured on Chicago's Best show last week and decided to take a ride from the far south side to the far north side to check it out.
Luckily, it was Sunday, so I had no trouble parking on the street (for free, yay!!!), but for what it cost in gas I could have gotten a great meal from any number of South side Mexican restaurants.
That being said, it was average.
I had guacomole to start. It was pretty much just mashed avocado. No onion, lime, garlic...kinda bland except for the salt I put on.
Chicago's Best featured a "Super Torta" called a Cubano. It sounded interesting, but I didn't want hot dogs on my torta. I settled on a Michoacana, which is Carne asada, ham, chorizo, beans, lettuce, tomato and sour cream on a toasted super size torta bun.
Large size for sure.
The asada was chopped into tiny pieces, as the chorizo is, and the tomatoes too. That caused alot to fall out as I picked it up. The chorizo was borderline burnt, but had flavor. The couple of pieces of ham were very thin and looked more like bologna..couldn't even taste it. The beans I noticed only on one side of the bun.
I guess overall it was just "ok".
Larger slices of Carne asada would make it easier to eat, but I wouldn't make the drive that far to go here again.
The staff was buzzing around, very helpful and friendly.
Parking on a regular day on Kedzie would probably be a challenge, I even drove around the block to check it out.
Restaurant was clean, bathroom too.
Decor was typical.
Drove back via Lake Shore Drive, on a beautiful day.