Taste of Thailand

From the moment you walk through the door at Taste of Thailand, the warm and inviting atmosphere makes you feel right at home. The décor is thoughtfully done, creating a cozy yet vibrant dining space that sets the tone for a great meal ahead. One of the first things I noticed was how many options there are on the menu—there’s truly something for everyone, no matter what you’re craving. The staff was incredibly friendly and patient as we looked through all the choices, and they were happy to answer every question we had without rushing us. When the food arrived, it did not disappoint. The flavors were absolutely delicious, and the portions were generous—definitely more than enough to leave you satisfied. I ordered the #2 with medium heat, and it was hotter than I wanted. Next time I’ll go with the #1 heat level, which is still quite spicy but more to my taste. What I really appreciate is how versatile the menu is; whether you’re a spice lover, a vegetarian, or just trying Thai food for the first time, there’s something for you here. I’m already looking forward to coming back and trying something new on my next visit. And on top of that, I’ve got my eye on their pistachio cake—it sounds like the perfect way to end a meal at this gem of a restaurant. Taste of Thailand has won me over with their hospitality, quality, and variety—I can’t wait to return!

Great food and nice place to eat. The calamari is very good and the presentation of each dish was excellent.

We've eaten at this restaurant many times and have always been impressed. The cuisine is always fresh and authentic. The Masaman curry is highly recommended, as is the Pad Thai. The mango sticky ice cream is also not to be missed. The ramen noodles are also delicious. The service is friendly and attentive.

There are so many options for Thai cuisine in the city that this one could be easy to miss. That would be unfortunate, as this is one of the better Thai places around. It's in a strip mall and shares parking with the other shops, so that can occasionally be a pain, but that is really the only complaint you could make about the visit. The food is good, staff are accommodating and the ambiance is authentic.

We had a great experience. They accommodated our large party with less than 24hrs notice and were very attentive with ordering and refills. The food was delicious - of our 10+ people, the only people not delighted with their food were those who chose adventurous-to-them dishes, but everyone ate most of their food if not cleared their plate and/or took leftovers home.

Ordered a poke bowl through door dash, rice was hard and clumpy. Looked like it was a couple of days old. Called the restaurant and let them know. Woman said they would remake it with fresh rice. Nice, but why not ALWAYS make it fresh. And please add condiments in bag. Soy sauce, teriyaki sauce, SOMETHING! It was dry

This used to be my favorite restaurant. Today I ordered spring rolls and basil chicken on rice. The spring rolls had enough grease on the roll to pan fry a steak. The Basil Chicken had no basil (hence the first name in the dish is “basil”) and they used green bell peppers instead of red. I’m not sure what has happened but the quality is not there anymore. No condiments and the yard had trash all over it. That in itself should have warned me something about the restaurant had changed.

I had pad thai and drunken noodle today. They have lunch menu on Saturday! Two main menu take only 22 dollor with tax. Taste was also impressive. I believe thirr pad thai is the best one I have taken so far.