Scott W.
Yelp
Four of us stopped by Tasty Wok for a late lunch after a wonderful day at Leu Gardens.
After arriving we were promptly seated, and our server took our drink order. We ordered hot tea and water all around. I also ordered a Tsingtao Lager ($5.50). The four of us ordered an egg roll to start ($2.50 each) along with a big bowl of soup (for two) to share; the egg drop soup ($7.95) and chicken corn soup ($11.95). The bowl of soup for two is the size of a Pho bowl, so there is plenty to go around. Staff provides smaller bowls and spoons, making sharing easy. Both soups were delicious; however, there was not enough chicken in the chicken corn soup to warrant the $4 increase above the egg drop soup. For our main course Nancy ordered the General Tso's Chicken ($14.95), I ordered the Mandarin Ribs ($15.95), Nancy's Sister ordered the Chicken with Broccoli and substituted veggies at no additional charge ($14.95), and her boyfriend ordered the Orange Chicken ($14.95).
Nancy's Sister and Boyfriend were happy with their choices, but Nancy and I had some issues with ours. Nancy's chicken was so tough that she needed a steak knife to eat it. For me the rib sauce was way too sweet. Also, each piece was cut small and included a bone making it difficult to eat. The only way to separate the meat from the bone (effectively) was by putting the entire riblet in my mouth and gently gnawing the meat from the bone. All I could think about was trying not to crack a tooth. One of the other issues we experienced was our meals were not staged accordingly. We asked staff to bring out the soup and egg rolls as appetizers, yet all of our food arrived about five minutes apart. I appreciate the speediness of our meal preparation, but we were a bit overwhelmed when our main course showed up just as we started eating the soup. The last issue I have to bring up is the restroom. Yes, it is functional, but also quite the disaster. I have never seen cove base installed so poorly, and the stall door is a whiteboard held up by cabinet hinges and a 2x4. Additionally, when leaving the restroom, I had difficulty opening the door; the latch was sticking, which could become a future life safety issue.
I have to say that our experience was not all bad. Our server was exceptional; the dining room was clean, the food was hot and fresh, and we received a variety of food with plenty of leftovers for $52.56 minus tip (Nancy and my cost only).
Would I come back? At this point in time, I prefer to try other options in the Mills 50 area before returning. There is a lot of competition in this area, and I am not in Orlando regularly, so my next visit could be a year or more out.