Josh B
Google
I wanted to like this place way more than I did, the food was good, but the service is what really brought it down. I asked what was in the cowboy butter, and I was told that the manager or the owner does not allow them to give out the ingredients. That’s fine. I don’t want your secret recipe. I just wanna know if it’s something that I can eat. I went back and asked for salt and pepper, which that is not allowed there they use their own mixture of ingredients, I wish I would’ve known because my wife has a lot of dietary issues and it did cause problems. They were very secretive about everything that was going on. I’m not really sure why. But in the long run when people are asking it’s a good idea to figure out why versus no we don’t do that here. There’s a lot of things going on out there that could cause issues and food is a big one of them. All in all my only advice is just be a little more transparent going forward. I was afraid the value was not going to be there for the cost versus what you got. The potatoes were well on point. They were worth every penny, but we did get a sausage sandwich that was kind of expensive with just a half a piece of sausage on it so I thought that was not really worth it.