C. C
Google
We visited Tate’s twice—first on Friday, October 4th, just before sunset. It was our first time, and we had such a lovely evening as a family. I’ve included some photos from both visits so you can see how much we were enjoying ourselves. The waterfront setting was beautiful, especially with the view of the bridge. I loved the red sangria, the food was okay overall, and my daughter had fun with her burger and ice cream.
The following Friday, we decided to go back. The weather was cooler but still nice. I ordered the shrimp plate with white sangria, and my husband was happy with his salad. My daughter got another burger and ice cream—she’s only 3 and absolutely obsessed with ice cream.
Unfortunately, something truly upsetting happened this time. I went to take just one spoonful of her ice cream and felt something disgusting in my mouth. When I looked, it was what appeared to be someone’s chewed fingernail. I was completely shocked and sickened. We didn’t say anything to the staff at the moment and just quietly left, but it left me very disappointed and honestly still upset.
We really wanted to like this place—our photos show how much we were starting to make it a little tradition—but after what happened, we haven’t been able to go back. I hope the restaurant takes this kind of thing seriously. Food hygiene should never be overlooked