Ethan R.
Yelp
"To Inspire, Care for, and Nurture life. Every Day."
Tattee Bakery & Café quickly became my favorite "Central Perk" kind of place to frequently visit & spend time at.
With their steadfast growth, Tatte has become quite the household name in these parts of New England in particular the Greater Boston area.
Authentic, creative, full of personality, built from the ground up with passion & a wonderful story, I am truly thrilled to have a business such as Tatte Bakery & Café so close to home.
And the food speaks for itself of course...!!!
Breakfast Sandwich
Can't go wrong with a good well made breakfast sandwich. And theirs is certainly one of my favorites.
Eggs made your style, delicious Vermont Cheddar & crispy applewood smoked bacon on their incredibly housemade sourdough bread. Simply delectable.
Scrambled Egg Plate (Prosciutto & Parmesan)
They had me at Prosciutto.
Delightful, soft & fluffy eggs scrambled with parmesan delivering that nice cheesy kick.
Served with a fine cut of prosciutto and of course their housemade sourdough bread... toasted!
Most definitely one of my go to choices. (GF option available as well)
Smoked Salmon & Avocado Tartine
"Are you feeling it now Mr. Crabs!!!" I mean my goodness this dish is incredible.
The term Tartine is French and used to describe any open-faced sandwich, and you'll find some of the best ones in Europe. Luckily for us, we can find it right here in our great city of Boston.
If you're a fan of smokes salmon, then this is the dish for you. Delicious pairings that make each bite an explosion of flavors that you simply can't wait to take next bite.
Smoked salmon with avocado, Campari tomatoes, red onion, capers, and dill tossed with olive oil and served over... you guessed it, their toasted housemade sourdough with a delicious green herbed dressing. (GF option available as well)
Traditional Tomato & Bell Pepper Shakshuka
Just like mother used to make em!
Shakshuka's are a classic Middle Eastern dish traditionally made with eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper.
Tatte's Tomatoe & Basil Shashuka took me years back to hose early mornings waking up to mother cooking up a storm in our kitchen with some heavenly aromas floating around the house. Good times!!
Served with fresh housemade challah, I am so guilty of just dipping the bread in the pan and just savoring every last bit of the delicious tomato sauce.
As for all us coffee drinkers... all their beverages are made with love
Inspired & founded by Tzurit Or, through her creative mind & passion, Tatte Bakery has managed to not only cultivate a thriving business, but also introduced a simple yet luminous way to bring people together via fantastic food & delicious baked pastries while also accommodating a great sense of comfort.