5 stars on everything here. Amazing service, incredible food, and a great view while you relax after shopping in town. Easily one of e better restaurants to come in and have a bite to eat
Angela Taylor
Google
One of our favorite restaurant finds when in Greece! All the food was absolutely amazing, specifically the local cheese and honey and Pork Rosto Spaghetti. Wonderful place to have lunch, drink some wine and enjoy the sights of this Greek town. All the staff was very friendly. I want to move to Naxos just so I can eat here again!
Joey R
Google
The food was excellent and well worth the price. Most of the foods are locally produced and are really fresh.
One issue we faced was that the waiter seemed to get irritated to repeat himself when we asked questions relating to the pricing, likely due to the language barrier. The pricing is per a kilo for some items so you might end up paying a lot more than you expected. It would be worth clarifying this - since this is what we were trying to gain more clarity on.
Brian Cheah
Google
Good food and nice ambience. The pork was juicy and melt in your mouth while the moussaka was delicious!
Sweetery Love
Google
The place was very nice with beautiful views. Service was great and waiters were friendly and helpful with food options. The food was amazingly tasty 🤤 Rosto was sooooo good!
Connie Ngu
Google
Came here for lunch with my tour group of 10 people. We came here because this restaurant serves goat which is a staple dish for Naxos island.
We got the goat with spaghetti, it was so tender and flavorful!
Tzazaki sauce was refreshing with the plain yogurt and cucumber. Everything was very flavorful. Their local wines were not so good, so we returned the wines, they were quick to take them off the bill.
Service was great with Stefano. He was able to handle a group of 10 ladies like a pro.
Olga
Google
I didn’t like the mouska at all. The eggplants were VERY bitter and the meat had some gross spice in it and it was like…sweet? Kinda. It also looked very ugly when I took it out of the pot. Honestly a no no from me.
Brandon Wong
Google
Came here after our hike up Mount Zas and so glad we did! We ordered the Rosto Pork with Spaghetti as it is one of the towns traditional dishes. The pork was so tender it cut with a fork and the flavour was exceptional. The server said they are known for their meat and suggested the meat dishes!
We also tried the veal steak which had good flavour. He recommended the young veal which was more tender but we had the regular veal which was still good.
Greek salad with local cheese was great with lots of olive oil leftover to dip our bread into. Personally, we’d stick with the traditional Greek salad with feta next time though.
Service was outstanding, you could tell the server was excited and proud of the food!
There is an option to sit up top with the view of the countryside or to sit underneath some greenery on the street (good for people watching)