Taverna Vakhos

This was the best meals we had in all of Greece - and one of the best anywhere. The goat cheese and meatballs were some of the best we have eaten. My lamb was perfect and her goat was delicious. Highly recommended to include fantastic service as well.

Great food, we had moussaka, souvlaki and chicken in wine sauce. We like all of them. The baklava was on the house and it was a great touch to finish our meal. Don’t miss the Hellenic coffee and cappuccino - they went perfectly with the dessert and taste great as well.

The food was AMAZING and super traditional(coming from a Greek person). The cheeses/dips/ meats, everything! The service was fantastic, the view was incredible and the prices were very fair and normal.

Our first meal in Delphi and the best. Incredible dining experience. My ewe pasta was rich and savoury - the meat was so tender that it falling off the bone and disintegrating into the sauce. We shared a fried cheese (saganaki) as an appetiser which was made with a local speciality cheese and it was mind blowing. Savoury salty goodness with a nice bit of acid from the lemon. They also brought out an olive tapenade and bread for free at the start of the meal. I liked the tapenade so much (so fresh from local olives!) that I ended up eating this by itself without the bread. We ended the meal with two espressos which were good and they brought out a complementary rolled honeyed pastry dessert which was delicious. The view was stunning, service was great and we had the restaurant all to ourselves due to the low season in December. We were sad they were closed on the second day we were in Delphi as it was a Monday, otherwise we would’ve totally gone back. Highly recommend and very special experience

I was not planning to eat out because I am vegan and was not feeling impressed with anything I was finding online but I am so glad I happened to walk by and see this restaurants extensive vegan options. And learned that they source their food locally, plus they recycle their consumables and oils. They also offered different plates from what I have been seeing all around Greece, most of which have been too oily for me. First off, they include a nice bread with a delicious olive tapenade at no extra charge. I LOVED the potato soup which had turmeric and oyster mushrooms. The spinach salad was absolutely picked recently and tasted fresh. They even had vegan baklava which was divine. And their wine menu was about as detailed as I have seen anywhere (I am clueless about wine so the details were awesome such as sweetness, acidity, body and fruit.) And the staff were attentive and welcoming. Would highly recommend.

Taverna Vakhos is another superb spot in Delphi! The food and service were excellent, offering great value in a lovely rustic setting. Every dish tasted fresh and perfectly prepared. I particularly enjoyed the Greek pasta (Gogges), which was delicious, and the local saganaki was definitely a highlight. If you're looking for authentic Greek food in Delphi, this place is a must-visit!

Food was very typical and different from everything I’ve had ever tried. The prices were fair, the service was quick, efficient and they did a lot to make my experience amazing, including offering bread with traditional olive paste, fruits mix, and water on the house. And finally, the restaurant had a breathtaking view of the encounter of mountains and sea. A must go if you’re passing by delphis

The atmosphere should be a 6/5, one of the most gorgeous views I've ever seen from a restaurant. Reasonably priced too - expect to pay between 15 to 20 euros for a normal visit. The food was very nice - very good portions too.